RECIPE FOR DARK CHOCOLATE RECIPES

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HOMEMADE MELT-IN-YOUR-MOUTH DARK CHOCOLATE (PALEO) RECIPE ...



Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo) Recipe ... image

Homemade chocolate that melts in your mouth. Made without artificial ingredients or waxes, this wholesome treat is ideal for the health conscious individual who enjoys an indulgent treat. Sweetness can be tweaked to taste, and add-in ingredients and combinations are endless. Enjoy!

Provided by Linda

Categories     Desserts    Chocolate Dessert Recipes    Dark Chocolate

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 4

½ cup coconut oil
½ cup cocoa powder
3 tablespoons honey
½ teaspoon vanilla extract

Steps:

  • Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended. Pour mixture into a candy mold or pliable tray. Refrigerate until chilled, about 1 hour.

Nutrition Facts : Calories 157 calories, CarbohydrateContent 9.4 g, FatContent 14.7 g, FiberContent 1.8 g, ProteinContent 1.1 g, SaturatedFatContent 12.9 g, SodiumContent 1.5 mg, SugarContent 6.6 g

DARK CHOCOLATE PIE RECIPE - FOOD.COM



Dark Chocolate Pie Recipe - Food.com image

Very rich and good...I melt my chocolate pieces before adding to the custard...Make sure you use dark chocolate chips...

Total Time 4 hours 20 minutes

Prep Time 20 minutes

Cook Time 4 hours

Yield 6 serving(s)

Number Of Ingredients 9

1 (9 inch) baked pie crusts
2/3 cup sugar
1/3 cup cornstarch
1/2 teaspoon salt
4 large egg yolks
3 cups milk
2 tablespoons butter
1 tablespoon vanilla extract
2 cups dark chocolate chips

Steps:

  • Stir together sugar, cornstarch, and salt in saucepan. Combine egg yolks with milk and gradually add to sugar mixture. Cook over medium heat until mixture comes to a boil. Remove from heat and stir in butter and vanilla. Add melted chocolate and pour into pie crust. Cool.

Nutrition Facts : Calories 644, FatContent 35, SaturatedFatContent 18.5, CholesterolContent 167.1, SodiumContent 429.1, CarbohydrateContent 80.8, FiberContent 3.6, SugarContent 54, ProteinContent 9.1

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