RECIPE FOR EGGNOG PUNCH RECIPES

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EGGNOG PUNCH RECIPE - FOOD.COM



Eggnog Punch Recipe - Food.com image

Got this recipe from my daughter several years ago. It's always a hit with kids and adults during the holidays. Very simple and easy.

Total Time 10 minutes

Prep Time 10 minutes

Yield 20 serving(s)

Number Of Ingredients 4

1 quart eggnog
1 pint vanilla ice cream
1 (1 quart) bottle 7-up
1 pinch nutmeg

Steps:

  • Combine eggnog and softened ice cream in punch bowl. Slowly add chilled 7-up.
  • Dust lightly with nutmeg.

Nutrition Facts : Calories 117, FatContent 5.4, SaturatedFatContent 3.2, CholesterolContent 36.3, SodiumContent 43.3, CarbohydrateContent 15.2, FiberContent 0.1, SugarContent 11.7, ProteinContent 2.5

EGGNOG PUNCH RECIPE: HOW TO MAKE IT



Eggnog Punch Recipe: How to Make It image

Lemon-lime soda gives this rich beverage a delicate flavor. Even people who don't care for eggnog won't be able to resist a creamy glassful. It's a hit at our Christmas parties. —Lorrie Sexauer, DeSoto, Texas

Provided by Taste of Home

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield about 4 quarts.

Number Of Ingredients 9

4 cups half-and-half cream, divided
6 large eggs, lightly beaten
1/2 cup sugar
3 teaspoons vanilla extract
1/2 teaspoon ground nutmeg, optional
4 cups heavy whipping cream
6 to 8 cups lemon-lime soda, chilled
1 quart vanilla ice cream
1/2 cup chopped maraschino cherries

Steps:

  • In a saucepan, combine 2 cups half-and-half cream, eggs and sugar. Cook and stir over medium heat until mixture reaches 160° or is thick enough to coat a metal spoon, about 9 minutes. Remove from the heat; stir in vanilla, nutmeg if desired and remaining half-and-half. Cover and refrigerate for at least 3 hours., Pour into a punch bowl. Stir in whipping cream and soda. Top with scoops of ice cream and sprinkle with cherries. Serve immediately.

Nutrition Facts : Calories 453 calories, FatContent 34g fat (21g saturated fat), CholesterolContent 206mg cholesterol, SodiumContent 117mg sodium, CarbohydrateContent 30g carbohydrate (27g sugars, FiberContent 0 fiber), ProteinContent 7g protein.

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