RECIPE FOR CINNAMON TWIST RECIPES
CINNAMON TWISTS RECIPE - BETTYCROCKER.COM
Shake on the cinnamon, and everyone will twist and shout over these light buttery cookies.
Provided by Betty Crocker Kitchens
Total Time 40 minutes
Prep Time 30 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 375°F.
- Mix sugar, butter, vanilla and egg in large bowl. Stir in flour, baking powder and salt. Divide dough in half; stir cinnamon into one half.
- Shape 1 level teaspoonful dough from each half into 3-inch rope. Place ropes side by side; twist gently. Repeat with remaining dough. Place twists about 2 inches apart on ungreased cookie sheet.
- Bake 8 to 10 minutes or until very light brown. Remove from cookie sheet. Cool on wire rack.
Nutrition Facts : Calories 55 , CarbohydrateContent 8 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 60 mg
CINNAMON TWISTS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These delightful golden twists are perfect for a spring brunch or lunch. The brown sugar and cinnamon give them a delicate spicy flavor. People can rarely eat just one. —Janet Mooberry, Peoria, Illinois
Provided by Taste of Home
Total Time 40 minutes
Prep Time 25 minutes
Cook Time 15 minutes
Yield 4 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, dissolve yeast in 1/4 cup warm water. Add 2 cups of flour, sugar, salt, milk, butter, egg and remaining 1/2 cup water; beat on medium speed 3 minutes. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch down dough. Roll into a 16x12-in. rectangle. Brush with butter. Combine brown sugar and cinnamon; sprinkle over butter. Let dough rest for 6 minutes. Cut lengthwise into three 16x4-in. strips. Cut each strip into sixteen 4x1-in. pieces. Twist and place on greased baking sheets. Cover and let rise until doubled, about 30 minutes. , Bake at 350° 15 minutes or until golden.
Nutrition Facts : Calories 71 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 97mg sodium, CarbohydrateContent 12g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
More about "recipe for cinnamon twist recipes"
CINNAMON TWISTS RECIPE - PILLSBURY.COM
Put a fun twist on cinnamon rolls by filling with chocolate chips and nuts. Two frostings doubles the deliciousness. One frosting tops the twist and one is for dipping!
From pillsbury.com
Reviews 4.5
Total Time 35 minutes
Calories 1000 per serving
From pillsbury.com
Reviews 4.5
Total Time 35 minutes
Calories 1000 per serving
- Spread icing that comes with rolls on tops of warm twists. Serve with frosting for dipping.
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CINNAMON TWISTS RECIPE - FOOD.COM
You will find these in my freezer at almost any given time (since I like cinnamon as some people like chocolate). They are a favorite and these treats will always be on my dainty tray. I have been making these for many years
From food.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 92.9 per serving
From food.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 92.9 per serving
- Prep time will vary.
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CINNAMON TWISTS RECIPE | REAL SIMPLE
From realsimple.com
Reviews 4
Total Time 40 minutes
Calories 241 calories per serving
Reviews 4
Total Time 40 minutes
Calories 241 calories per serving
- Let rest 10 minutes. Bake 18 to 20 minutes.
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CINNAMON TWISTS | BETTER HOMES & GARDENS
No need to make a special trip to the bakery for some Cinnamon Twists. This pastry recipe tastes even better--and comes together right in your own kitchen!
From bhg.com
Reviews 4
Total Time 3 hours 22 minutes
Category Recipes and Cooking
From bhg.com
Reviews 4
Total Time 3 hours 22 minutes
Category Recipes and Cooking
- In a small bowl, combine powdered sugar, vanilla, 1/8 teaspoon cinnamon and enough milk (2 to 3 tablespoons) to make drizzling consistency. Whisk until smooth and drizzle over rolls when warm.
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CINNAMON TWISTS RECIPE - PILLSBURY.COM
Put a fun twist on cinnamon rolls by filling with chocolate chips and nuts. Two frostings doubles the deliciousness. One frosting tops the twist and one is for dipping!
From pillsbury.com
Reviews 4.5
Total Time 35 minutes
Calories 1000 per serving
From pillsbury.com
Reviews 4.5
Total Time 35 minutes
Calories 1000 per serving
- Spread icing that comes with rolls on tops of warm twists. Serve with frosting for dipping.
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CINNAMON TWISTS RECIPE | MYRECIPES
From myrecipes.com
Reviews 3
Reviews 3
- Preheat oven to 375° F. Roll, press, and stretch the dough into an 8-by-10-inch rectangle. Starting along the short edge and using a sharp knife, slice the dough into eight 3/4-inch-wide lengths. Brush all sides with the melted butter and roll in cinnamon sugar (1/2 cup sugar plus 2 teaspoons cinnamon). Twist the ends in opposite directions, then transfer to a greased or parchment-lined baking sheet. Let rest 10 minutes. Bake 18 to 20 minutes.
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CINNAMON TWISTS RECIPE | BBC GOOD FOOD
Bake these fabulous cinnamon twists for an on-the-go breakfast or sweet treat. They take a little effort but are well worth it
From bbcgoodfood.com
Total Time 1 hours
Category Afternoon tea, Breakfast, Brunch, Treat
Calories 221 calories per serving
From bbcgoodfood.com
Total Time 1 hours
Category Afternoon tea, Breakfast, Brunch, Treat
Calories 221 calories per serving
- For the coating, mix together the sugar and cinnamon. Whilst still warm, toss the buns in the sugar and eat straight away.
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SWEDISH CINNAMON TWISTS RECIPE: HOW TO MAKE IT
These tender twists are fantastic with fresh-brewed coffee. Although the recipe makes a big batch, the treats never seem to last long at our house.
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Calories 185 calories per serving
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Calories 185 calories per serving
- In a large bowl, dissolve yeast in warm water. Add the buttermilk, butter, sugar, eggs, salt, baking soda and 5 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/2 hours. , Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each into a 16-in. x 9-in. rectangle; brush with butter. Combine brown sugar and cinnamon; sprinkle over dough. , Fold in half lengthwise, forming a 16-in. x 4-1/2-in. rectangle; pinch edges to seal. Cut into 4-1/2-in. x 1-in. strips; twist each strip two or three times. Place 2 in. apart on greased baking sheets. Cover and let rise until doubled, about 30 minutes. , Bake at 375° for 12-14 minutes or until golden brown. Remove from pans to wire racks to cool. Combine glaze ingredients; drizzle over warm twists.
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CINNAMON TWISTS • KIM SCHOB
These Cinnamon Twists are flaky and perfect for a deliciously easy snack. They are kid-friendly and perfectly sweet.
From kimschob.com
Total Time 20 minutes
Category Appetizer & Snacks
Cuisine American
Calories 142 kcal per serving
From kimschob.com
Total Time 20 minutes
Category Appetizer & Snacks
Cuisine American
Calories 142 kcal per serving
- Bake 10-12 minutes until golden.
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3-INGREDIENT CINNAMON-SUGAR TWISTS RECIPE RECIPE | EPICURIOUS
These buttery, flaky twists have a crispy, warmly spiced glaze.
From epicurious.com
Reviews 3
Total Time 1 hour
From epicurious.com
Reviews 3
Total Time 1 hour
- Bake twists, rotating sheets front to back and top to bottom halfway through, until golden brown and beginning to caramelize, 18–20 minutes. Using tongs, immediately lift twists from parchment and let cool with 1 end on rim of baking sheet (work carefully, sugar coating will be very hot).
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TACO BELL CINNAMON TWISTS RECIPE | TOP SECRET RECIPES
Taco Bell’s popular Cinnamon Twists are inspired by a traditional Mexican treat made by frying duros de harina until puffy, then sprinkling the crunchy spirals with cinnamon/sugar. Duros, or duritos, is a special pasta made with wheat flour and cornmeal or cornstarch that swells up in seconds in hot oil, transforming it into a light and crispy snack.
You can find duros in many shapes at Latin markets or online, but for this hack you want spirals that look like rotini. Most duros you find will likely be saltier and denser than what Taco Bell uses since the chain created a custom recipe for American palates.
It takes just 10 to 15 seconds for the pasta to puff up in the oil—it will be sudden and dramatic and the duros crisps will float to the top. When they do, gently poke at them, and stir them around in the hot oil until they are evenly cooked. It only takes about a minute to fry each batch.
Watch me make these tasty twists in this new video!
Find more of my Taco Bell copycat recipes here.
From topsecretrecipes.com
Reviews 5.0
Total Time 10 minutes0S
From topsecretrecipes.com
Reviews 5.0
Total Time 10 minutes0S
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10 BEST CINNAMON TWIST RECIPES | YUMMLY
Star Wars Lightsaber Cinnamon Twist Churros The Money Mix. sugar, vegetable oil, canola oil, water, salt, cinnamon, all purpose flour and 2 more.
From yummly.com
From yummly.com
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CINNAMON TWISTS - PRINTER FRIENDLY - ALLRECIPES.COM
Ingredients. 1 (.25 ounce) package active dry yeast. 3/4 cup warm water (110 degrees to 115 degrees F), divided. 4 cups all-purpose flour. 1/4 cup sugar. 1 1/2 teaspoons salt. 1/2 cup warm milk (110 to 115 degrees F) 1/4 cup butter or margarine, softened. 1 egg.
From allrecipes.com
From allrecipes.com
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CINNAMON TWISTS - PRINTER FRIENDLY - ALLRECIPES.COM
Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch down. Roll into a 16-in. x 12-in. rectangle. Brush with butter. Combine brown sugar and cinnamon; sprinkle over butter. Let dough rest for 6 minutes.
From allrecipes.com
From allrecipes.com
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TACO BELL CINNAMON TWISTS - COPYKAT RECIPES
Dec 18, 2019 · These twists are made with a particular type of wheat pasta you can find at specialty Mexican markets. This pasta is called duros. What makes this type of pasta unique is that it puffs up when you cook it. This copycat cinnamon twist recipe is made by deep-frying the spiral-shaped pasta in vegetable oil at 350 degrees.
From copykat.com
From copykat.com
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CINNAMON TWIST BREAD - LOVELY LITTLE KITCHEN
Sep 20, 2020 · For the Dough. In a large bowl, whisk the yeast and warm water together. Add warm milk and whisk again. Add egg and sugar, and whisk until combined. Add one cup of flour, whisk, and then add the melted butter. Add another cup of flour, and salt, then whisk until all the flour is incorporated.
From lovelylittlekitchen.com
From lovelylittlekitchen.com
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PUFF PASTRY CINNAMON TWISTS - THE TOASTY KITCHEN
Dec 30, 2018 · Preheat oven to 400 degrees. Line two baking sheets with parchment paper and set aside. Unfold puff pastry sheet onto a sheet of parchment paper or a lightly floured surface. Using a pastry brush, brush melted butter over the entire surface of puff pastry sheet. In a small bowl, mix together the brown sugar and ground cinnamon.
From thetoastykitchen.com
From thetoastykitchen.com
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CINNAMON TWISTS - BAKERISH
Mar 17, 2020 · With this Cinnamon Twist recipe we love to make a simple dipping sauce of powdered sugar and milk, sometimes we will add vanilla as well. Some of our favorite sauces that we have used for this recipe before include Salted Caramel Sauce, Baileys Hot Fudge Sauce and Cinnamon Dipping Sauce.
From bakerish.com
From bakerish.com
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CINNAMON-APPLE TWIST BREAD | KING ARTHUR BAKING
Whisk together the sugar, cornstarch, salt, and cinnamon, and add to the pan, stirring to combine. Cook over low heat, stirring frequently, until the apple starts to release its juice. Increase the heat to medium, and bring to a simmer. Simmer, stirring, until the mixture thickens, 1 to 2 minutes; drawing a spatula across the bottom of the pan ...
From kingarthurbaking.com
From kingarthurbaking.com
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EASY OVERNIGHT CINNAMON TWISTS - SEASONS AND SUPPERS
Jun 04, 2020 · Step-by-Step Photos. Step 1: Combine some of the flour, sugar, yeast and salt in a bowl. Step 2: Add the warmed milk/water/butter mixture and mix several minutes. Step 3: Add the egg and mix briefly to combine. Step 4: Add a bit more flour and mix the dough another minute.
From seasonsandsuppers.ca
From seasonsandsuppers.ca
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