RECIPE FOR CHICKEN STUFFING RECIPES
SIMPLE CHICKEN STUFFING RECIPE - FOOD.COM
This is how I often stuff chicken, probably not as good as some of the more elaborate recipes but better than using pre-packaged stuffing. This is enough for a small chicken, double the quantities for a large chicken. While a matter of personal prference I don't go too overboard chopping the onion / celery finely and like it to have a slightly chunky texture.
Total Time 1 hours 35 minutes
Prep Time 5 minutes
Cook Time 1 hours 30 minutes
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredient in a bowl.
- Stuff chicken and cook as per usual.
- This is quite a moist firm mix so you could also roll into a firm pattie and cook to one side.
Nutrition Facts : Calories 233.8, FatContent 4.8, SaturatedFatContent 1.3, CholesterolContent 105.8, SodiumContent 847, CarbohydrateContent 37.2, FiberContent 3, SugarContent 5.5, ProteinContent 10.5
CREAM OF CHICKEN & STUFFING CASSEROLE RECIPE - FOOD.COM
Make and share this Cream of Chicken & Stuffing Casserole recipe from Food.com.
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Place chicken in a large saucepan full of lightly salted water. Bring to a boil; boil for about 30 minutes, or until chicken is cooked through (juices run clear). Remove chicken from pan, reserving broth. Cut chicken into bite size pieces and place in bottom of a 9x13 inch baking dish.
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl mix together cream of chicken soup and cream of celery soup. Fill one empty soup can with milk, and mix milk with soups. Pour mixture over chicken. In a small bowl combine stuffing and broth; mix together and spoon mixture over casserole.
- Bake in the preheated oven for 45 minutes.
Nutrition Facts : Calories 243.5, FatContent 6.8, SaturatedFatContent 1.9, CholesterolContent 79.5, SodiumContent 728.8, CarbohydrateContent 15.8, FiberContent 2.2, SugarContent 2.5, ProteinContent 27.9
More about "recipe for chicken stuffing recipes"
CREAM OF CHICKEN & STUFFING CASSEROLE RECIPE - FOOD.COM
Make and share this Cream of Chicken & Stuffing Casserole recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 243.5 per serving
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 243.5 per serving
- Bake in the preheated oven for 45 minutes.
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QUICK AND EASY CHICKEN AND STUFFING CASSEROLE RECIPE ...
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Nov 27, 2017 · Put chicken on bottom of pan and season it with Mrs. Dash. Pour cream of chicken or celery or mushroom soup undiluted over top add 1/2 cup of chicken broth or even better, white wine and spices broth. Then add the cheese (any kind you like). Top it with the prepared stuffing …
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CHICKEN AND STUFFING CASSEROLE - THE SEASONED MOM
Nov 10, 2021 · Chicken and Stove Top Stuffing Casserole: Substitute an equal amount of your favorite variety of Stove Top brand stuffing mix in lieu of the Pepperidge Farm brand mix. Cooking Just for Two? You can either cut the ingredients in half and prepare the casserole in an 8-inch square baking dish; OR prepare the full recipe…
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CHICKEN AND STUFFING CASSEROLE - THE SEASONED MOM
Nov 10, 2021 · Chicken and Stove Top Stuffing Casserole: Substitute an equal amount of your favorite variety of Stove Top brand stuffing mix in lieu of the Pepperidge Farm brand mix. Cooking Just for Two? You can either cut the ingredients in half and prepare the casserole in an 8-inch square baking dish; OR prepare the full recipe…
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OVEN ROASTED STUFFED CHICKEN BREASTS RECIPE | ALLRECIPES
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QUICK CHICKEN AND STUFFING CASSEROLE RECIPE | ALLRECIPES
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QUICK AND EASY CHICKEN AND STUFFING CASSEROLE RECIPE ...
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