RECIPE FOR CHOCOLATE CREAM CHEESE ICING RECIPES

Name: Cream Cheese Icing
Prep time: 5 min
Total time: 5 min
Yield: Icing for 18 to 20 cupcakes
Ingredients: 1 pound cream cheese at room temperature; 3/4 pound unsalted butter at room temperature; 1 teaspoon pure vanilla extract; 1/2 teaspoon pure almond extract; 1 1/2 pounds confectioners' sugar, sifted

CREAM CHEESE ICING RECIPE | INA GARTEN | FOOD NETWORK

Cream Cheese Icing Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Categories dessert

Total Time 5 minutes

Prep Time 5 minutes

Yield Icing for 18 to 20 cupcakes

Number Of Ingredients 5

Ingredients

1 pound cream cheese at room temperature
3/4 pound unsalted butter at room temperature
1 teaspoon pure vanilla extract
1/2 teaspoon pure almond extract
1 1/2 pounds confectioners' sugar, sifted

Steps:

In the bowl of an electric mixer fitted with a paddle attachment, blend together the cream cheese, butter, and vanilla and almond extracts. Add the confectioners' sugar and mix until smooth.

CREAM CHEESE ICING RECIPE - FOOD.COM

Cream Cheese Icing Recipe - Food.com image

Make and share this Cream Cheese Icing recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

8 ounces cream cheese
4 tablespoons butter
2 1/2 cups icing sugar
2 teaspoons vanilla

Steps:

Soften cheese and butter.
Beat well.
Add sugar and vanilla.
Beat again.
Spread on cooled cake.

Nutrition Facts : Calories 296.9, FatContent 15.5, SaturatedFatContent 9.1, CholesterolContent 46.5, SodiumContent 142.7, CarbohydrateContent 38.7, FiberContent 0, SugarContent 37.7, ProteinContent 1.8

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