BREADED SHRIMP RECIPE - FOOD.COM
Make and share this Breaded Shrimp recipe from Food.com.
Total Time 18 minutes
Prep Time 8 minutes
Cook Time 10 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl mix water, cornstarch and eggs. On a plate or using a shaker bag mix breadcrumbs, onion and garlic powder.
- Dip the shrimp into the cornstarch mixture until completely coated and then roll them in the bread crumb mixture. Stir the cornstarch batter, and then dip the shrimp back into the mixture and roll in breadcrumbs once more.
- Deep fry shrimp in batches until golden brown. Drain on paper towels.
Nutrition Facts : Calories 556.7, FatContent 7.3, SaturatedFatContent 1.8, CholesterolContent 278.6, SodiumContent 608, CarbohydrateContent 84.7, FiberContent 2.9, SugarContent 3.8, ProteinContent 33.7
SEASONED BREADED SHRIMP RECIPE - FOOD.COM
I never liked shrimp until I tried this recipe. I have used this as an appetizer at Christmas and as a meal with rice. I received this recipe from my step- mother. She got it from her son in California. It is absolutely delicious. I have made it over and over.
Total Time 28 minutes
Prep Time 15 minutes
Cook Time 13 minutes
Yield 4-8 serving(s)
Number Of Ingredients 12
Steps:
- Marinate shrimp up to over night. Mix breadcrumbs with spices. Coat each shrimp with breading. Place in single layer baking dish. Save marinade.
- Stir melted butter and olive oil with remaining marinade. Pour over shrimp.
- Bake 400 for 13 -15 minutes.
- Serve as an appetizer with crackers or as a meal with rice and vegetable.
Nutrition Facts : Calories 699.5, FatContent 45.9, SaturatedFatContent 17.7, CholesterolContent 542.8, SodiumContent 3112.9, CarbohydrateContent 16.7, FiberContent 0.7, SugarContent 2, ProteinContent 53.6
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