RECIPE FOR HAM AND CHEESE SANDWICHES ON HAWAIIAN ROLLS RECIPES
HAM AND CHEESE SLIDERS RECIPE - HOW TO MAKE HAM AND CHEE…
These easy Ham & Cheese Sliders make a perfect party appetizer, and the homemade poppyseed dressing makes them EXTRA special.
Provided by Lena Abraham
Categories nut-free Fourth of July appetizers lunch
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 1 dozen
Number Of Ingredients 8
Steps:
- Heat oven to 350° and line a large baking sheet with parchment paper. In a small bowl, combine mustard and honey and whisk to combine. Make poppy dressing: In a medium bowl, combine butter, poppy seeds, and 1 tablespoon of honey-mustard mixture. Whisk to combine. Split slider buns in half horizontally and place bottom half on baking sheet. Spread mayo in an even layer on the bottom layer of slider buns, then top with an even layer of ham and cheese. Spread top buns with honey-mustard mixture, then place on top of cheese layer. Pour poppyseed dressing on tops of buns (using a pastry brush to spread if necessary) until all buns are coated. Place in oven and bake until cheese is melty and buns are golden, 10 to 12 minutes. Slice and serve.
Nutrition Facts : Calories 312 calories
HAWAIIAN ROLL HAM SLIDERS | JUST A PINCH RECIPES
We know everyone has seen a version of these scrumptious sandwiches floating around the internet. Everyone has their own tweak to the recipe and we loved Rhonda's butter sauce. It was tangy which balances the sweetness of the Hawaiian rolls. We love that you can prep these a day ahead of time and bake right out of the fridge. The sandwiches were toasty and the cheese was fantastically gooey. Sweet and savory, these sliders are buttery perfection. Check out some of our other great pork recipes
Provided by Rhonda Gibson @Boop333
Categories Other Main Dishes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 12
Number Of Ingredients 8
Steps:
- Slice top from rolls and place bottoms in baking pan.
- Layer ham and cheese on rolls.
- Replace tops.
- Combine butter, poppy seeds, mustard, Worcestershire, and onion powder in a saucepan. Mix well.
- Drizzle over rolls. Refrigerate until butter is firm or overnight.
- Cover with foil.
- Bake at 350° for 30 minutes or until cheese melts.
- Uncover and cook for 2 additional minutes.
- Serve warm or cold.
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- Bake, covered, 10 minutes. Uncover; continue baking 10-15 minutes or until tops begin to brown and cheese is melted. Serve immediately.
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KINGS HAWAIIAN HAM & SWISS SLIDER RECIPE - FOOD.COM
Make and share this Kings Hawaiian Ham & Swiss Slider recipe from Food.com.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 222.9 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 222.9 per serving
- Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.
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HAM AND CHEESE SLIDERS RECIPE | MYRECIPES
These Ham and Cheese Sliders were such a hit in our test kitchen they were gone in 10 minutes. They’re a crowd-pleaser for a reason: Sweet, savory, tangy, and cheesy flavors combine to make a modern dish that still feels nostalgic. Kings Hawaiian rolls now come in a 24-ct. Party Pack, so you’ll only have to grab one bag. You can use ham straight for the deli or go for a pre-sliced deli option, like Hillshire Farms. Or, you can use any deli meat or melting cheese of your choosing. For easier assembly, don’t separate the rolls before splitting them—just cut through them horizontally in one big slab. You can definitely assemble them ahead of time, and then butter and bake right before serving. Bring them to a potluck or party, or just make them for a fun spin on a weeknight dinner.
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Total Time 45 minutes
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Total Time 45 minutes
- Cover with aluminum foil, and bake in preheated oven until cheese is melted, 15 to 17 minutes. Uncover and bake until tops of rolls are golden and crisp, 3 to 5 minutes. Cut into sandwiches, and serve warm.
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KINGS HAWAIIAN HAM & SWISS SLIDER RECIPE - FOOD.COM
Make and share this Kings Hawaiian Ham & Swiss Slider recipe from Food.com.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 222.9 per serving
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Reviews 5.0
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- Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.
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