RECIPE FOR CHOCOLATE TRIFLE WITH HEATH BARS RECIPES

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CHOCOLATE TRIFLE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Chocolate Trifle Recipe: How to Make It - Taste of Home image

For a fabulous finale when entertaining, this lovely layered chocolate trifle is a winner! Chocolate trifle recipes are a do-ahead dessert that serves a group, and it even tastes great the next day. —Pam Botine, Goldsboro, North Carolina

Provided by Taste of Home

Categories     Desserts

Total Time 30 minutes

Prep Time 30 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 5

1 package chocolate fudge cake mix (regular size)
1 package (6 ounces) instant chocolate pudding mix
1/2 cup strong coffee
1 carton (12 ounces) frozen whipped topping, thawed
6 Heath candy bars (1.4 ounces each), crushed

Steps:

  • Bake cake according to package directions. Cool. Prepare pudding according to package directions; set aside. , Crumble cake; reserve 1/2 cup. Place half of the remaining cake crumbs in the bottom of a 4-1/2- or 5-qt. trifle dish or decorative glass bowl. , Layer with half of the coffee, half of the pudding, half of the whipped topping and half of the crushed candy bars. Repeat the layers of cake, coffee, pudding and whipped topping. , Combine remaining crushed candy bars with reserved cake crumbs; sprinkle over top. Refrigerate 4-5 hours before serving.

Nutrition Facts : Calories 396 calories, FatContent 12g fat (8g saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 569mg sodium, CarbohydrateContent 66g carbohydrate (41g sugars, FiberContent 2g fiber), ProteinContent 3g protein.

DEATH BY CHOCOLATE TRIFLE RECIPE - FOOD.COM



Death by Chocolate Trifle Recipe - Food.com image

Do you like chocolate? You have to try this one. You really won't die, but you will think you have died and go to heaven. The prep time includes making the cake.

Total Time 50 minutes

Prep Time 50 minutes

Yield 12 serving(s)

Number Of Ingredients 5

4 boxes instant chocolate pudding mix or 4 boxes chocolate mousse mix
1 (8 ounce) container frozen whipped topping, thawed
1 box chocolate cake mix (or your own cake recipe)
1 cup Kahlua (optional)
6 Skor candy bars or 6 Heath candy bars, chopped (chocolate toffee bars)

Steps:

  • Prepare cake mix as directed, or make your own chocolate cake recipe and bake in a 9 x 13 inch pan.
  • When done, remove from the oven, poke holes in the cake and pour the kahlua over the cake.
  • Let cool.
  • Meanwhile prepare the pudding or mousse.
  • Tear or crumble the cake into pieces.
  • In a glass trifle bowl layer in this order: 1/3 of cake, 1/3 of pudding, 1/3 of whipped topping and 1/3 of candy bars.
  • Repeat layers ending with chopped candy bars on top.
  • Chill well.

Nutrition Facts : Calories 476.5, FatContent 18.5, SaturatedFatContent 9.5, CholesterolContent 10.3, SodiumContent 898.4, CarbohydrateContent 77.3, FiberContent 2.5, SugarContent 55.2, ProteinContent 4.2

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