RECIPE FOR HELLO DOLLY COOKIE BARS RECIPES

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HELLO DOLLY BARS RECIPE - FOOD.COM - FOOD.COM - RECIP…



Hello Dolly Bars Recipe - Food.com - Food.com - Recip… image

Making and eating Hello Dolly's have been a tradition in our family for a long time. These are also known as 7 Layer Bars and Magic Cookie Bars. Every Christmas we always make these yummy bars.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 24 bars

Number Of Ingredients 7

1/2 cup butter, melted
1 1/2 cups graham cracker crumbs
1 cup shredded coconut
1 1/2 cups semi-sweet chocolate chips
1/2 cup white chocolate chips
1 cup walnuts, chopped
1 (14 ounce) can sweetened condensed milk

Steps:

  • Preheat oven to 350 degrees. In a 13 by 9 inch baking pan mix together butter and graham cracker crumbs. Press into bottom of pan.
  • Sprinkle coconut, chocolate chips, and walnuts in layers evenly over crust. Drizzle sweetened condensed milk over the top. Bake for 25 to 30 minutes. Let cool completely before cutting into squares.

Nutrition Facts : Calories 230, FatContent 14.7, SaturatedFatContent 7.5, CholesterolContent 16.5, SodiumContent 94.4, CarbohydrateContent 24.4, FiberContent 1.3, SugarContent 20.2, ProteinContent 3.2

HELLO DOLLY COOKIE BARS RECIPE - FOOD.COM



Hello Dolly Cookie Bars Recipe - Food.com image

Make and share this Hello Dolly Cookie Bars recipe from Food.com.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 24-36 serving(s)

Number Of Ingredients 7

4 tablespoons butter or 4 tablespoons margarine
1 cup graham cracker crumbs
1 cup coconut, grated
1 cup chocolate chips
1 cup nuts, chopped (I like peanuts but you can use walnuts,pecans, etc)
1 cup butterscotch chips (optional)
1 (14 ounce) can sweetened condensed milk

Steps:

  • Preheat oven to 325 degrees Fahrenheit.
  • Melt the butter in an 11 x 7 inch baking pan, making sure the sides of the pan are coated.
  • Layer cracker crumbs, coconut, chocolate chips, chopped nuts and butterscotch chips in that order.
  • Pour sweetened condensed milk over everything.
  • Bake for 30 minutes or until light golden brown.
  • Loosen from the pan; cool and cut into squares.

Nutrition Facts : Calories 175.8, FatContent 11, SaturatedFatContent 5.8, CholesterolContent 10.7, SodiumContent 94.9, CarbohydrateContent 18.4, FiberContent 1.6, SugarContent 14.4, ProteinContent 3.1

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