RECIPE FOR BOURBON RECIPES

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LONE STAR SWEET BOURBON SALMON RECIPE | TOP SECRET RE…



Lone Star Sweet Bourbon Salmon Recipe | Top Secret Re… image

Menu Description: "Fresh salmon filet, marinated and mesquite grilled."  It is said that Americans eat an estimated 63 pounds of beef per capita, and we get a lot of it in chain restaurants. But for those of you who want something other than beef, Lone Star has additional selections including the Sweet Bourbon Salmon. Don't worry if you can't mesquite grill your salmon, it's the sweet bourbon marinade that makes this dish so tasty. Not only is this marinade good on salmon, but on other fish and chicken as well. If you do happen to use a charcoal grill and have some mesquite smoking chips on hand, soak a handful of chips in water for a couple hours and then arrange them on the red-hot coals. This will give your salmon a taste even closer to the original. Source: Top Secret Restaurant Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 1 hours 10 minutes0S

Prep Time 35 minutes0S

Cook Time 35 minutes0S

Number Of Ingredients 9

Nutrition Facts : Calories 855 calories

BOURBON SAUCE RECIPE | EPICURIOUS



Bourbon Sauce Recipe | Epicurious image

An easy Bourbon Sauce recipe

Provided by EPICURIOUS.COM

Yield Makes about 1/2 cup

Number Of Ingredients 5

1/4 cup (1/2 stick) unsalted butter
1/2 cup sugar
3 tablespoons whipping cream
2 tablespoons bourbon
Pinch of salt

Steps:

  • Melt butter in small saucepan over medium heat. Whisk in remaining ingredients. Simmer until thickened, whisking often, about 3 minutes. Cool slightly.

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