RECIPE FOR FRENCH SALAD DRESSING RECIPES
FRENCH SALAD DRESSING RECIPE | ALLRECIPES
Traditional, rich salad dressing with a tangy flavor.
Provided by Gemini26
Categories French Dressing
Total Time 10 minutes
Prep Time 10 minutes
Yield 26 servings
Number Of Ingredients 8
Steps:
- Place oil, ketchup, sugar, vinegar, onion, lemon juice, paprika, and salt into a blender; cover and puree until smooth. Store in refrigerator.n
Nutrition Facts : Calories 143.9 calories, CarbohydrateContent 8.4 g, FatContent 12.6 g, FiberContent 0.1 g, ProteinContent 0.2 g, SaturatedFatContent 2 g, SodiumContent 147.7 mg, SugarContent 8 g
THE BEST FRENCH SALAD DRESSING RECIPE - FOOD.COM
This dressing will have you licking your plates clean, it's that good and better than any bottled! this is best if made a few hours ahead to blend the flavors or make a day ahead --- for creamy French dressing add in the mayonnaise and for creamy blue cheese French dressing add in 1/4 cup or more of crumbled blue cheese --- all amounts may be adjusted to taste
Total Time 5 minutes
Prep Time 5 minutes
Yield 3 1/2 cups (approx)
Number Of Ingredients 10
Steps:
- In a large food processor blend all ingredients together until smooth (starting with 1/2 teaspoon garlic salt and 1/2 cup sugar and add in more to taste after mixing.
- Do not attempt to make this in a small 4-cup blender or you will have the dressing all over your counter!
- Mix in the mayonnaise (if using) for a creamy-style French dressing.
- Place in the fridge for a couple of hours before serving.
Nutrition Facts : Calories 470.4, FatContent 31.5, SaturatedFatContent 4.1, CholesterolContent 0, SodiumContent 767.3, CarbohydrateContent 48.6, FiberContent 0.8, SugarContent 45.1, ProteinContent 1.6
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