RECIPE FOR CARAMEL SAUCE FOR APPLES RECIPES
CARAMEL SAUCE (FOR DIPPING APPLES) RECIPE - FOOD.COM
I got this recipe from a magazine many years ago. The tubs of caramel sauce made for dipping your apples into are expensive (at least for this mom) and this was a homemade version. Our family loves it.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 1 24 oz, 15 serving(s)
Number Of Ingredients 6
Steps:
- Combine sugar, sweetened condensed milk, and corn syrup and cook until sugar is thoroughly dissolved and cooked. Add water and cook until bubbly. Add butter and vanilla and cook 5 more minutes. Be careful not to burn the sugar.
Nutrition Facts : Calories 198, FatContent 2.3, SaturatedFatContent 1.4, CholesterolContent 9, SodiumContent 40.2, CarbohydrateContent 43.9, FiberContent 0, SugarContent 38.5, ProteinContent 2.1
OH-SO-EASY CARAMEL SAUCE RECIPE | ALLRECIPES
This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream, and anything else you want to put it on.
Provided by BARB MAXWELL
Categories Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 cup
Number Of Ingredients 4
Steps:
- Bring brown sugar, butter, and milk to a gentle boil and cook until thickened, 1 to 2 minutes. Remove from heat; add vanilla extract.
Nutrition Facts : Calories 211.6 calories, CarbohydrateContent 27.4 g, CholesterolContent 31.1 mg, FatContent 11.7 g, ProteinContent 0.4 g, SaturatedFatContent 7.4 g, SodiumContent 92.6 mg, SugarContent 27.1 g
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CARAMEL APPLE SAUCE | BETTER HOMES & GARDENS
From bhg.com
Reviews 4.5
Total Time 25 minutes
Category Recipes and Cooking
Calories 78 calories per serving
Reviews 4.5
Total Time 25 minutes
Category Recipes and Cooking
Calories 78 calories per serving
- In the same saucepan combine brown sugar and cornstarch. Stir in half-and-half or light cream and corn syrup. Cook and stir until thickened and bubbly (mixture may appear curdled). Cook and stir for 2 minutes more. Remove from heat. Stir in apple mixture, nuts, and vanilla. Serve warm. Cover and refrigerate remaining sauce for up to 24 hours. Makes 1-3/4 cups.
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THE BEST CARAMEL APPLES RECIPE | ALLRECIPES
When I was searching for a recipe to make homemade caramel apples for the very first time, a close friend gave me this amazing and fairly easy recipe. My family and friends loved these delicious treats! Sprinkle with nuts or whatever you desire while the caramel is still warm (work quickly, the caramel sets VERY fast).
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Reviews 4.6
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Category Desserts, Specialty Dessert Recipes, Caramel Apple Recipes
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From allrecipes.com
Reviews 4.6
Total Time 2 hours 0 minutes
Category Desserts, Specialty Dessert Recipes, Caramel Apple Recipes
Calories 799.1 calories per serving
- Working quickly, dip each apple into the hot caramel to completely coat the apple and about 1/2 inch of the wooden handle. Sprinkle apples with any desired toppings while still hot. Let caramel apples cool on the parchment paper. Use caution, caramel is very hot.
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CARAMEL APPLES RECIPE | ALLRECIPES
The caramel coating is very gooey, so refrigerate the apples for about 15 minutes, or until the caramel has firmed up. (You will need 6 wooden craft sticks for this recipe.)
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
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From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Desserts, Specialty Dessert Recipes, Caramel Apple Recipes
Calories 323.9 calories per serving
- Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
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CARAMEL APPLE SAUCE | BETTER HOMES & GARDENS
From bhg.com
Reviews 4.5
Total Time 25 minutes
Category Recipes and Cooking
Calories 78 calories per serving
Reviews 4.5
Total Time 25 minutes
Category Recipes and Cooking
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- In the same saucepan combine brown sugar and cornstarch. Stir in half-and-half or light cream and corn syrup. Cook and stir until thickened and bubbly (mixture may appear curdled). Cook and stir for 2 minutes more. Remove from heat. Stir in apple mixture, nuts, and vanilla. Serve warm. Cover and refrigerate remaining sauce for up to 24 hours. Makes 1-3/4 cups.
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CARAMEL APPLES RECIPE | ALLRECIPES
The caramel coating is very gooey, so refrigerate the apples for about 15 minutes, or until the caramel has firmed up. (You will need 6 wooden craft sticks for this recipe.)
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Desserts, Specialty Dessert Recipes, Caramel Apple Recipes
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From allrecipes.com
Reviews 4.5
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- Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
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Caramel apple meets cheesecake in this recipe that gives you a neat twist on either dessert ideal for an autumnal dinner!
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Reviews 4
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HOW TO MAKE CARAMEL SAUCE | EASY CARAMEL SAUCE RECIPE ...
For an easy go-to caramel sauce, try Ree Drummond's recipe, perfect over ice cream or pie, from The Pioneer Woman on Food Network.
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From foodnetwork.com
Reviews 4.3
Total Time 30 minutes
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With four kids (one child whose birthday is November 1), we celebrate Halloween in style around our house. These caramel apples are a tried-and-true favorite year after year. —Gail Prather, Bethel, Minnesota
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Total Time 25 minutes
Category Desserts
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CARAMEL SAUCE RECIPES | ALLRECIPES
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May 19, 2020 · Allow the apple cider to cook down to about 1/3 cup. Reduce the heat and add the brown sugar, butter, heavy cream, and cinnamon and increase the heat back to medium-high heat. Continue to cook for 10-15 minutes until the caramel thickens and starts to become dark in color. Remove from heat, add the vanilla and the pinch of sea salt; stir to ...
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