RECIPE FOR CUCUMBER AND VINEGAR RECIPES
VINEGAR AND SUGAR CUCUMBER RECIPE - FOOD.COM
My mom makes this during the summer when we have cookouts. I always loved cucumbers this way and it tastes even better the next day!
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl mix first 3 ingredients.
- Peel and slice cucumbers and onion and add to vinegar/water/sugar mix.
- Cover and refrigerate for 1 hour before serving.
- If all the cucumbers and onions are eaten reserve the vinegar/water/sugar mix and add fresh cucumbers and onion.
- My servings are an estimate, as I can eat the whole bowl myself :) The cooking time is actually the refrigeration time.
Nutrition Facts : Calories 174.8, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 8.3, CarbohydrateContent 42.7, FiberContent 1.3, SugarContent 37.5, ProteinContent 1.5
CUCUMBER RELISH RECIPE - FOOD.COM - FOOD.COM - RECIP…
This is a sweet pickle relish similiar to what you can buy in the grocery store. (Better, I think) Can be used for Hot Dogs, Potato salad or any recipe calling for Sweet relish or salad cubes. Easy to make
Total Time 5 hours 5 minutes
Prep Time 45 minutes
Cook Time 4 hours 20 minutes
Yield 5-6 Pints
Number Of Ingredients 10
Steps:
- Use coarse blade on grinder, (I used food processor) combine all vegetables in large bowl.
- Sprinkle with salt.
- Cover with cold water, let stand 4 hours.
- Drain thoroughly in colander, press out all excess liquid.
- Combine sugar, vinegar, celery seed,& mustard seed.
- Bring to a boil, stirring until sugar is dissolved.
- Stir in drained vegetables, simmer 10 minutes.
- Pack into jars to within 1/2 inch of the top.
- Put on cap, screw band firmly tight.
- Process in boiling water bath 10 minutes.
- Yield 5-6 pints.
Nutrition Facts : Calories 644.5, FatContent 1.2, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 5722.6, CarbohydrateContent 157.8, FiberContent 4.1, SugarContent 148.1, ProteinContent 3
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