RECIPE FOR HOMEMADE GYROS RECIPES

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EASIEST LAMB GYROS WITH CREAMY YOGURT SAUCE RECIPE …



Easiest Lamb Gyros with Creamy Yogurt Sauce Recipe … image

Did you think a juicy, savory, filling gyro was only something you could find at a Greek restaurant? Think again. Our version has everything you love about the classic—crispy lamb, creamy yogurt, and crunchy vegetables—and serves it up fast using only 10 ingredients. And, if you’re not a lamb person, you can easily make this recipe with ground pork or beef.

Provided by Claire Saffitz

Yield 4 servings

Number Of Ingredients 11

1 lemon
1 romaine heart
6 sprigs oregano
1 cup cherry tomatoes
3 large garlic cloves, divided
1 teaspoon Diamond Crystal or ¾ teaspoon Morton kosher salt, plus more
Several dashes of hot sauce, plus more for serving
1 pound ground lamb or beef
4 tablespoons extra-virgin olive oil, divided
4 large soft pitas (not pocket)
¾ cup plain whole-milk yogurt

Steps:

  • You know when you hear chefs talking about “mise en place,” or the process of prepping all your ingredients? Well, that’s what you’re about to do. Cut 1 lemon into wedges and slice off white strip at the point of each wedge, also cutting out seeds (discard white part and seeds). Set wedges aside. Separate leaves of 1 romaine heart and wash/dry if necessary. Tear any large leaves into pieces. Strip oregano leaves from stems; discard stems. Set aside 1 Tbsp. oregano leaves. Finely chop the rest and transfer to a large bowl. Cut 1 cup cherry tomatoes in half.
  • Finely grate 2 garlic cloves into bowl with chopped oregano. Add 1 tsp. salt, several dashes of hot sauce, and 1 Tbsp. cold water.
  • Add 1 lb. lamb and use 1 clean hand to knead mixture, simultaneously rotating bowl with your other hand, to incorporate. Knead until a light film forms on side of bowl and mixture holds together in a single mass and is very firm (it will spring back when pressed), about 1 minute.
  • Heat 3 Tbsp. oil in a large skillet, preferably cast iron, over medium-high until oil is shimmering. Carefully add lamb mixture and press into a single flat layer with a flexible spatula (a fish spatula works great for this). → Real Talk: A fish spatula is the only spatula you need.
  • Cook meat, undisturbed, until underside is browned and crisp around the edges, 5–7 minutes. Watch out for splatter and reduce heat slightly if mixture is splattering a lot. → The secret to browning meat so it's crispy and delicious.
  • Using spatula, break patty into smaller pieces and turn. Cook pieces on the other side until edges are crisp and meat is cooked through, about 5 minutes.
  • Remove skillet from heat and transfer lamb to a clean large bowl with spatula, then break up meat into small pieces with end of spatula.
  • Pour off all but a thin layer of fat from skillet into a small heatproof bowl and reserve. Return skillet to medium heat. Working one or two pitas at a time (depending on size of pitas and skillet), cook pitas until underside is golden and crisp around the edges, 1–2 minutes. You only want to crisp 1 side. Transfer pitas to cutting board crisped side down. Add an extra splash of reserved fat to skillet and repeat with remaining pitas.
  • Finely grate remaining garlic clove into a small bowl and add ¾ cup yogurt and remaining 1 Tbsp. oil. Season with salt and squeeze 2 or 3 lemon wedges into bowl. Stir with a spoon to combine.
  • Time to build your gyros: Arrange a layer of lettuce leaves down center of each pita (don’t feel like you have to use all the lettuce). Spoon crispy lamb over lettuce, dividing entire mixture evenly. Top with tomatoes, also dividing evenly. Drizzle yogurt sauce over. Dust with an extra sprinkle of salt, then top with reserved oregano leaves. Add hot sauce to taste and serve with remaining lemon wedges alongside.

EASIEST LAMB GYROS WITH CREAMY YOGURT SAUCE RECIPE …



Easiest Lamb Gyros with Creamy Yogurt Sauce Recipe … image

Did you think a juicy, savory, filling gyro was only something you could find at a Greek restaurant? Think again. Our version has everything you love about the classic—crispy lamb, creamy yogurt, and crunchy vegetables—and serves it up fast using only 10 ingredients. And, if you’re not a lamb person, you can easily make this recipe with ground pork or beef.

Provided by Claire Saffitz

Yield 4 servings

Number Of Ingredients 11

1 lemon
1 romaine heart
6 sprigs oregano
1 cup cherry tomatoes
3 large garlic cloves, divided
1 teaspoon Diamond Crystal or ¾ teaspoon Morton kosher salt, plus more
Several dashes of hot sauce, plus more for serving
1 pound ground lamb or beef
4 tablespoons extra-virgin olive oil, divided
4 large soft pitas (not pocket)
¾ cup plain whole-milk yogurt

Steps:

  • You know when you hear chefs talking about “mise en place,” or the process of prepping all your ingredients? Well, that’s what you’re about to do. Cut 1 lemon into wedges and slice off white strip at the point of each wedge, also cutting out seeds (discard white part and seeds). Set wedges aside. Separate leaves of 1 romaine heart and wash/dry if necessary. Tear any large leaves into pieces. Strip oregano leaves from stems; discard stems. Set aside 1 Tbsp. oregano leaves. Finely chop the rest and transfer to a large bowl. Cut 1 cup cherry tomatoes in half.
  • Finely grate 2 garlic cloves into bowl with chopped oregano. Add 1 tsp. salt, several dashes of hot sauce, and 1 Tbsp. cold water.
  • Add 1 lb. lamb and use 1 clean hand to knead mixture, simultaneously rotating bowl with your other hand, to incorporate. Knead until a light film forms on side of bowl and mixture holds together in a single mass and is very firm (it will spring back when pressed), about 1 minute.
  • Heat 3 Tbsp. oil in a large skillet, preferably cast iron, over medium-high until oil is shimmering. Carefully add lamb mixture and press into a single flat layer with a flexible spatula (a fish spatula works great for this). → Real Talk: A fish spatula is the only spatula you need.
  • Cook meat, undisturbed, until underside is browned and crisp around the edges, 5–7 minutes. Watch out for splatter and reduce heat slightly if mixture is splattering a lot. → The secret to browning meat so it's crispy and delicious.
  • Using spatula, break patty into smaller pieces and turn. Cook pieces on the other side until edges are crisp and meat is cooked through, about 5 minutes.
  • Remove skillet from heat and transfer lamb to a clean large bowl with spatula, then break up meat into small pieces with end of spatula.
  • Pour off all but a thin layer of fat from skillet into a small heatproof bowl and reserve. Return skillet to medium heat. Working one or two pitas at a time (depending on size of pitas and skillet), cook pitas until underside is golden and crisp around the edges, 1–2 minutes. You only want to crisp 1 side. Transfer pitas to cutting board crisped side down. Add an extra splash of reserved fat to skillet and repeat with remaining pitas.
  • Finely grate remaining garlic clove into a small bowl and add ¾ cup yogurt and remaining 1 Tbsp. oil. Season with salt and squeeze 2 or 3 lemon wedges into bowl. Stir with a spoon to combine.
  • Time to build your gyros: Arrange a layer of lettuce leaves down center of each pita (don’t feel like you have to use all the lettuce). Spoon crispy lamb over lettuce, dividing entire mixture evenly. Top with tomatoes, also dividing evenly. Drizzle yogurt sauce over. Dust with an extra sprinkle of salt, then top with reserved oregano leaves. Add hot sauce to taste and serve with remaining lemon wedges alongside.

TRADITIONAL GYROS RECIPE | ALLRECIPES
Make your own traditional gyros at home by layering homemade gyro meat, hummus, tzatziki sauce, tomatoes, and feta cheese on a large pita bread.
From allrecipes.com
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LAMB GYROS RECIPE {GREAT FOR ... - SPEND WITH PENNIES
Nov 19, 2019 · How to Make Gyros. This recipe is as easy as 1, 2, 3! Perfect for any home chef to tackle, just follow the simple instructions for the best tasting homemade gyro recipe: Prep toppings and tzatziki sauce. Reheat deli meat or prepare ground lamb gyro meat (see recipe …
From spendwithpennies.com
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GYROS RECIPE | ALLRECIPES
This may not be as good as my favorite Greek restaurant's gyro, but it's as good (or better) than most gyros that you find at restaurants. I served with a tzatziki sauce from this site, as well. I was amazed at how easy this was to make. Definitely will be making again. Thanks ltsutton for sharing your recipe!
From allrecipes.com
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HOMEMADE FLATBREAD RECIPE - EASY WEEKNIGHT RECIPES
Apr 19, 2020 · How to Make Flatbread. Prep the Yeast: In a large mixing bowl whisk together the water, yeast, and sugar. Set the mixture aside for 8 to 10 minutes, or until it’s foamy. Whisk: …
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SLOW COOKER GREEK CHICKEN GYROS WITH TZATZIKI | THE RECIP…
Jan 05, 2016 · Slow Cooker Greek Chicken Gyros with Tzatziki is a combination of seasoned chicken, tender vegetables and a classic cool cucumber sauce. It’s a Mediterranean classic …
From therecipecritic.com
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GREEK CHICKEN GYROS RECIPE - RECIPETIN EATS
May 24, 2020 · The marinade for the chicken for this Greek Chicken Gyros recipe is SO GOOD that I use it even when I’m not making Gyros. Try it once, and I think you’ll be as obsessed with it as I am! Gyros …
From recipetineats.com
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RECIPE EXPLORER - FIND RECIPES BY INGREDIENT, CUISINE, OR ...
The Recipes. Recipes NOUN: A set of directions with a list of ingredients for making or preparing something, especially food. Originating from the Latin word recipe which means to "take back", i.e. an instruction to take the listed items out of storage. We currently have lots of fabulous recipes …
From cdkitchen.com
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SPANAKOPITA RECIPE WITH HOMEMADE PHYLLO (AUTHENTIC G…
Feb 27, 2022 · To prepare this spanakopita recipe start by making the phyllo dough first. (For step by step instructions Homemade phyllo dough). Alternatively use commercial phyllo dough. When done, heat the oven to 200C/fan 180C/gas 6. To prepare the filling for this spanakopita recipe…
From mygreekdish.com
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THE EASIEST HOMEMADE PITA BREAD RECIPE! - MY GREEK DISH
Homemade Pita bread recipe – A traditional Greek delight Pita bread (from Greek: πίτα) is a Greek flatbread that is a staple of countless Greek dishes. It is a firm favorite to serve with any …
From mygreekdish.com
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SLOW COOKER GREEK CHICKEN GYROS WITH TZATZIKI | THE RECIP…
Jan 05, 2016 · Slow Cooker Greek Chicken Gyros with Tzatziki is a combination of seasoned chicken, tender vegetables and a classic cool cucumber sauce. It’s a Mediterranean classic …
From therecipecritic.com
See details


GREEK CHICKEN GYROS RECIPE - RECIPETIN EATS
May 24, 2020 · The marinade for the chicken for this Greek Chicken Gyros recipe is SO GOOD that I use it even when I’m not making Gyros. Try it once, and I think you’ll be as obsessed with it as I am! Gyros …
From recipetineats.com
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AUTHENTIC GREEK CHICKEN GYROS RECIPE WITH TZATZIKI SAUCE ...
Mar 31, 2019 · Fridge Option: The authentic Greek chicken gyros recipe stays good for 7 days in the fridge when you store it in an air tight container. Freezer Option: This authentic Greek chicken gyros recipe …
From foodiesterminal.com
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RECIPE EXPLORER - FIND RECIPES BY INGREDIENT, CUISINE, OR ...
The Recipes. Recipes NOUN: A set of directions with a list of ingredients for making or preparing something, especially food. Originating from the Latin word recipe which means to "take back", i.e. an instruction to take the listed items out of storage. We currently have lots of fabulous recipes …
From cdkitchen.com
See details


SPANAKOPITA RECIPE WITH HOMEMADE PHYLLO (AUTHENTIC G…
Feb 27, 2022 · To prepare this spanakopita recipe start by making the phyllo dough first. (For step by step instructions Homemade phyllo dough). Alternatively use commercial phyllo dough. When done, heat the oven to 200C/fan 180C/gas 6. To prepare the filling for this spanakopita recipe…
From mygreekdish.com
See details


THE EASIEST HOMEMADE PITA BREAD RECIPE! - MY GREEK DISH
Homemade Pita bread recipe – A traditional Greek delight Pita bread (from Greek: πίτα) is a Greek flatbread that is a staple of countless Greek dishes. It is a firm favorite to serve with any …
From mygreekdish.com
See details


HOMEMADE DONER KEBAB RECIPE - THE SPRUCE EATS
Jul 10, 2021 · Whatever the type of meat, it's thinly sliced and pounded flat, and then stacked on a vertical spit to cook rotisserie style. (Doner comes from a Turkish word which means to turn or …
From thespruceeats.com
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Recipes from Frugal Living NW. Recipes from Frugal Living NW. Frugal Living NW ... 15 Homemade Pizza Recipes. 15 Delicious Chickpea Recipes. 16 Delicious Chicken Dinner Recipes. ... N’oatmeal Cookies (gluten-free, dairy-free recipe…
From frugallivingnw.com
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HOMEMADE GREEK TZATZIKI RECIPE - CREME DE LA CRUMB
Jun 23, 2021 · In the recipe for your cucumber salad which accompanies the chicken gyros and Tzatziki sauce you state” Cucumber: You can use a regular cucumber, but as my homemade tzatziki sauce uses half of an English cucumber, I just use the second half of the English cucumber!” However, in this recipe …
From lecremedelacrumb.com
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12 HEALTHY CHICKEN RECIPES - HOMEMADE MASTERY
Instructions. Put the cabbage in a salad bowl and massage it with the lemon juice, garlic, some salt and a little bit of olive oil. In another bowl make the tomato cucumber salad by combining the …
From homemademastery.com
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GREEK CHICKEN GYROS - DAMN DELICIOUS
Feb 23, 2020 · To make the tzatziki sauce, combine Greek yogurt, cucumber, dill, lemon juice, lemon zest and garlic; season with salt and pepper, to taste. Set aside in the refrigerator until ready to …
From damndelicious.net
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COUNTRY CHICKEN POT PIE (HOMEMADE CRUST) - RECIPE | …
Jan 26, 2021 · 1 lb. skinless, boneless chicken breast halves, cubed 1/3 cup oil (olive or vegetable) 1 tsp. minced …
From cooks.com
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EASY CHICKEN GYROS - CREME DE LA CRUMB
Jun 27, 2021 · Stir together all of the ingredients for the marinade.; Add chicken to the marinade, cover tightly, and chill for 30 minutes (or longer for even more flavorful results!).; While …
From lecremedelacrumb.com
See details


RECIPE EXPLORER - FIND RECIPES BY INGREDIENT, CUISINE, OR ...
The Recipes. Recipes NOUN: A set of directions with a list of ingredients for making or preparing something, especially food. Originating from the Latin word recipe which means to "take back", i.e. an instruction to take the listed items out of storage. We currently have lots of fabulous recipes …
From cdkitchen.com
See details


SPANAKOPITA RECIPE WITH HOMEMADE PHYLLO (AUTHENTIC G…
Feb 27, 2022 · To prepare this spanakopita recipe start by making the phyllo dough first. (For step by step instructions Homemade phyllo dough). Alternatively use commercial phyllo dough. When done, heat the oven to 200C/fan 180C/gas 6. To prepare the filling for this spanakopita recipe…
From mygreekdish.com
See details


THE EASIEST HOMEMADE PITA BREAD RECIPE! - MY GREEK DISH
Homemade Pita bread recipe – A traditional Greek delight Pita bread (from Greek: πίτα) is a Greek flatbread that is a staple of countless Greek dishes. It is a firm favorite to serve with any …
From mygreekdish.com
See details


HOMEMADE DONER KEBAB RECIPE - THE SPRUCE EATS
Jul 10, 2021 · Whatever the type of meat, it's thinly sliced and pounded flat, and then stacked on a vertical spit to cook rotisserie style. (Doner comes from a Turkish word which means to turn or …
From thespruceeats.com
See details


RECIPES | FLNW - FRUGAL LIVING NW
Recipes from Frugal Living NW. Recipes from Frugal Living NW. Frugal Living NW ... 15 Homemade Pizza Recipes. 15 Delicious Chickpea Recipes. 16 Delicious Chicken Dinner Recipes. ... N’oatmeal Cookies (gluten-free, dairy-free recipe…
From frugallivingnw.com
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HOMEMADE GREEK TZATZIKI RECIPE - CREME DE LA CRUMB
Jun 23, 2021 · Creamy and light, yet full of flavor, this tzatziki sauce recipe is easy to make in just five minutes and makes a delicious dip or topping for chicken gyros, pita sandwiches, salads, and …
From lecremedelacrumb.com
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12 HEALTHY CHICKEN RECIPES - HOMEMADE MASTERY
Instructions. Put the cabbage in a salad bowl and massage it with the lemon juice, garlic, some salt and a little bit of olive oil. In another bowl make the tomato cucumber salad by combining the …
From homemademastery.com
See details


GREEK CHICKEN GYROS - DAMN DELICIOUS
Feb 23, 2020 · To make the tzatziki sauce, combine Greek yogurt, cucumber, dill, lemon juice, lemon zest and garlic; season with salt and pepper, to taste. Set aside in the refrigerator until ready to …
From damndelicious.net
See details


COUNTRY CHICKEN POT PIE (HOMEMADE CRUST) - RECIPE | …
Jan 26, 2021 · 1 lb. skinless, boneless chicken breast halves, cubed 1/3 cup oil (olive or vegetable) 1 tsp. minced …
From cooks.com
See details


EASY CHICKEN GYROS - CREME DE LA CRUMB
Jun 27, 2021 · Stir together all of the ingredients for the marinade.; Add chicken to the marinade, cover tightly, and chill for 30 minutes (or longer for even more flavorful results!).; While …
From lecremedelacrumb.com
See details


AUTHENTIC GREEK TZATZIKI SAUCE RECIPE - THE WANDERLUST KITCHEN
Jun 25, 2014 · Of course, this Greek Tzatziki sauce recipe makes a great Gyro sauce and you can make your Homemade Greek Gyros with our recipes for Beef Gyros, Lamb Gyros, our recipe that combines those meats for Lamb and Beef Gyros or our Greek Chicken Gyros recipe. Here is a photo our Delicious Chicken Gyros.
From thewanderlustkitchen.com
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CHOW DOWN | EHOW
Discover tasty and easy recipes for breakfast, lunch, dinner, desserts, snacks, appetizers, healthy …
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