RECIPE FOR CHILI BEANS IN CROCK POT RECIPES

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EASY TURKEY CHILI - CROCK POT RECIPE - FOOD.COM



Easy Turkey Chili - Crock Pot Recipe - Food.com image

So easy and tasty. Throw the turkey chili all together the night before, turn it on in the morning and come home to a wonderful aroma. Serve with toast and a crisp green salad.

Total Time 8 hours 20 minutes

Prep Time 20 minutes

Cook Time 8 hours

Yield 6-8 serving(s)

Number Of Ingredients 9

1 lb ground turkey (you can sub ground chicken)
1 small onion, chopped
1 (4 1/2 ounce) can chopped chilies, drained
1 (14 1/2 ounce) can black beans, undrained
1 (14 1/2 ounce) can chickpeas, undrained
1 (14 1/2 ounce) can kidney beans, undrained
1 (28 ounce) can diced tomatoes, with juice
1 (16 ounce) can tomato sauce
1 -2 tablespoon chili powder, to taste

Steps:

  • Cook turkey and onion in a medium fry pan over medium high heat, scramble fry until no longer pink.
  • Drain off fat and transfer cooked meat and onion to crock pot.
  • Add all remaining ingredients and mix well.
  • Cook on high 6 to 8 hours.

Nutrition Facts : Calories 375.5, FatContent 7.9, SaturatedFatContent 1.9, CholesterolContent 52.2, SodiumContent 881.8, CarbohydrateContent 50.2, FiberContent 14.7, SugarContent 9.7, ProteinContent 29.1

EASY TURKEY CHILI - CROCK POT RECIPE - FOOD.COM



Easy Turkey Chili - Crock Pot Recipe - Food.com image

So easy and tasty. Throw the turkey chili all together the night before, turn it on in the morning and come home to a wonderful aroma. Serve with toast and a crisp green salad.

Total Time 8 hours 20 minutes

Prep Time 20 minutes

Cook Time 8 hours

Yield 6-8 serving(s)

Number Of Ingredients 9

1 lb ground turkey (you can sub ground chicken)
1 small onion, chopped
1 (4 1/2 ounce) can chopped chilies, drained
1 (14 1/2 ounce) can black beans, undrained
1 (14 1/2 ounce) can chickpeas, undrained
1 (14 1/2 ounce) can kidney beans, undrained
1 (28 ounce) can diced tomatoes, with juice
1 (16 ounce) can tomato sauce
1 -2 tablespoon chili powder, to taste

Steps:

  • Cook turkey and onion in a medium fry pan over medium high heat, scramble fry until no longer pink.
  • Drain off fat and transfer cooked meat and onion to crock pot.
  • Add all remaining ingredients and mix well.
  • Cook on high 6 to 8 hours.

Nutrition Facts : Calories 375.5, FatContent 7.9, SaturatedFatContent 1.9, CholesterolContent 52.2, SodiumContent 881.8, CarbohydrateContent 50.2, FiberContent 14.7, SugarContent 9.7, ProteinContent 29.1

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EASY TURKEY CHILI - CROCK POT RECIPE - FOOD.COM
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