RECIPE FOR LEG OF LAMB BONELESS RECIPES

Name: Boneless Leg of Lamb
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4-6 serving(s)
Ingredients: 2 lbs lamb; olive oil; 1 cup chopped fresh parsley; 1 teaspoon fresh rosemary; 1 teaspoon fresh thyme; 1 pinch salt; 1 pinch pepper

BONELESS LEG OF LAMB RECIPE - FOOD.COM

Boneless Leg of Lamb Recipe - Food.com image

Make and share this Boneless Leg of Lamb recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs lamb
olive oil
1 cup chopped fresh parsley
1 teaspoon fresh rosemary
1 teaspoon fresh thyme
1 pinch salt
1 pinch pepper

Steps:

Generously rub leg of lamb with olive oil.
Season lamb with all the ingredients listed, making sure that they are evenly distributed.
Place leg of lamb on a rack in a roasting pan.
Preheat oven to 325 degrees and bake leg of lamb uncovered for 30 minutes per pound or until internal temperature reaches 120 to 130 degrees at the thickest point.

Nutrition Facts : Calories 344.6, FatContent 22.6, SaturatedFatContent 9.3, CholesterolContent 120, SodiumContent 137.2, CarbohydrateContent 1.1, FiberContent 0.6, SugarContent 0.1, ProteinContent 32.4

ROASTED BONELESS ROSEMARY LEG OF LAMB - SKINNYTASTE

Roasted Boneless Rosemary Leg of Lamb - Skinnytaste image

This roasted boneless leg of lamb seasoned with rosemary, lemon juice, dijon mustard and garlic is a succulent Easter delight that truly celebrates Spring.

Provided by Gina

Categories Dinner

Total Time 90 minutes

Prep Time 20 minutes

Cook Time 70 minutes

Number Of Ingredients 8

Ingredients

5 cloves garlic (crushed)
2 tbsp lemon juice (freshly squeezed)
3 tbsp fresh rosemary (chopped)
1 tbsp Dijon mustard
2 tsp olive oil
1 1/4 tsp kosher salt (more or less to taste)
fresh ground black pepper
3 1/2 - 4 lb uncooked trimmed lamb leg (boneless, rolled and tied)

Steps:

Preheat oven to 375ºF. Line a roasting pan with aluminum foil and place a rack in the pan.
Combine crushed garlic, rosemary, lemon juice, mustard, olive oil, salt and pepper; mix well and rub mixture all over lamb.
Roll the lamb and use butcher's twine to tie it together and place it on the prepared roasting pan.
Roast in the oven until medium-rare and a meat thermometer inserted in center reads 135-140ºF, anywhere from 70 minutes and up depending on the size of your roast.
Remove the lamb and let it rest about 15 minutes on a cutting board. Keep in mind the temperature will increase a few degrees once it rests.
Slice lamb into 1/4-inch thick slices and place on a serving platter.

Nutrition Facts : ServingSize 4 oz, Calories 213 kcal, CarbohydrateContent 1.5 g, ProteinContent 29 g, FatContent 9 g, SaturatedFatContent 3 g, CholesterolContent 90 mg, SodiumContent 176.5 mg, FiberContent 0.2 g

More about "recipe for leg of lamb boneless recipes"

ROASTED BONELESS ROSEMARY LEG OF LAMB - SKINNYTASTE

This roasted boneless leg of lamb seasoned with rosemary, lemon juice, dijon mustard and garlic is a succulent Easter delight that truly celebrates Spring.
From skinnytaste.com
Reviews 4.8
Total Time 90 minutes
Category Dinner
Cuisine American
Calories 213 kcal per serving

Slice lamb into 1/4-inch thick slices and place on a serving platter.

See details

GRILLED BONELESS LEG OF LAMB RECIPE | RACHAEL RAY | FOOD ...

From foodnetwork.com
Reviews 4.6
Total Time 30 minutes
Category main-dish

Combine watercress, mint, parsley and romaine in a small salad bowl. Combine lime juice and sugar in a small dressing bowl. Whisk oil into lime juice in a slow stream. Pour dressing over the salad and season with salt and pepper, to your taste.

See details

LEG OF LAMB-BONELESS-GREEK STYLE RECIPE - FOOD.COM

Make and share this Leg of Lamb-Boneless-Greek Style recipe from Food.com.
From food.com
Reviews 5.0
Total Time 3 hours 55 minutes
Calories 1043.7 per serving

Remove lamb from oven, sprinkle reserved lemon juice over cooked meat, wrap in foil and let stand for 10 to 15 minutes.

See details

GRILLED MARINATED LEG OF LAMB RECIPE RECIPE | EPICURIOUS

The uniform thickness of a butterflied boneless leg of lamb makes it extremely simple to cook and serve. Get the recipe.
From epicurious.com
Reviews 3.9
Total Time 10 hr

Transfer lamb to a cutting board and remove skewers. Let lamb stand, loosely covered with foil, 20 minutes. (Internal temperature will rise to 135°F while meat stands.) Cut across the grain into slices.

See details

SLOW COOKER LEG OF LAMB RECIPE | BBC GOOD FOOD

Cook a leg of lamb in the slow cooker and be rewarded with tender meat that melts in the mouth. Enjoy with mashed potatoes and steamed veg
From bbcgoodfood.com
Total Time 8 hours 15 minutes
Category Dinner, Main course, Supper
Calories 574 calories per serving

Remove the lamb and set, covered, on a plate. Strain the liquid into a pan and simmer until slightly thickened. Serve the lamb thickly sliced or shredded (it'll be quite soft) with mashed potatoes, green veg and the gravy.

See details

ROASTED LEG OF LAMB RECIPE | BOBBY FLAY | FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 3 hours 5 minutes
Category main-dish
Cuisine european

Transfer to a cutting board and let stand 15 to 25 minutes (the internal temperature will rise to about 145 degrees F for medium). Slice the meat against the grain and serve with pita.

See details

SLOW COOKER LEG OF LAMB RECIPE | BBC GOOD FOOD

Remove the lamb and set, covered, on a plate. Strain the liquid into a pan and simmer until slightly thickened. Serve the lamb thickly sliced or shredded (it'll be quite soft) with mashed potatoes, green veg and the gravy.

See details

ROASTED LEG OF LAMB RECIPE | BOBBY FLAY | FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 3 hours 5 minutes
Category main-dish
Cuisine european

Transfer to a cutting board and let stand 15 to 25 minutes (the internal temperature will rise to about 145 degrees F for medium). Slice the meat against the grain and serve with pita.

See details

ROASTED ROTISSERIE LAMB RECIPE [GREEK-STYLE ROTISSERIE LAMB]

This Rotisserie Lamb is marinated in a Rosemary-Garlic Marinade which compliments the rich, earthy flavor of the meat. Cooking lamb over the rotisserie evenly roasts and self-bastes the meat to absolute tender and juicy perfection. Instructions for both the electric and grill rotisseries are included.
From kitchendreaming.com
Reviews 5
Total Time 90 minutes
Category Dinner
Cuisine middle eastern
Calories 105 kcal per serving

For the Electric Rotisserie:

See details

SOUS VIDE LEG OF LAMB WITH ROSEMARY AND GARLIC | UMAMI

Sous vide leg of lamb is an easy and delicious way to cook lamb. The bright herb flavors in the rosemary and thyme, coupled with the sliced lemon and garlic give this dish a warm Mediterranean vibe.
From umami.site
Reviews 3.8
Total Time 380 minutes
Category Dinner, Main Course
Cuisine Mediterranean
Calories 191 kcal per serving

Let the lamb rest under foil for 5 to 10 minutes before serving.

See details

SOUS VIDE BONELESS LAMB ROAST - SOUS VIDE RECIPES

This sous vide boneless lamb toast is pretty traditional — other than the fact that it's cooked in the Anova Sous Vide Precision Cooker. To make it super easy, ask your butcher to tie the roast for you. We recommend serving this sliced with spinach and white beans.
From recipes.anovaculinary.com
Reviews 4.0
Total Time 0S

See details

OVEN-ROASTED BONELESS LEG OF LAMB RECIPE | ALLRECIPES

I don't like lamb as a rule, but we were given a leg of lamb by the neighbor for whom I make jalapeno jelly (long story). I made the lamb in the slow cooker, didn't have marjoram, and used cooking wine …
From allrecipes.com

See details

STEP-BY-STEP BONELESS LEG OF LAMB ROAST RECIPE - IFOODREA…

Oct 05, 2021 · How to Cook Boneless Leg of Lamb 1. Season with Rosemary and Garlic. Prep: Preheat oven to 425 degrees F while you are preparing the roast. Cut garlic into thin slivers. Make holes in the roast: In a medium roasting pan or Dutch oven (no need for a rack but you can), place deboned leg of lamb …
From ifoodreal.com

See details

PERFECT BONELESS LEG OF LAMB ROAST RECIPE AND COOKING ...

Apr 01, 2015 · How to Select Lamb Meat: Look for a boneless leg of lamb roast with good marbling (white flecks of fat within the meat muscle), and meat that is fine textured and firm. In color, the meat on your boneless leg of lamb …
From whatscookingamerica.net

See details

HERB-ROASTED BONELESS LEG OF LAMB RECIPE | MYRECIPES

Roast three dinners in one when you start with Herb-Roasted Boneless Leg of Lamb. Rubbed simply with freshherbs, garlic, lemon, and olive oil in the Mediterranean way, the lamb emerges …
From myrecipes.com

See details

BONELESS ROASTED LEG OF LAMB RECIPE - CHOWHOUND

Gremolata, a mixture of parsley, garlic, and lemon zest, offers heat and fresh herb and citrus flavors to assertive leg of lamb. The best part of this recipe is that putting it all together for a dinner party or weeknight meal is a snap. Serve the lamb …
From chowhound.com

See details

10 BONELESS LEG OF LAMB RECIPES | ALLRECIPES

Jun 22, 2021 · A boneless leg of lamb is stuffed with plums and currants tossed with salted, roasted almonds, creme de cassis, and mint. The whole thing is topped with a delicious balsamic, fig, …
From allrecipes.com

See details

SLOW-ROASTED BONELESS LEG OF LAMB RECIPE - SERIOUS EATS

Apr 17, 2020 · Boneless lamb advantage #4: it's easier to take the temperature of a boneless lamb leg. Different materials conduct heat differently. In a lamb leg, the meat is the most efficient heat …
From seriouseats.com

See details

LEMON-GARLIC SEMI-BONELESS LEG OF LAMB RECIPE — THE MO…

Apr 05, 2019 · Cooking Times for a Semi-Boneless Leg of Lamb. The cooking times for boneless (rolled) leg of lamb is actually longer than for bone-in leg of lamb, because the bone acts like a heat conductor, according to the American Lamb Board. A semi-boneless leg of lamb is, as you would expect, somewhere in the middle. At 325°F, a semi-boneless leg …
From themom100.com

See details

BEST BONELESS LEG OF LAMB RECIPE - SEEKING GOOD EATS

Jan 18, 2022 · How To Cook a Boneless Leg of Lamb (Bone-In Too!) Cooking a boneless leg of lamb is really easy, and cooking with the bone-in is just as simple. You can use a boneless or semi-boneless leg of lamb as the techniques are the exact same with only a …
From seekinggoodeats.com

See details

BONELESS LEG OF LAMB RECIPE | SOUTHERN CRAVINGS

Jan 20, 2022 · A perfectly roasted boneless leg of lamb is a beautiful meal to serve for Easter, special occasions, and holidays. With this simple recipe, you can present an elegant cut of meat that’s tender and juicy with mouthwatering flavors of rosemary and …
From southerncravings.com

See details

ROAST BONELESS LEG OF LAMB WITH POTATOES, LEMON, AND ...

No ordinary roast, this boneless leg of lamb is fit for both Easter and Passover feasts. The lamb meat is studded with slivers of garlic, marinated overnight in lemon and marjoram, and then roasted with russet potatoes, an uncomplicated technique that infuses …
From marthastewart.com

See details

ROASTED BUTTERFLIED LEG OF LAMB RECIPE - THE SPRUCE EATS

Apr 13, 2021 · A leg of lamb is always a great cut to serve for a special meal. While it's usually cooked bone-in, a boneless leg of lamb is easier and faster to cook and equally succulent and juicy.By asking your butcher to "butterfly" the leg, the resulting cut is a boneless piece of lamb …
From thespruceeats.com

See details

GREEK BONELESS LEG OF LAMB (SLOW COOKER OR BRAISED) - THE ...

Mar 22, 2019 · A few Tips for this Boneless Leg of Lamb Recipe. I have three tips here for you: 1. Bring to room temperature, if possible. If you have the time, remove lamb from your fridge and season with salt and pepper then let it rest at room temperature for a bit …
From themediterraneandish.com

See details

SERIOUSLY TASTY ROAST LEG OF OF LAMB RECIPE | THE ...

Mar 26, 2020 · For some, it's roasted turkey.And for others, it may be prime rib or even ham. But where I come from, leg of lamb is hands down the celebratory roast. Whether boneless or bone-in, tender lamb leg makes a dramatic centerpiece for a holiday table. …
From themediterraneandish.com

See details

SLOW COOKER LEG OF LAMB RECIPE (CROCKPOT) - DINNER, THEN ...

Mar 05, 2020 · This Slow Cooker Leg of Lamb recipe is so delicious using only a few ingredients and boneless (or bone-in) cut of lamb. Simple seasonings like garlic cloves and fresh herbs, with just a hint of lemon, allow the juicy tender lamb flavor to shine.
From dinnerthendessert.com

See details

ROASTED BONELESS LEG OF LAMB - PINCH AND SWIRL

Mar 30, 2021 · You can make a tender and juicy Roasted Boneless Leg of Lamb with just 15 minutes of prep and less than 2 hours of roasting time. A beautiful way to feed a hungry group of people, it's a roast that's perfect for your Easter table, but also wonderful for …
From pinchandswirl.com

See details

SLOW COOKER LEG OF LAMB RECIPE (CROCKPOT) - DINNER, THEN ...

See details

ROASTED BONELESS LEG OF LAMB - PINCH AND SWIRL

See details

GREEK-STYLE LEG OF LAMB RECIPE - MELISSA RUBEL JACOBSON ...

Scrape off the marinade and season the lamb with salt and pepper. Grill over moderate heat for 28 minutes, turning once, until medium-rare. Transfer to a surface and let rest for 10 minutes.
From foodandwine.com

See details

MUSTARD AND HERB ROASTED LEG OF LAMB (JULIA CHILD RECIPE)

Mar 30, 2017 · Mustard and herb rubbed and roasted leg of lamb, Gigot à la Moutarde, adapted from a Julia Child recipe. Adding lemon, onion and fresh herbs to the roasting pan yields a delicious pan gravy. Growing up, weekends were my dad’s time to cook and Sundays almost always involved a roast of some kind ~ beef, pork, lamb…
From thehungrybluebird.com

See details

HERB-ROASTED BONELESS LEG OF LAMB - A LIFE DELICIOUS

The timing for this recipe depends on two things: whether the lamb is bone-in or boneless, and the size of the leg. The larger the leg, the longer it will take to roast. Bone-in will take a bit longer as well, because the bone does affect the way the temperature is …
From alifedelicious.com

See details

LAMB LEG STEAKS IN A HERB MARINADE | RECIPE | SIMPLY BEEF ...

Lamb Leg steaks marinated in Worcestershire sauce, fresh herbs, balsamic vinegar, rapeseed oil and seasoning. The steaks are cooked on a barbecue or under the grill and served with a fresh cherry, mixed bean and spinach salad. A tasty fuss-free mid-week …
From simplybeefandlamb.co.uk

See details

SLOW COOKER ROAST LAMB LEG | RECIPETIN EATS

Nov 16, 2017 · Hands down the easiest way to cook lamb leg, this Slow Cooker Roast Lamb Leg is fall apart tender and incredibly succulent. 2 minutes prep, pop it in the slow cooker, brown it briefly in the oven while you make a killer gravy using the lamb juices.
From recipetineats.com

See details

LAMB RECIPES | BETTER HOMES & GARDENS

Try our best lamb recipes for classic favorites, such as lamb chops and leg of lamb. We'll also show you how to prepare ground lamb. Lamb is often reserved for special occasions, but there are plenty of opportunities to cook with lamb for everyday dinners, too. Making simple stews, kabobs, and lamb meatballs are easy ways to use lamb. Wonderfully seasoned lamb …
From bhg.com

See details

LAMB BIRYANI RECIPE - GREAT BRITISH CHEFS

Colin McGurran serves up a stunning lamb biryani recipe – a celebratory Indian dish that makes the most of an aromatic host of spices. As it's such a time-consuming dish, Colin recommends completing steps 1–7 a day in advance to save time on the day of …
From greatbritishchefs.com

See details