RECIPE FOR BREAD PUDDING RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BREAD PUDDING WITH NUTMEG RECIPE: HOW TO MAKE IT



Bread Pudding with Nutmeg Recipe: How to Make It image

I always make this bread pudding recipe for my dad on his birthday and on holidays. He says it tastes exactly like the bread pudding with nutmeg he enjoyed as a child. —Donna Powell, Montgomery City, Missouri

Provided by Taste of Home

Categories     Desserts

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 6 servings.

Number Of Ingredients 18

2 large eggs, room temperature
2 cups whole milk
1/4 cup butter, cubed
3/4 cup sugar
1/4 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 teaspoon vanilla extract
4-1/2 to 5 cups soft bread cubes (about 9 slices)
1/2 cup raisins, optional
VANILLA SAUCE:
1/3 cup sugar
2 tablespoons cornstarch
1/4 teaspoon salt
1-2/3 cups cold water
3 tablespoons butter
2 teaspoons vanilla extract
1/4 teaspoon ground nutmeg

Steps:

  • In a large bowl, lightly beat eggs. Combine milk and butter; add to eggs along with sugar, salt, spices and vanilla. Add bread cubes and, if desired, raisins; stir gently. , Pour into a well-greased 11x7-in. baking dish. Bake at 350° until a knife inserted 1 in. from edge comes out clean, 40-45 minutes. , Meanwhile, for sauce, combine the sugar, cornstarch and salt in a saucepan. Stir in water until smooth. Bring to a boil over medium heat; cook and stir until thickened, about 2 minutes. Remove from the heat. Stir in the butter, vanilla and nutmeg. Serve with warm pudding.

Nutrition Facts : Calories 419 calories, FatContent 19g fat (11g saturated fat), CholesterolContent 118mg cholesterol, SodiumContent 534mg sodium, CarbohydrateContent 56g carbohydrate (40g sugars, FiberContent 1g fiber), ProteinContent 7g protein.

BANANA BREAD PUDDING RECIPE: HOW TO MAKE IT



Banana Bread Pudding Recipe: How to Make It image

When I visited my grandmother in summer, I always looked forward to the comforting banana bread pudding she'd make. With its crusty golden top, custard-like inside and smooth vanilla sauce, this pudding is a real homespun dessert. Now I make it for my grandchildren. —Mary Detweiler, Middlefield, Ohio

Provided by Taste of Home

Categories     Desserts

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 6 servings.

Number Of Ingredients 17

4 cups cubed day-old French or sourdough bread (1-in. pieces)
1/4 cup butter, melted
3 large eggs, room temperature
2 cups whole milk
1/2 cup sugar
2 teaspoons vanilla extract
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 cup sliced firm bananas (1/4-inch pieces)
SAUCE:
3 tablespoons butter
2 tablespoons sugar
1 tablespoon cornstarch
3/4 cup whole milk
1/4 cup light corn syrup
1 teaspoon vanilla extract

Steps:

  • Place the bread cubes in a greased 2-qt. casserole; pour butter over top and toss to coat. In a medium bowl, lightly beat eggs; add milk, sugar, vanilla, cinnamon, nutmeg and salt. Stir in bananas. , Pour over bread cubes and stir to coat. Bake, uncovered, at 375° for about 40 minutes or until a knife inserted in the center comes out clean. , Meanwhile, for sauce, melt butter in a small saucepan. Combine sugar and cornstarch; add to butter. Stir in milk and corn syrup. Cook and stir over medium heat until the mixture comes to a full boil. Boil for 1 minute. Remove from the heat; stir in the vanilla. Serve warm sauce over warm pudding.

Nutrition Facts : Calories 439 calories, FatContent 21g fat (12g saturated fat), CholesterolContent 157mg cholesterol, SodiumContent 561mg sodium, CarbohydrateContent 56g carbohydrate (38g sugars, FiberContent 1g fiber), ProteinContent 9g protein.

More about "recipe for bread pudding recipes"

CROISSANT BREAD PUDDING RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 50 minutes
Category dessert
  • Place the pan in a larger one filled with 1-inch of hot water. Cover the larger pan with aluminum foil, tenting the foil so it doesn't touch the pudding. Cut a few holes in the foil to allow steam to escape. Bake for 45 minutes. Uncover and bake for 40 to 45 more minutes or until the pudding puffs up and the custard is set. Remove from the oven and cool slightly. Serve warm or at room temperature.
See details


BREAKFAST BREAD PUDDING RECIPE | INA GARTEN | FOOD NET…
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 20 minutes
Category dessert
Cuisine american
  • Bake for 55 to 60 minutes or until the pudding puffs up and the custard is set. Remove from the oven and cool slightly before serving.
See details


OLD-FASHIONED BREAD PUDDING RECIPE - BETTYCROCKER.COM
Bread pudding is a delicious treat and an even better way to reduce food waste! For this bread pudding recipe, collect the heels and any extra slices of bread you have and freeze them. When you have enough to measure six cups (this is about six slices of bread), thaw the slices and start baking this warm and comforting bread pudding.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 200 per serving
  • Bake uncovered 40 to 45 minutes or until knife inserted 1 inch from edge comes out clean. Serve warm with whipping cream.
See details


CROISSANT BREAD PUDDING RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 50 minutes
Category dessert
  • Place the pan in a larger one filled with 1-inch of hot water. Cover the larger pan with aluminum foil, tenting the foil so it doesn't touch the pudding. Cut a few holes in the foil to allow steam to escape. Bake for 45 minutes. Uncover and bake for 40 to 45 more minutes or until the pudding puffs up and the custard is set. Remove from the oven and cool slightly. Serve warm or at room temperature.
See details


BREAKFAST BREAD PUDDING RECIPE | INA GARTEN | FOOD NET…
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 20 minutes
Category dessert
Cuisine american
  • Bake for 55 to 60 minutes or until the pudding puffs up and the custard is set. Remove from the oven and cool slightly before serving.
See details


OLD-FASHIONED BREAD PUDDING RECIPE - BETTYCROCKER.COM
Bread pudding is a delicious treat and an even better way to reduce food waste! For this bread pudding recipe, collect the heels and any extra slices of bread you have and freeze them. When you have enough to measure six cups (this is about six slices of bread), thaw the slices and start baking this warm and comforting bread pudding.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 200 per serving
  • Bake uncovered 40 to 45 minutes or until knife inserted 1 inch from edge comes out clean. Serve warm with whipping cream.
See details


BREAD PUDDING RECIPE - FOOD.COM
This bread pudding recipe has been passed down three generations. I have included the brown sugar sauce and lemon sauce recipes to serve with this pudding. My youngest daughter's favourite.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 635.9 per serving
  • Serve warm.
See details


BREAD PUDDING WITH WARM BOURBON SAUCE RECIPE | EPICURI…
This signature dessert from New Orleans is a classic Creole dish.
From epicurious.com
Reviews 3.7
  • Preheat oven to 375°F. Place bread pudding in large metal baking pan. Add enough boiling water to baking pan to come 1 inch up sides of dish with bread pudding. Bake until pudding is puffed and golden brown on top, approximately 50 minutes. Remove dish with bread pudding from water and cool slightly. Cut into squares. Serve bread pudding warm with sauce.
See details


EASY BREAD PUDDING RECIPE - FOOD.COM
Make and share this Easy Bread Pudding recipe from Food.com.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 272.1 per serving
  • Place in oven and bake at 350 degrees for 45 minutes or until knife comes out clean.
See details


BREAD PUDDING WITH BOURBON SAUCE RECIPE - BETTYCROCKER.…
A classic recipe for bread pudding lovers everywhere!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 450 per serving
  • In 1-quart heavy saucepan, heat all sauce ingredients to boiling over medium heat, stirring constantly, until sugar is dissolved. Serve sauce over warm bread pudding. Store in refrigerator.
See details


BREAD PUDDING RECIPE - FOOD.COM
This bread pudding recipe has been passed down three generations. I have included the brown sugar sauce and lemon sauce recipes to serve with this pudding. My youngest daughter's favourite.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 635.9 per serving
  • Serve warm.
See details


BREAD PUDDING WITH WARM BOURBON SAUCE RECIPE | EPICURI…
This signature dessert from New Orleans is a classic Creole dish.
From epicurious.com
Reviews 3.7
  • Preheat oven to 375°F. Place bread pudding in large metal baking pan. Add enough boiling water to baking pan to come 1 inch up sides of dish with bread pudding. Bake until pudding is puffed and golden brown on top, approximately 50 minutes. Remove dish with bread pudding from water and cool slightly. Cut into squares. Serve bread pudding warm with sauce.
See details


EASY BREAD PUDDING RECIPE - FOOD.COM
Make and share this Easy Bread Pudding recipe from Food.com.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 272.1 per serving
  • Place in oven and bake at 350 degrees for 45 minutes or until knife comes out clean.
See details


BREAD PUDDING WITH BOURBON SAUCE RECIPE - BETTYCROCKER.…
A classic recipe for bread pudding lovers everywhere!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 450 per serving
  • In 1-quart heavy saucepan, heat all sauce ingredients to boiling over medium heat, stirring constantly, until sugar is dissolved. Serve sauce over warm bread pudding. Store in refrigerator.
See details


BREAD PUDDING II RECIPE | ALLRECIPES
Craving bread pudding, there were a zillion recipes, but so many were overwhelming (hot water bath, etc.) I was so excited to find this one which was so easy and got great reviews. ... I also made a sauce I found from another bread pudding recipe to accompany it, and the sauce absolutely made the dessert! Here is the recipe: While pudding …
From allrecipes.com
See details


BEST BREAD PUDDING WITH VANILLA SAUCE RECIPE | ALLRECIPES
A beloved recipe for bread pudding, rich with milk and eggs, and chock-full of raisins, was found tucked away in a family Bible for safekeeping. ... To make your Easter celebration complete, we've searched through our 100+ Easter bread recipes to find our best-of-the-best Easter bread recipes…
From allrecipes.com
See details


IRISH BREAD PUDDING WITH CARAMEL-WHISKEY SAUCE RECIP…
Combine 1% milk and next 4 ingredients (1% milk through eggs) in a large bowl; stir well with a whisk. Add bread cubes and raisin mixture, pressing gently to moisten; let stand 15 minutes.
From myrecipes.com
See details


DECADENT CROISSANT BREAD PUDDING RECIPE | THE RECIPE C…
Oct 06, 2021 · Tips For Croissant Bread Pudding. Croissant bread pudding is so easy and amazingly delicious! Use these tips to make the BEST bread pudding you’ve ever had! Stale croissants: …
From therecipecritic.com
See details


THE BEST BREAD PUDDING RECIPE - PAULA DEEN
Mix together 2 cups granulated sugar, 5 eggs and milk in a bowl; add 2 teaspoons vanilla. Pour over cubed bread and let sit for 10 minutes. In another bowl, mix and crumble together brown sugar, 1/4 cup softened butter and pecans. Pour bread …
From pauladeen.com
See details


DECADENT CROISSANT BREAD PUDDING RECIPE | THE RECIPE C…
Oct 06, 2021 · Tips For Croissant Bread Pudding. Croissant bread pudding is so easy and amazingly delicious! Use these tips to make the BEST bread pudding you’ve ever had! Stale croissants: …
From therecipecritic.com
See details


THE BEST BREAD PUDDING RECIPE - PAULA DEEN
Mix together 2 cups granulated sugar, 5 eggs and milk in a bowl; add 2 teaspoons vanilla. Pour over cubed bread and let sit for 10 minutes. In another bowl, mix and crumble together brown sugar, 1/4 cup softened butter and pecans. Pour bread …
From pauladeen.com
See details


BREAD AND BUTTER PUDDING | RECIPES | DELIA ONLINE
Now arrange one layer of buttered bread over the base of the dish, sprinkle over the candied peel and half the currants, then cover with another layer of the bread and the remainder of the …
From deliaonline.com
See details


BREAD AND BUTTER PUDDING RECIPE | MAGGIE BEER
Step 1: Preheat the oven to 200°C and grease a 6 cup baking dish with butter.. Step 2: Whisk eggs in a large bowl until well combined, add the light brown sugar and orange zest, and whisk again.. …
From maggiebeer.com.au
See details


BREAD AND BUTTER PUDDING | RECIPES | DELIA ONLINE
First of all, cut each slice of buttered bread in half, then into quarters, leaving the crusts on. Now arrange one layer of buttered bread over the base of the dish, sprinkle over the candied peel and half the currants, then cover with another layer of the bread …
From deliaonline.com
See details


BREAD AND BUTTER PUDDING RECIPE | MAGGIE BEER
Step 1: Preheat the oven to 200°C and grease a 6 cup baking dish with butter.. Step 2: Whisk eggs in a large bowl until well combined, add the light brown sugar and orange zest, and whisk again.. …
From maggiebeer.com.au
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »