RECIPE FOR LEMON PEPPER CHICKEN WINGS RECIPES

LEMON PEPPER CHICKEN WINGS RECIPE | ALLRECIPES

Lemon Pepper Chicken Wings Recipe | Allrecipes image

Savory, simple and fresh, these wings are a real crowd-pleaser!

Provided by bubbles26

Categories Chicken Appetizers

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6 servings

Number Of Ingredients 5

Ingredients

6 tablespoons olive oil
¼ cup finely grated lemon zest
2 tablespoons coarse sea salt
2 tablespoons ground black pepper
1 (3 pound) bag chicken wings

Steps:

Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
Whisk olive oil, lemon zest, salt, and black pepper together in a bowl; add wings and toss to coat. Spread coated wings in a single layer onto the prepared baking sheet.
Bake in the preheated oven until no longer pink at the bone and the juices run clear, about 35 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Bake longer for a crispier skin.

Nutrition Facts : Calories 291 calories, CarbohydrateContent 2 g, CholesterolContent 47.6 mg, FatContent 24.6 g, FiberContent 1 g, ProteinContent 15.5 g, SaturatedFatContent 5 g, SodiumContent 1807.9 mg, SugarContent 0.2 g

AIR FRYER LEMON PEPPER CHICKEN WINGS RECIPE | SOUTH…

Air Fryer Lemon Pepper Chicken Wings Recipe | South… image

Warning: Once these wings are out of the fryer, expect guests to gobble them up fast.

Provided by Southern Living

Total Time 55 minutes

Number Of Ingredients 6

Ingredients

1 1/2 pounds chicken wings, trimmed, separated, and wing tips discarded
1 tablespoon olive oil
2 teaspoons lemon pepper, divided
1 teaspoon kosher salt, divided
2 tablespoons unsalted butter, melted
Honey mustard, for dipping (optional)

Steps:

Preheat basket of an air fryer to 400°F for 15 minutes. Pat chicken wings dry. Toss together wings, olive oil, 1 teaspoon of the lemon pepper, and 1/2 of the teaspoon salt in a medium bowl. Place wings in a single layer in preheated air fryer basket and cook 8 minutes. Turn wings over, and cook until golden brown and mostly cooked, about 8 minutes.
Remove wings from air fryer to a clean bowl; toss with melted butter and remaining 1 teaspoon lemon pepper and 1/2 teaspoon salt. Return wings to air fryer basket, and cook at 400°F until deep golden brown and crispy, 3 to 5 minutes. Serve with honey mustard dipping sauce, if desired.

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