RECIPE FOR EGG SANDWICHES RECIPES

Name: Easy Egg Salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 6 large eggs; 2 teaspoons Dijon mustard; ¼ cup plain Greek yogurt or mayonnaise; ¼ teaspoon each of salt and pepper (or to taste); ¼ cup finely chopped red onion (or to taste)

EASY EGG SALAD RECIPE - MAKES THE BEST SANDWICHES!

Easy Egg Salad Recipe - Makes the BEST Sandwiches! image

My easy egg salad recipe makes the best egg salad sandwiches. It starts with perfectly hard boiled eggs and a creamy dressing. Make egg salad sandwiches or serve in lettuce wraps for a light meal.

Provided by Kristine

Categories Lunch

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 5

Ingredients

6 large eggs
2 teaspoons Dijon mustard
¼ cup plain Greek yogurt or mayonnaise
¼ teaspoon each of salt and pepper (or to taste)
¼ cup finely chopped red onion (or to taste)

Steps:

Cook eggs: Fill a pot with cool water and add the eggs. Bring to a boil over high heat. Cover the pot with a lid, turn off the heat and let the eggs cook in the hot water for 12 minutes.
Transfer the eggs to a bowl of ice water and let them sit for 5-10 minutes. Peel the eggs.
In a large bowl, whisk together the Dijon mustard, plain Greek yogurt (or mayonnaise), salt and pepper.
Chop the eggs and add them to the bowl, along with the chopped red onion.
Stir until well combined.
Taste and season, as needed.
Serve egg salad in a sandwich with lettuce, on toasted bread topped with sliced avocado, or in lettuce wraps.

Nutrition Facts : ServingSize 1 /4 recipe, Calories 135 kcal, CarbohydrateContent 3 g, ProteinContent 11 g, FatContent 8 g, SaturatedFatContent 3 g, CholesterolContent 281 mg, SodiumContent 307 mg, SugarContent 2 g

DEVILED EGG SALAD SANDWICHES RECIPE - FOOD.COM

Deviled Egg Salad Sandwiches Recipe - Food.com image

I really like egg salad sandwiches. It was the first sandwich "filling" I learned how to make. I've tried many recipes, this is one of my favorites! Update -- YIKES! I completely forgot to add an ingredient! Corrected recipe to add 2 Tablespoons minced green onion.

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

8 slices bread
8 hard-cooked eggs, finely chopped
1 stalk celery, finely chopped
1/3 cup reduced-fat mayonnaise
2 tablespoons prepared yellow mustard
2 teaspoons cider vinegar
2 tablespoons green onions, minced
salt and pepper

Steps:

Place eggs,celery and green onion in a mixing bowl. In a small bowl, stir together mayonnaise, mustard, vinegar, salt and pepper.
Pour mayonnaise mixture over eggs and celery and toss gently to combine.
Place about 1/2 cup on each of four slices of bread and top with remaining four slices of bread.
Tips: if desired, add a lettuce leaf to each sandwich. Also, for added flavor, add one jar (2 ounces) pimiento, drained or 2 tablespoons chopped, drained roasted red pepper to the egg salad; prepare as directed. Also great with a slice of cheese.

Nutrition Facts : Calories 362.8, FatContent 19.1, SaturatedFatContent 4.7, CholesterolContent 380, SodiumContent 632.5, CarbohydrateContent 29.1, FiberContent 1.7, SugarContent 4.4, ProteinContent 17

More about "recipe for egg sandwiches recipes"

JUST-EGG SANDWICHES RECIPE | BBC GOOD FOOD

A classic egg mayonnaise recipe to generously spread on buttered white bread - an afternoon tea or lunchbox staple
From bbcgoodfood.com
Total Time 5 minutes
Category Afternoon tea, Treat
Cuisine British
Calories 116 calories per serving

Peel and finely chop the eggs. Mix with the mayonnaise and some seasoning. Spread the bread with butter and make the sandwiches. Cut into neat fingers and stack on a plate. Scatter with cress so that those who like it can add it.

See details

MINI EGG SALAD SANDWICHES RECIPE | TRISHA YEARWOOD | FOO…

From foodnetwork.com
Reviews 5
Total Time 3 hours 55 minutes
Category appetizer

Using an egg slicer or a knife, finely chop the boiled eggs. Add to a large bowl. Add the mayonnaise, chives, mustard, salt and pepper and mix until blended. Spread the egg mixture on the bread and make sandwiches. Cut each sandwich into 3 wedges.

See details

BACON, EGG AND CHEESE BREAKFAST SANDWICHES RECIPE ...

A hearty, savory breakfast ready in 30 minutes? Yes, please! These delicious crescent-shaped breakfast sandwiches are loaded with bacon, eggs and cheese and pair as well with slow, cozy mornings at home as they do with busy ones when you need to get going.
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 200 per serving

Bake 18 to 20 minutes or until golden brown.

See details

CREAMY EGG SALAD RECIPE: HOW TO MAKE IT

I love the versatility of this creamy egg salad. You can serve it on a nest of mixed greens, tucked into a sandwich or with your favorite crisp crackers. —Cynthia Kohlberg, Syracuse, Indiana
From tasteofhome.com
Reviews 4.8
Total Time 10 minutes
Category Lunch
Calories 228 calories per serving

In a bowl, mix cream cheese, mayonnaise, salt and pepper until smooth. Stir in green pepper, celery, relish and parsley. Fold in eggs. Refrigerate, covered, until serving.

See details

EGG & CRESS CLUB SANDWICH RECIPE | BBC GOOD FOOD

Enjoy these toasted egg and cress club sandwiches as part of a summer family picnic. Skewer each sandwich with a sandwich pick and serve with crisps
From bbcgoodfood.com
Total Time 20 minutes
Category Lunch, Supper
Calories 867 calories per serving

Lay one slice of bread on a board. Butter it, then spread on three quarters of the egg and scatter over the cress. Add another slice of toast and gently spread on the remaining mayo. Add the tomato or lettuce and ham or cheese (or whichever combination you prefer). Dot the remaining egg over the top, spread gently, then top with the final piece of toast. Cut the crusts off if you like, then gently cut the sandwich into four quarters, being careful not to squash out the egg. Skewer each sandwich with a sandwich pick. Serve with crisps.

See details

BREAKFAST EGG MUFFINS RECIPE: HOW TO MAKE IT

After enjoying scrambled egg muffins at a local restaurant, I came up with this breakfast egg muffins recipe that my husband likes even better. They're pretty, hearty and fun to serve, too. —Cathy Larkins, Marshfield, Missouri
From tasteofhome.com
Reviews 4.5
Total Time 30 minutes
Category Breakfast, Brunch
Calories 133 calories per serving

Preheat oven to 350°. In a large skillet, cook sausage over medium heat until no longer pink, breaking it into crumbles; drain., In a large bowl, beat eggs. Add onion, green pepper, salt, garlic powder and pepper. Stir in sausage and cheese., Spoon by 1/3 cupfuls into greased muffin cups. Bake until a knife inserted in the center comes out clean, 20-25 minutes.
Freeze option: Cool baked egg muffins. Place on waxed paper-lined baking sheets, cover and freeze until firm. Transfer to freezer container; return to freezer. To use, place in greased muffin pan, cover loosely with foil and reheat in a preheated 350° oven until heated through. Or microwave each muffin on high 30-60 seconds or until heated through.

See details

EASY EGG SALAD RECIPE - MAKES THE BEST SANDWICHES!

My easy egg salad recipe makes the best egg salad sandwiches. It starts with perfectly hard boiled eggs and a creamy dressing. Make egg salad sandwiches or serve in lettuce wraps for a light meal.
From kristineskitchenblog.com
Reviews 5
Total Time 25 minutes
Category Lunch
Cuisine American
Calories 135 kcal per serving

Serve egg salad in a sandwich with lettuce, on toasted bread topped with sliced avocado, or in lettuce wraps.

See details

DEVILED EGG SALAD SANDWICHES RECIPE - FOOD.COM

I really like egg salad sandwiches. It was the first sandwich "filling" I learned how to make. I've tried many recipes, this is one of my favorites! Update -- YIKES! I completely forgot to add an ingredient! Corrected recipe to add 2 Tablespoons minced green onion.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 362.8 per serving

Tips: if desired, add a lettuce leaf to each sandwich. Also, for added flavor, add one jar (2 ounces) pimiento, drained or 2 tablespoons chopped, drained roasted red pepper to the egg salad; prepare as directed. Also great with a slice of cheese.

See details

JUST-EGG SANDWICHES RECIPE | BBC GOOD FOOD

Peel and finely chop the eggs. Mix with the mayonnaise and some seasoning. Spread the bread with butter and make the sandwiches. Cut into neat fingers and stack on a plate. Scatter with cress so that those who like it can add it.

See details

MINI EGG SALAD SANDWICHES RECIPE | TRISHA YEARWOOD | FOOD ...

From foodnetwork.com
Reviews 5
Total Time 3 hours 55 minutes
Category appetizer

Using an egg slicer or a knife, finely chop the boiled eggs. Add to a large bowl. Add the mayonnaise, chives, mustard, salt and pepper and mix until blended. Spread the egg mixture on the bread and make sandwiches. Cut each sandwich into 3 wedges.

See details

BACON, EGG AND CHEESE BREAKFAST SANDWICHES RECIPE ...

Bake 18 to 20 minutes or until golden brown.

See details

CREAMY EGG SALAD RECIPE: HOW TO MAKE IT

In a bowl, mix cream cheese, mayonnaise, salt and pepper until smooth. Stir in green pepper, celery, relish and parsley. Fold in eggs. Refrigerate, covered, until serving.

See details

EGG & CRESS CLUB SANDWICH RECIPE | BBC GOOD FOOD

Lay one slice of bread on a board. Butter it, then spread on three quarters of the egg and scatter over the cress. Add another slice of toast and gently spread on the remaining mayo. Add the tomato or lettuce and ham or cheese (or whichever combination you prefer). Dot the remaining egg over the top, spread gently, then top with the final piece of toast. Cut the crusts off if you like, then gently cut the sandwich into four quarters, being careful not to squash out the egg. Skewer each sandwich with a sandwich pick. Serve with crisps.

See details

EGG SALAD SANDWICHES RECIPE | ALLRECIPES

With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken recipe, and more. ... I now have a new favorite way to make egg salad sandwiches…
From allrecipes.com

See details

CURRIED EGG SANDWICHES RECIPE | ALLRECIPES

20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com

See details

SIMPLE EGG SALAD TEA SANDWICHES RECIPE - THE SPRU…

Dec 13, 2021 · If you've never made egg salad before, it's a versatile dish that comes together pretty quickly using hard-boiled eggs, plain yogurt, Dijon mustard, mayonnaise, and simple seasonings. It's delicious on its own, but this egg salad tea sandwich recipe …
From thespruceeats.com

See details

BEST EGG SALAD RECIPE - SPEND WITH PENNIES

Apr 07, 2019 · The Best Egg Salad Recipe is an easy favorite!Nothing is more picnic perfect than hard boiled eggs mixed with mayo and a pinch of mustard and of course crunchy with celery and green onions!. Whether you make an egg salad sandwich or a healthy egg salad using lettuce or low carb wraps, nothing says ‘all American’ like and egg salad!
From spendwithpennies.com

See details

THE PERFECT EGG MAYO SANDWICH RECIPE - GREAT BRITISH CHEFS

It’s fair to say the British eat their share of sandwiches and then some. Finger sandwiches at afternoon tea; roast ham with nostril-searing English mustard; fat wedges cut from a steak-stuffed …
From greatbritishchefs.com

See details

THE PERFECT EGG MAYO SANDWICH RECIPE - GREAT BRITISH CHEFS

See details

30+ EASY BREAKFAST SANDWICH RECIPES - IDEAS FOR EGG ...

Jun 16, 2017 · An egg sandwich is a great to start your day. These savory breakfasts offer great nutrients, plus they're fast and easy. We've got recipes that will answer all of your morning …
From delish.com

See details

OPEN-FACE EGG AND GRIDDLED HAM BREAKFAST SANDWICHES R…

Crack an egg into each cup and season with salt and pepper. Bake the eggs for 13 to 15 minutes, until the whites are just firm and the yolks are still runny. Using a slotted spoon, immediately ...
From foodandwine.com

See details

50 TEA SANDWICHES : RECIPES AND COOKING : FOOD NETWORK ...

May 06, 2015 · Curried Egg Salad Mix 3 chopped hard-boiled eggs, 3 tablespoons each chopped celery, red onion and cilantro, 2 teaspoons each dijon mustard and lime juice, and 1/4 cup …
From foodnetwork.com

See details