BLACKENED HALIBUT RECIPE: HOW TO MAKE IT
Try serving this spicy halibut recipe with garlic mashed potatoes, hot, crusty bread and a crisp salad to lure in your crew. After trying a few halibut recipes, this one is my family's favorite. —Brenda Williams, Santa Maria, California
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large shallow dish, combine the first 8 ingredients. Add fillets, 2 at a time, and turn to coat., In a large cast-iron skillet, cook fillets in butter over medium heat until fish flakes easily with a fork, 3-4 minutes on each side.
Nutrition Facts : Calories 189 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 51mg cholesterol, SodiumContent 758mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 24g protein. Diabetic Exchanges 3 lean meat
PAN SEARED HALIBUT RECIPE - FOOD.COM
Halibut has a delicate flavor and firm texture. Overcooking can dry it out. So Pan searing and basting with the oil/ butter mixture keeps it moist and flaky. Pan searing adds a nice light crust to the outside of the halibut. Then into the oven to finish cooking.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Wash fillet and towel dry of moisture.
- Mix cornstarch, seasoned salt, sugar. Coat the halibut with the mixture.
- In a saute pan that is oven safe heat olive oil and butter over medium high heat.
- Pan sear for 3 minutes on one side flip add shallots and bacon and baste with some of the butter/oil from the bottom of the pan. Sear for 3 more minutes. Continue basting with the oil/butter mixture. Transfer the pan to the oven and finish cooking for about another 6 to 8 minutes.
Nutrition Facts : Calories 474.1, FatContent 20.9, SaturatedFatContent 6.1, CholesterolContent 112.7, SodiumContent 292.6, CarbohydrateContent 5.8, FiberContent 0, SugarContent 0.5, ProteinContent 62.6
More about "recipe for halibut in oven recipes"
BAKED HALIBUT RECIPE: HOW TO MAKE IT - TASTE OF HOME
I got this easy baked halibut recipe from Sandy Schroth of the Puffin Bed & Breakfast in Gustavus, Alaska. —Edward Mahnke, Houston, Texas
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Dinner
Calories 378 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Dinner
Calories 378 calories per serving
- Preheat oven to 375°. Place halibut in a greased 13x9-in. baking dish. Combine sour cream, cheese, butter, dill, salt and pepper; spoon over halibut. , Cover and bake for 20 minutes. Uncover; sprinkle with paprika. Bake until fish just beings to flake easily with a fork, 10-15 minutes.
See details
HALIBUT WITH PEPITAS, CAPERS, CHERRY TOMATOES, AND BASIL ...
From foodnetwork.com
Reviews 4.5
Category main-dish
Calories 303 calorie per serving
Reviews 4.5
Category main-dish
Calories 303 calorie per serving
- Place the pan in the oven until the fish is cooked through, 7 to 10 minutes. Baste the fish with some of the juices and transfer to serving plates. Add the cup torn basil, pepitas, and the remaining teaspoon of salt to the pan juices and stir until the basil is slightly wilted. Spoon the mixture over the fish, garnish with fresh basil leaves, and serve.
See details
HALIBUT WITH PEPITAS, CAPERS, CHERRY TOMATOES, AND BASIL ...
From foodnetwork.com
Reviews 4.5
Category main-dish
Calories 303 calorie per serving
Reviews 4.5
Category main-dish
Calories 303 calorie per serving
- Place the pan in the oven until the fish is cooked through, 7 to 10 minutes. Baste the fish with some of the juices and transfer to serving plates. Add the cup torn basil, pepitas, and the remaining teaspoon of salt to the pan juices and stir until the basil is slightly wilted. Spoon the mixture over the fish, garnish with fresh basil leaves, and serve.
See details
GRILLED HALIBUT CHEEKS IN LEMON SAUCE RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 20 minutes
Category appetizer
Reviews 4.6
Total Time 20 minutes
Category appetizer
- The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network's kitchens. Therefore, the Food Network cannot attest to the accuracy of any of the recipes.
See details
OVEN FRIED FISH RECIPE - FOOD.COM - FOOD.COM - RECIP…
The other day, my husband was asking for fish and chips but with my high cholesterol, I have to avoid things like that. I found in a magazine at the doctor's office this recipe for oven fried fish, which is nice and crispy like the deep fried kind but without all the fat. This is excellent served with evelyn/athens' Spicy Oven Fries and your favourite cole slaw recipe.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 324.1 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 324.1 per serving
- Do not turn.
See details
ROASTED HALIBUT WITH MUSSEL BUTTER SAUCE RECIPE - NYT COO…
This is a stunning seafood main course that needs only a side dish, such as braised fennel or orzo salad, and some crusty bread served alongside for a delicious dinner party. Halibut is a mild yet buttery and rich fish with firm, meaty flesh. Here, the fish is wrapped in seaweed, which imparts subtle sea flavor and keeps the fish tender and juicy while it roasts. Mussels are steamed open in a bath of clam juice and kelp broth, releasing their flavorful juices into the liquid, which becomes a silky sauce. Earthy saffron adds depth and beautiful color, and just enough butter and cream round out the sauce without making it too heavy. For a festive presentation, top the fish with vibrant salmon roe, which look like jewels and offer pops of brininess.
From cooking.nytimes.com
Reviews 4
Total Time 35 minutes
From cooking.nytimes.com
Reviews 4
Total Time 35 minutes
- To serve, divide the fish and mussels among plates. Garnish with more parsley and tarragon. Serve with the remaining sauce on the side.
See details
SOUS VIDE HALIBUT - SOUS VIDE RECIPES
p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; line-height: 15.0px; font: 13.0px Arial; color: #232323}p.p2 {margin: 0.0px 0.0px 0.0px 0.0px; line-height: 15.0px; font: 13.0px Arial; color: #232323; min-height: 15.0px}span.s1 {font-kerning: none}Halibut straddles that fine line between firm-fleshed fish like tuna and swordfish steak, and flaky fish like cod or hake. When raw, it is fleshy and firm, but as it cooks, it separates into large, meaty flakes that require a bit of finesse if you want to avoid toughening it or drying it out. Like other flaky white fish, halibut meat is composed of layers of firm flesh separated by connective tissue. This connective tissue breaks down as the fish cooks, allowing the firmer muscle layers to separate and flake.Sous Vide Halibut Temperature Chart120°F / 49°C: Just starting to flake, tender, sashimi-like layers.130°F / 54.4°C: Very moist, tender, and flaky140°F / 60°C: Firm just at the cusp of tough, moist, and flakyFor timing, there's no need to leave halibut in a water bath for longer than it takes to just cook through–a half hour to 45 minutes is plenty for one-inch filets, and 45 minutes to an hour for filets up to two inches thick.
From recipes.anovaculinary.com
Reviews 3.9
Total Time 045 minutes
From recipes.anovaculinary.com
Reviews 3.9
Total Time 045 minutes
See details
SOUS VIDE HALIBUT - SOUS VIDE RECIPES
p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; line-height: 15.0px; font: 13.0px Arial; color: #232323}p.p2 {margin: 0.0px 0.0px 0.0px 0.0px; line-height: 15.0px; font: 13.0px Arial; color: #232323; min-height: 15.0px}span.s1 {font-kerning: none}Halibut straddles that fine line between firm-fleshed fish like tuna and swordfish steak, and flaky fish like cod or hake. When raw, it is fleshy and firm, but as it cooks, it separates into large, meaty flakes that require a bit of finesse if you want to avoid toughening it or drying it out. Like other flaky white fish, halibut meat is composed of layers of firm flesh separated by connective tissue. This connective tissue breaks down as the fish cooks, allowing the firmer muscle layers to separate and flake.Sous Vide Halibut Temperature Chart120°F / 49°C: Just starting to flake, tender, sashimi-like layers.130°F / 54.4°C: Very moist, tender, and flaky140°F / 60°C: Firm just at the cusp of tough, moist, and flakyFor timing, there's no need to leave halibut in a water bath for longer than it takes to just cook through–a half hour to 45 minutes is plenty for one-inch filets, and 45 minutes to an hour for filets up to two inches thick.
From recipes.anovaculinary.com
Reviews 3.9
Total Time 045 minutes
From recipes.anovaculinary.com
Reviews 3.9
Total Time 045 minutes
See details
DIJON CRUSTED HALIBUT RECIPE | ALLRECIPES
I changed this recipe around a little with the help of other reviews. Primarily, I used panko instead of breadcrumbs and it came out with a really nice crust. Since I like halibut fillets to be about an inch thick, I increased the oven temp to 400 and cooked it about …
From allrecipes.com
From allrecipes.com
See details
BAKED HALIBUT SITKA RECIPE | ALLRECIPES
I had some halibut stashed in the freezer and decided to give this a try. It was very good! I baked this in individual oval Corningware dishes, which helped to contain the yummy sauce. I didn’t think an oven temperature as high as 475 was necessary, so I …
From allrecipes.com
From allrecipes.com
See details
BLACKENED HALIBUT RECIPE, SUPER EASY! - HEALTHY RECIPES BLOG
Sep 29, 2021 · Making this blackened halibut recipe is truly easy! Scroll down to the recipe card for detailed instructions. Here are the basic steps: In a shallow dish, whisk together the spices and the salt. You can use a small hand whisk or simply a fork. Next, sprinkle the halibut …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
PAN SEARED HALIBUT RECIPE WITH LEMON BUTTER SAUCE ...
Dec 20, 2019 · Here’s how to make the best pan seared halibut recipe: Dry halibut. Use paper towels to pat the halibut fillets dry. This will ensure even browning, so don’t skip this step! Season halibut. Season fish generously on both sides with garlic powder, paprika, sea salt, and black pepper. Sear halibut …
From wholesomeyum.com
From wholesomeyum.com
See details
EASY BAKED HALIBUT RECIPE - COOKING LSL
Feb 12, 2020 · The Easiest Baked Halibut recipe – quick to make, juicy, flavorful and delicious weeknight dinner paired with veggies or salad. This is my favorite way to cook Halibut in the oven. Learn how to prepare and bake Halibut fillets and make a tasty, yet fancy …
From cookinglsl.com
From cookinglsl.com
See details
THE EASIEST BAKED HALIBUT RECIPE | HALIBUT RECIPES
Preheat oven to 400°F. In a large nonstick baking dish, add halibut skin side down and drizzle with oil. Top with garlic, parsley, lemon zest and 2 tbsp lemon juice, dividing evenly. Season with salt and pepper. Bake for 12 to 15 minutes, until halibut flakes easily when …
From cleaneatingmag.com
From cleaneatingmag.com
See details
12 EASY HALIBUT RECIPES | REAL SIMPLE
Mar 23, 2016 · Halibut is delicous baked, grilled, poached, or broiled. Here, find 12 easy recipes for this firm white fish.
From realsimple.com
From realsimple.com
See details
BAKED LEMON GARLIC HALIBUT - JO COOKS
Sep 09, 2019 · How To Make Baked Lemon Garlic Halibut. Make the sauce: In a 9×13 inch casserole dish whisk together the first 8 ingredients. Marinate the fish: Place the halibut fillet in the casserole dish, then flip it over to get some of the marinade on both sides.You can also cut the halibut …
From jocooks.com
From jocooks.com
See details
RECIPE ARE PERFECTS – FREE DAILY RECIPES
Nov 17, 2021 · Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ?muffins vanille et pépites de chocolat?. It is one of my favorites food recipes…
From reciperfects.com
From reciperfects.com
See details
BAKED HALIBUT WITH BRUSSELS SPROUTS & QUINOA RECIPE ...
Meanwhile, place halibut on another large rimmed baking sheet and top with half of the garlic and the remaining 1/4 tsp. each salt and pepper. Combine lemon juice and melted butter in a small bowl. Drizzle …
From eatingwell.com
From eatingwell.com
See details
OVEN BAKED SALMON RECIPE (WITH PARMESAN CRUST) - A SPICY ...
Sep 02, 2018 · Oven Baked Salmon Recipe with Parmesan Crust: This tender flaky baked salmon recipe is topped with a parmesan herb crust. A simple, flavorful 6-ingredient dish! How To Select Fish. Let’s talk about this Oven Baked Salmon Recipe…
From aspicyperspective.com
From aspicyperspective.com
See details
MEDITERRANEAN BAKED HALIBUT W/ VEGGIES (VIDEO) | THE ...
May 15, 2019 · Transfer the halibut fillet to the baking sheet next to the vegetables and pour any remaining sauce on top. Lightly sprinkle the halibut and vegetables with a little more seasoned salt. Bake in 425 degrees F heated oven for 15 minutes. Then transfer the baking sheet to the top oven …
From themediterraneandish.com
From themediterraneandish.com
See details
OVEN-BAKED GROUPER RECIPE | GRITSANDPINECONES.COM
Aug 21, 2018 · Any firm white fish like red snapper, halibut, flounder, haddock, cod, or mahi-mahi, would also work well in this easy baked fish recipe. The only caveat is the fish fillets should be fresh and be …
From gritsandpinecones.com
From gritsandpinecones.com
See details
BAKED COD RECIPE {FRESH OR FROZEN} - HEALTHY RECIPES BLOG
Jul 31, 2021 · This recipe works well with other firm-fleshed white fish such as halibut, as long as the fillets are thick - about 1-inch thick. Thinner fillets will require a shorter time in the oven. …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
NINJA FOODIE XL PRO AIR OVEN RECIPES
Sep 23, 2021 · 2021-05-17 · Grilled Fish Air Fryer Oven Recipe, Ninja Foodi XL Pro Air Fry Oven. How to grill fish in an air fryer oven. The Ninja Foodi XL Pro Air Fryer Oven is used. You can use your own air fryer or air fryer . Grilled Fish Air Fryer Oven Recipe, Ninja Foodi XL Pro Air Fry Oven. Wave Oven Recipes …
From tfrecipes.com
From tfrecipes.com
See details
OVEN-BAKED GROUPER RECIPE | GRITSANDPINECONES.COM
Aug 21, 2018 · Any firm white fish like red snapper, halibut, flounder, haddock, cod, or mahi-mahi, would also work well in this easy baked fish recipe. The only caveat is the fish fillets should be fresh and be at least 1 to 1-1/2 inches thick.
From gritsandpinecones.com
From gritsandpinecones.com
See details
BAKED COD RECIPE {FRESH OR FROZEN} - HEALTHY RECIPES BLOG
Jul 31, 2021 · This recipe works well with other firm-fleshed white fish such as halibut, as long as the fillets are thick - about 1-inch thick. Thinner fillets will require a shorter time in the oven. There's no need to …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
NINJA FOODIE XL PRO AIR OVEN RECIPES
Sep 23, 2021 · 2021-05-17 · Grilled Fish Air Fryer Oven Recipe, Ninja Foodi XL Pro Air Fry Oven. How to grill fish in an air fryer oven. The Ninja Foodi XL Pro Air Fryer Oven is used. You can use your own air fryer or air fryer . Grilled Fish Air Fryer Oven Recipe, Ninja Foodi XL Pro Air Fry Oven. Wave Oven Recipes …
From tfrecipes.com
From tfrecipes.com
See details
ROASTED CAULIFLOWER RECIPE - SIMPLY RECIPES
Jun 09, 2021 · Raise the oven temperature by 50°F (10°C), to 450°F (232°C). You want searing dry heat to evaporate any ice condensation on the frozen cauliflower, so that the cauliflower roasts in the oven, not steams. Toss the florets generously with oil, making sure they are truly well coated, before putting them in the oven…
From simplyrecipes.com
From simplyrecipes.com
See details
EASY BAKED FISH FILLETS RECIPE | MYRECIPES
Skip the frozen fillets and try this easy recipe for baked, fresh fish fillets. With little prep involved, this is a great last-minute, easy dinner for the family. You can use any firm white fish: cod, haddock, or grouper work well.
From myrecipes.com
From myrecipes.com
See details
10 BEST OVEN BAKED FISH FILLET RECIPES | YUMMLY
Jan 19, 2022 · Oven Baked Fish Fillet Recipes 609,508 Recipes. Last updated Jan 19, 2022. ... fresh basil leaves, garlic, halibut fillet, capers, basil leaves and 4 more. Wasabi Crusted Baked Fish Fillet Salu Salo Recipes. ... Bouillabaisse Lipton Recipe Secrets. …
From yummly.com
From yummly.com
See details
THE 25 BEST LEFTOVER TURKEY RECIPES
Aug 11, 2021 · The Spruce. Leftover turkey teams up with sweet potatoes, a variety of mixed vegetables, bacon, and optional mushrooms in this charming soup. Although the recipe calls for half-and-half, feel free to lighten it up with whole milk or use a non-dairy …
From thespruceeats.com
From thespruceeats.com
See details
OVEN-BAKED PARMESAN GROUPER FILLETS | GRITSANDPINECONES.COM
Oct 24, 2016 · You won’t believe how easy Oven-Baked Parmesan Grouper Fillets are to make. And, because of its mild flavor, Baked Grouper Fillets is a great fish recipe for kids!Grouper is a lean, moist fish with large flakes and a firm texture.. We love seafood and have …
From gritsandpinecones.com
From gritsandpinecones.com
See details