RECIPE FOR GUMBO SOUP RECIPES

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GUMBO SLOPPY JOES RECIPE: HOW TO MAKE IT



Gumbo Sloppy Joes Recipe: How to Make It image

Just a few ingredients, including a can of chicken gumbo soup, are needed for this variation on sloppy joe sandwiches. "I made this recipe often when I was working because it's done in a hurry," recalls Wanda Stonebraker of Wheatfield, Indiana.

Provided by Taste of Home

Categories     Lunch

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 6-7 servings.

Number Of Ingredients 6

1 pound ground beef
1/3 cup chopped onion
1 can (10-3/4 ounces) condensed chicken gumbo soup, undiluted
3/4 cup ketchup
1-1/2 teaspoons prepared mustard
6 to 7 hamburger buns, split

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the soup, ketchup and mustard; bring to a boil. Reduce heat; simmer, uncovered, for 5-10 minutes or until mixture reaches desired thickness. Serve on buns.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

EASY GUMBO SOUP RECIPE | ALLRECIPES



Easy Gumbo Soup Recipe | Allrecipes image

This thick gumbo soup combines smoked sausage, chicken, tomatoes, rice, and okra for a delicious and hearty meal. It's great to serve with cornbread muffins or garlic toast.

Provided by westvalleyval

Categories     Gumbo

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 8 servings

Number Of Ingredients 17

3 tablespoons vegetable oil
5 cloves garlic, chopped
3 stalks celery, chopped
2 red bell peppers, seeded and chopped
1 medium onion, chopped
2 teaspoons dried oregano
1 teaspoon Creole seasoning (such as Tony Chachere's®), or more to taste
ground black pepper to taste
⅓ cup all-purpose flour
3 cups chicken stock
2 cups water
1 cup uncooked instant rice (such as Minute®)
16 ounces frozen cut okra
14 ounces smoked kielbasa sausage, halved and sliced thinly
1 (14 ounce) can diced tomatoes, undrained
1 dash hot sauce, or to taste
1 pound shredded cooked chicken

Steps:

  • Heat vegetable oil over medium heat in a large stock pot. Add garlic, celery, bell peppers, onion, oregano, Creole seasoning, and pepper. Cook, stirring occasionally, until vegetables are crisp-tender, about 10 minutes.
  • Sprinkle flour over vegetable mixture and mix well. Cook until golden brown, about 5 minutes.
  • Pour in chicken stock, water, rice, okra, sausage, tomatoes, and hot sauce. Bring to a boil; reduce heat and simmer until sausage is heated through and vegetables are tender, about 5 minutes. Stir in cooked chicken and heat through, about 5 minutes more. Adjust seasonings to taste.

Nutrition Facts : Calories 436 calories, CarbohydrateContent 25.3 g, CholesterolContent 78.3 mg, FatContent 25 g, FiberContent 3.9 g, ProteinContent 25.7 g, SaturatedFatContent 9.2 g, SodiumContent 862.1 mg, SugarContent 5.1 g

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GUMBO SLOPPY JOES RECIPE: HOW TO MAKE IT
Just a few ingredients, including a can of chicken gumbo soup, are needed for this variation on sloppy joe sandwiches. "I made this recipe often when I was working because it's done in a hurry," recalls Wanda Stonebraker of Wheatfield, Indiana.
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  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the soup, ketchup and mustard; bring to a boil. Reduce heat; simmer, uncovered, for 5-10 minutes or until mixture reaches desired thickness. Serve on buns.
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