RECIPE FOR CHICKEN STRIPS BATTER RECIPES
CHICKEN & CHORIZO JAMBALAYA RECIPE - BBC GOOD FOOD
A Cajun-inspired rice pot recipe with spicy Spanish sausage, sweet peppers and tomatoes
Provided by Good Food team
Categories Dinner, Main course
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Heat 1 tbsp olive oil in a large frying pan with a lid and brown 2 chopped chicken breasts for 5-8 mins until golden.
- Remove and set aside. Tip in the 1 diced onion and cook for 3-4 mins until soft.
- Add 1 thinly sliced red pepper, 2 crushed garlic cloves, 75g sliced chorizo and 1 tbsp Cajun seasoning, and cook for 5 mins more.
- Stir the chicken back in with 250g long grain rice, add the 400g can of tomatoes and 350ml chicken stock. Cover and simmer for 20-25 mins until the rice is tender.
Nutrition Facts : Calories 445 calories, FatContent 10 grams fat, SaturatedFatContent 3 grams saturated fat, CarbohydrateContent 64 grams carbohydrates, SugarContent 7 grams sugar, FiberContent 2 grams fiber, ProteinContent 30 grams protein, SodiumContent 1.2 milligram of sodium
TOP SECRET RECIPES | T.G.I. FRIDAY'S SESAME JACK STRIPS
Menu Description: “Golden brown, chicken breast strips coated with crispy Japanese panko breadcrumbs with the extra crunch of toasted sesame seeds and tossed in our famous Jack Daniel's sauce.” Although the original recipe is made from sliced chicken breasts, you may consider using the less chewy tenderloins in this kitchen copy. Packs of fresh chicken tenderloins are sold in most markets and you can also find bags of them in the freezer section. I’m a big fan of the more tender meat in the tenderloins, especially when it comes to chicken fingers. The breading is a simple combination of flour and panko (or Japanese bread crumbs). When the chicken fingers are done frying, gently toss them in the Jack Daniel’s glaze made from my recipe here, and you’ve got a great appetizer than can serve a half dozen finger food fanatics. I've cloned a ton of items from T.G.I. Friday's. Click here to see if I hacked your favorite. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 1 hours 20 minutes0S
Prep Time 40 minutes0S
Cook Time 40 minutes0S
Nutrition Facts : Calories 1000 calories
More about "recipe for chicken strips batter recipes"
CRACKER BARREL CHICKEN 'N' DUMPLINGS RECIPE | TOP SECRET ...
Menu Description: "We use only the 'best of the breast' chicken tenderloin in our recipe. Our dumplins are made from scratch, then hand-rolled and cut into strips before simmering to perfection in chicken stock." By 1977 there were 13 Cracker Barrel stores located in Georgia and Tennessee, with all of them based on founder Dan Evins' original concept of a restaurant and store built around gasoline pumps. But with the oil embargo and energy crisis of the mid-seventies, Cracker Barrel started building stores that did not offer gas. Eventually, all of the original 13 stores were converted so you can no longer "filler-up" while you fill yourself up. An old-time favorite at Cracker Barrel is the Chicken & Dumplins found on the lunch and dinner menu. The nice thing about this version of the popular classic dish is that it creates its own tasty gravy. As the "dumplins" dissolve, the flour thickens the stock into a creamy sauce.
Satisfy your cravings for more Cracker Barrel with my copycat recipes here. Source: Top Secret Restaurant Recipes by Todd Wilbur.
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From topsecretrecipes.com
Reviews 4.8
Total Time 3 hours 0 minutes0S
Calories 700 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 3 hours 0 minutes0S
Calories 700 calories per serving
See details
CHICKEN & CHORIZO JAMBALAYA RECIPE - BBC GOOD FOOD
A Cajun-inspired rice pot recipe with spicy Spanish sausage, sweet peppers and tomatoes
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Main course
Cuisine Cajun & Creole
Calories 445 calories per serving
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Main course
Cuisine Cajun & Creole
Calories 445 calories per serving
- Stir the chicken back in with 250g long grain rice, add the 400g can of tomatoes and 350ml chicken stock. Cover and simmer for 20-25 mins until the rice is tender.
See details
TOP SECRET RECIPES | T.G.I. FRIDAY'S SESAME JACK STRIPS
Menu Description: “Golden brown, chicken breast strips coated with crispy Japanese panko breadcrumbs with the extra crunch of toasted sesame seeds and tossed in our famous Jack Daniel's sauce.”
Although the original recipe is made from sliced chicken breasts, you may consider using the less chewy tenderloins in this kitchen copy. Packs of fresh chicken tenderloins are sold in most markets and you can also find bags of them in the freezer section. I’m a big fan of the more tender meat in the tenderloins, especially when it comes to chicken fingers. The breading is a simple combination of flour and panko (or Japanese bread crumbs). When the chicken fingers are done frying, gently toss them in the Jack Daniel’s glaze made from my recipe here, and you’ve got a great appetizer than can serve a half dozen finger food fanatics.
I've cloned a ton of items from T.G.I. Friday's. Click here to see if I hacked your favorite.
Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 20 minutes0S
Calories 1000 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 20 minutes0S
Calories 1000 calories per serving
See details
CRACKER BARREL CHICKEN 'N' DUMPLINGS RECIPE | TOP SECRET ...
Menu Description: "We use only the 'best of the breast' chicken tenderloin in our recipe. Our dumplins are made from scratch, then hand-rolled and cut into strips before simmering to perfection in chicken stock." By 1977 there were 13 Cracker Barrel stores located in Georgia and Tennessee, with all of them based on founder Dan Evins' original concept of a restaurant and store built around gasoline pumps. But with the oil embargo and energy crisis of the mid-seventies, Cracker Barrel started building stores that did not offer gas. Eventually, all of the original 13 stores were converted so you can no longer "filler-up" while you fill yourself up. An old-time favorite at Cracker Barrel is the Chicken & Dumplins found on the lunch and dinner menu. The nice thing about this version of the popular classic dish is that it creates its own tasty gravy. As the "dumplins" dissolve, the flour thickens the stock into a creamy sauce.
Satisfy your cravings for more Cracker Barrel with my copycat recipes here. Source: Top Secret Restaurant Recipes by Todd Wilbur.
TRANSLATE with x
English
Arabic
Hebrew
Polish
Bulgarian
Hindi
Portuguese
Catalan
Hmong Daw
Romanian
Chinese Simplified
Hungarian
Russian
Chinese Traditional
Indonesian
Slovak
Czech
Italian
Slovenian
Danish
Japanese
Spanish
Dutch
Klingon
Swedish
English
Korean
Thai
Estonian
Latvian
Turkish
Finnish
Lithuanian
Ukrainian
French
Malay
Urdu
German
Maltese
Vietnamese
Greek
Norwegian
Welsh
Haitian Creole
Persian
TRANSLATE with
COPY THE URL BELOW
Back
EMBED THE SNIPPET BELOW IN YOUR SITE
Enable collaborative features and customize widget: Bing Webmaster Portal
Back
From topsecretrecipes.com
Reviews 4.8
Total Time 3 hours 0 minutes0S
Calories 700 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 3 hours 0 minutes0S
Calories 700 calories per serving
See details
SOUTHERN FRIED CHICKEN STRIPS RECIPE | ALLRECIPES
As written the recipe makes delicious and crispy chicken strips. I never have saltines so I use a sleeve of Ritz crackers instead. For seasoned salt I used …
From allrecipes.com
From allrecipes.com
See details
BATTER-FRIED CHICKEN RECIPE - LEITE'S CULINARIA
28/02/2021 · I jumped to test this batter-fried chicken recipe because I am a big fan of fried chicken and I’m missing my mother’s, since I haven’t been able to visit her recently. I typically don’t make fried chicken at home but the steps of the recipe …
From leitesculinaria.com
From leitesculinaria.com
See details
TRIPLE DIPPED FRIED CHICKEN RECIPE | ALLRECIPES
Finally found a recipe for perfect crispy fried chicken where the batter stays put! We buy a new Poultry Seasoning EVERY Thanksgiving so I couldn't believe it when there was none to be found in my pantry. So, I used granulated garlic in place of the garlic salt and added Lowery's (sp) seasoning salt to the flour. Also, used half beer and half water in the batter…
From allrecipes.com
From allrecipes.com
See details
COPYCAT CHICK-FIL-A CHICKEN STRIPS RECIPE - MASHED.COM
14/09/2021 · Taking a look at the ingredient list for chicken strips on the Chick-fil-A website might just surprise you: there are nearly 30 ingredients listed including things like silicon dioxide and sodium diacetate. Our copycat recipe…
From mashed.com
From mashed.com
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CHICKEN PAKORA RECIPE | HOW TO MAKE ... - SWASTHI'S RECIPES
13/10/2019 · Chicken pakora – Delicious, flavorful & crunchy chicken appetizer that just takes 25 minutes. Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger garlic, spice powders & herbs. These addictively delicious & crunchy chicken …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
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JAPANESE TEMPURA BATTER FOR CHICKEN FINGERS | CDKITCHEN.C…
Tried it with thin strips of chicken. When I rested the batter for 10 minutes, I actually put the chicken strips in and soaked it with it. My first batch of chicken had light and crispy batter when I shook the excess batter off. My second batch had a thicker batter coz I was just in a hurry and didn't bother shaking some of the batter off. The recipe's …
From cdkitchen.com
From cdkitchen.com
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EASY SOUTHERN-STYLE CHICKEN & DUMPLINGS RECIPE
Chicken: Cut up chicken, but do not remove skin. The skin and bones can be removed later. Place chicken, celery, onion, bay leaves, bouillon and House …
From pauladeen.com
From pauladeen.com
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EASY SOUTHERN-STYLE CHICKEN & DUMPLINGS RECIPE
Chicken: Cut up chicken, but do not remove skin. The skin and bones can be removed later. Place chicken, celery, onion, bay leaves, bouillon and House …
From pauladeen.com
From pauladeen.com
See details
CRISPY AIR FRYER CHICKEN STRIPS - COOKIN' WITH MIMA
07/02/2021 · These Air Fryer Chicken Strips come out super crispy, tender and golden. Easy to make, with a delectably seasoned breadcrumb coating, perfect for game day or as weeknight meal with your favorite sides. Plus there's a homemade special sauce for dipping! Simple to make and loaded with flavor, these Air Fryer Crispy Chicken Strips …
From cookinwithmima.com
From cookinwithmima.com
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HONEY SESAME CHICKEN (BETTER THAN TAKEOUT) - RASA MALAYSIA
What is Honey Sesame Chicken? Honey chicken is one of the most popular Chinese recipes on Rasa Malaysia.. I created that recipe two years ago and many readers have requested variations of that recipe. Today, I am creating a new recipe called honey sesame chicken, which is quite popular on Pinterest (remember to follow me).It features best of both worlds of sesame chicken and honey chicken.
From rasamalaysia.com
From rasamalaysia.com
See details
SOUTHERN FRIED CHICKEN STRIPS RECIPE | ALLRECIPES
As written the recipe makes delicious and crispy chicken strips. I never have saltines so I use a sleeve of Ritz crackers instead. For seasoned salt I used …
From allrecipes.com
From allrecipes.com
See details
BATTER-FRIED CHICKEN RECIPE - LEITE'S CULINARIA
28/02/2021 · I jumped to test this batter-fried chicken recipe because I am a big fan of fried chicken and I’m missing my mother’s, since I haven’t been able to visit her recently. I typically don’t make fried chicken at home but the steps of the recipe …
From leitesculinaria.com
From leitesculinaria.com
See details
TRIPLE DIPPED FRIED CHICKEN RECIPE | ALLRECIPES
Finally found a recipe for perfect crispy fried chicken where the batter stays put! We buy a new Poultry Seasoning EVERY Thanksgiving so I couldn't believe it when there was none to be found in my pantry. So, I used granulated garlic in place of the garlic salt and added Lowery's (sp) seasoning salt to the flour. Also, used half beer and half water in the batter…
From allrecipes.com
From allrecipes.com
See details
COPYCAT CHICK-FIL-A CHICKEN STRIPS RECIPE - MASHED.COM
14/09/2021 · Taking a look at the ingredient list for chicken strips on the Chick-fil-A website might just surprise you: there are nearly 30 ingredients listed including things like silicon dioxide and sodium diacetate. Our copycat recipe…
From mashed.com
From mashed.com
See details
CHICKEN PAKORA RECIPE | HOW TO MAKE ... - SWASTHI'S RECIPES
13/10/2019 · Chicken pakora – Delicious, flavorful & crunchy chicken appetizer that just takes 25 minutes. Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger garlic, spice powders & herbs. These addictively delicious & crunchy chicken …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
See details
JAPANESE TEMPURA BATTER FOR CHICKEN FINGERS | CDKITCHEN.C…
Tried it with thin strips of chicken. When I rested the batter for 10 minutes, I actually put the chicken strips in and soaked it with it. My first batch of chicken had light and crispy batter when I shook the excess batter off. My second batch had a thicker batter coz I was just in a hurry and didn't bother shaking some of the batter off. The recipe's …
From cdkitchen.com
From cdkitchen.com
See details
EASY SOUTHERN-STYLE CHICKEN & DUMPLINGS RECIPE
Chicken: Cut up chicken, but do not remove skin. The skin and bones can be removed later. Place chicken, celery, onion, bay leaves, bouillon and House …
From pauladeen.com
From pauladeen.com
See details
