RECIPE FOR CAKE LIKE BROWNIES RECIPES

Name: No-Fail Easy Cake Mix Brownies
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 12 serving(s)
Ingredients: 1 (18 1/4 ounce) dark chocolate cake mix; 1/2 cup butter, room temperature; 1/3 cup dark brown sugar (if you like a less sweeter taste use 1/4 cup); 1/4 cup water; 2 large eggs; 1 teaspoon vanilla; 3/4 cup chopped walnuts or 3/4 cup chocolate chips; frosting, of you choice

NO-FAIL EASY CAKE MIX BROWNIES RECIPE - FOOD.COM

No-Fail Easy Cake Mix Brownies Recipe - Food.com image

These are similar to a packaged brownie mix, they have a great brownie texture and take only minutes to make, just dump everything in a bowl, mix and bake! If desired frost with my recipe#89207

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

1 (18 1/4 ounce) dark chocolate cake mix
1/2 cup butter, room temperature
1/3 cup dark brown sugar (if you like a less sweeter taste use 1/4 cup)
1/4 cup water
2 large eggs
1 teaspoon vanilla
3/4 cup chopped walnuts or 3/4 cup chocolate chips
frosting, of you choice

Steps:

Set oven to 375 degrees (second-lowest rack).
Grease an 11x7 or a 13x9-inch baking pan (the brownies baked in a 13x9 pan will not be as high).
In a large bowl using an electric mixer beat all ingredients except walnuts or chocolate chips until smooth (the batter will be thick).
Add in walnuts of chocolate chips mix to combine.
Spread into the prepared baking dish (the batter will be very thick so have patience!).
Bake for about 25-30 minutes (do not overbake).
Cool completely before frosting.

Nutrition Facts : Calories 337.7, FatContent 20, SaturatedFatContent 7, CholesterolContent 51.3, SodiumContent 439.9, CarbohydrateContent 38.8, FiberContent 1.5, SugarContent 22.8, ProteinContent 4.8

THE BEST BROWNIES RECIPE - FOOD.COM - FOOD.COM - RECIP…

The Best Brownies Recipe - Food.com - Food.com - Recip… image

These brownies are not cake-like. They are more moist and gooey. I always undercook them a bit because we like them very moist.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup vegetable oil
1 cup sugar
1 teaspoon vanilla
2 large eggs
1/4 teaspoon baking powder
1/3 cup cocoa powder
1/4 teaspoon salt
1/2 cup flour

Steps:

Preheat oven to 350 degrees Fahrenheit or 180 degrees Celsius.
Mix oil and sugar until well blended.
Add eggs and vanilla; stir just until blended.
Mix all dry ingredients in a separate bowl.
Stir dry ingredients into the oil/sugar mixture.
Pour into greased 9 x 9 square pan.
Bake for 20 minutes or until sides just starts to pull away from the pan.
Cool completely before cutting.
Note: I usually double the recipe and bake in a 9 x 13 pan. If you double the recipe, you will need to cook longer than 20 minutes.

Nutrition Facts : Calories 218.6, FatContent 12.3, SaturatedFatContent 2, CholesterolContent 37.2, SodiumContent 82.4, CarbohydrateContent 26.6, FiberContent 1.1, SugarContent 20.1, ProteinContent 2.5

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NO-FAIL EASY CAKE MIX BROWNIES RECIPE - FOOD.COM

These are similar to a packaged brownie mix, they have a great brownie texture and take only minutes to make, just dump everything in a bowl, mix and bake! If desired frost with my recipe#89207
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