RECIPE FOR CHOCOLATE ECLAIR TORTE RECIPES

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CHOCOLATE ECLAIR TORTE RECIPE | ALLRECIPES



Chocolate Eclair Torte Recipe | Allrecipes image

Favorite man recipe! I add fresh raspberries in the layers to add more flavor! Sometimes I use German chocolate frosting in place of the milk chocolate frosting.

Provided by Gina_D67

Categories     Desserts    Pies    Chocolate Pie Recipes

Total Time 4 hours 30 minutes

Prep Time 30 minutes

Yield 12 servings

Number Of Ingredients 6

3 cups 2% milk
2 (3.75 ounce) packages instant French vanilla pudding mix
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 (14.4 ounce) package graham crackers
2 cups fresh raspberries
½ (16 ounce) package milk chocolate frosting

Steps:

  • Stir milk and vanilla pudding mixes together in a bowl until pudding is thick. Fold whipped topping into pudding.
  • Place 1 layer of graham crackers in the bottom of a 9x13-inch glass dish. Spread a layer of pudding over graham cracker layer; top with a layer of raspberries. Repeat layering with remaining ingredients, ending with graham crackers.
  • Warm frosting in a microwave-safe bowl in the microwave until melted, 15 to 30 seconds; drizzle over graham crackers. Refrigerate until torte is set, about 4 hours.

Nutrition Facts : Calories 383.2 calories, CarbohydrateContent 63.9 g, CholesterolContent 4.9 mg, FatContent 12.9 g, FiberContent 2.5 g, ProteinContent 5 g, SaturatedFatContent 6.4 g, SodiumContent 515.7 mg, SugarContent 42.4 g

CHOCOLATE ECLAIR TORTE RECIPE - FOOD.COM



Chocolate Eclair Torte Recipe - Food.com image

Make and share this Chocolate Eclair Torte recipe from Food.com.

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 2 hours

Yield 16 serving(s)

Number Of Ingredients 5

1 box graham cracker
2 (3 1/2 ounce) packages French vanilla instant pudding
3 1/2 cups milk
8 ounces whipped topping
1 can chocolate frosting

Steps:

  • Line bottom of 9x13-inch dish with crackers.
  • Mix pudding and milk.
  • Fold in whipped topping.
  • Spoon layer of pudding mixture over crackers.
  • Add another layer of crackers, then pudding mix again then final layer of crackers.
  • Spread chocolate frosting over top.
  • Chill in refrigerator for at least 2 hours.

Nutrition Facts : Calories 227.5, FatContent 7.9, SaturatedFatContent 3.7, CholesterolContent 18.9, SodiumContent 345.9, CarbohydrateContent 35.5, FiberContent 0.7, SugarContent 20.6, ProteinContent 4

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CHOCOLATE ECLAIR TORTE RECIPE: HOW TO MAKE IT
I take this impressive dessert to the table whole, then slice it and serve. It can be made ahead of time and refrigerated until you're ready to serve. —Janaan Cunningham
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Reviews 5
Total Time 01 hours 05 minutes
Category Desserts
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  • In a large saucepan, bring water and butter to a boil. Add flour all at once and stir until smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny., Line a large baking sheet with waxed paper. Draw a 10-in. circle on the waxed paper. Grease the paper. Drop batter by rounded tablespoonfuls just inside the circle outline. , Bake at 400° for 40-45 minutes or until golden brown. Transfer to a wire rack. Immediately prick with a fork and cool completely. Cut off top third of puffs. Pull out and discard soft dough from inside., For filling, in a large bowl, whisk milk, pudding mixes and vanilla for 2 minutes; let stand for 2 minutes or until soft-set. Fold in whipped topping. Place bottom ring of cream puffs on a serving platter. Spoon filling inside. Top with top ring. Refrigerate., For icing, in a microwave, melt chocolate and butter with milk; stir until smooth. Stir in vanilla. Add confectioners' sugar and stir until smooth. Cool for 5 minutes. Drizzle over top of cake. Serve immediately. Refrigerate leftovers.
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CHOCOLATE ECLAIR TORTE (NOT THE GRAHAM CRACKER VERSION ...
Unlike the eclair desserts made with graham crackers, this one has a baked crust that has a texture and taste like the real thing. It puffs up and gets all bubbly! The filling is custard-y, and the chocolate icing is sweet. In short - it really is like an eclair, only much easier to make. Even though the recipe has three parts, it really doesn't take too terribly long to make. This recipe has circulated within my family for at least 20 years, and it's still a big favorite. Reduced fat and sugar-free products can be used and it will still turn out great. In place of the unsweetened chocolate squares, you can use 6 tablespoons of unsweetened baking cocoa + 2 tablespoons of butter. Cook time does not include refrigeration time, so please allow for that.
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CHOCOLATE ECLAIR DESSERT RECIPE | ALLRECIPES
This is a no-bake pudding dessert that's so quick and easy to make--everyone loves it. I always keep the ingredients on hand in case I need a quick dessert. It's best if it sits overnight before serving.
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Reviews 4.7
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Calories 400.5 calories per serving
  • Top all with a final layer of graham crackers and frost with chocolate frosting. Refrigerate at least two hours before serving to allow the graham crackers to soften.
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CHOCOLATE ECLAIR TORTE (NOT THE GRAHAM CRACKER VERSION ...
Unlike the eclair desserts made with graham crackers, this one has a baked crust that has a texture and taste like the real thing. It puffs up and gets all bubbly! The filling is custard-y, and the chocolate icing is sweet. In short - it really is like an eclair, only much easier to make. Even though the recipe has three parts, it really doesn't take too terribly long to make. This recipe has circulated within my family for at least 20 years, and it's still a big favorite. Reduced fat and sugar-free products can be used and it will still turn out great. In place of the unsweetened chocolate squares, you can use 6 tablespoons of unsweetened baking cocoa + 2 tablespoons of butter. Cook time does not include refrigeration time, so please allow for that.
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Calories 4658.9 per serving
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Although I love my Chocolate Eclair Torte recipe, this one was requested as a special dessert. It is fast and easy and everyone seems to love it. It cant be beat with a puff pastry lining! Kind of a short cut to my Chocolate Eclair Torte recipe. Thought I would share, as it is a quick and easy dessert right in time for the Holidays.
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