RECIPE FOR BAKED CHICKEN LIVERS RECIPES
BACON CHICKEN LIVERS RECIPE | ALLRECIPES
This is great as an appetizer or as a meal!
Provided by UNVILLEMOM
Categories Chicken Appetizers
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 3
Steps:
- Preheat oven to broil setting.
- Cut each slice of bacon in half and wrap around each chicken liver, securing with toothpicks.
- Broil until bacon is cooked and crisp on one side, then turn and repeat (about 6 to 8 minutes each side). Serve with honey in a bowl, for dipping.
Nutrition Facts : Calories 455.4 calories, CarbohydrateContent 17.7 g, CholesterolContent 430.2 mg, FatContent 31 g, ProteinContent 25.9 g, SaturatedFatContent 10.3 g, SodiumContent 554.2 mg, SugarContent 17.2 g
CHICKEN LIVER PATE RECIPE | ALLRECIPES
This pate makes a delicious spread!! Serve with assorted crackers or toasted, thinly sliced bread.
Provided by MISS AMY
Categories Pate
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 1 cup
Number Of Ingredients 8
Steps:
- Melt butter in a medium saucepan over medium heat. Stir in garlic, onion and chicken livers. Reduce heat to low, and simmer approximately 10 minutes, until chicken livers are tender and no longer pink.
- Place chicken liver mixture in a blender with dry sherry, cream cheese, hot sauce, salt and pepper. Blend until smooth. Transfer to a medium bowl, cover and chill in the refrigerator approximately 2 hours before serving.
Nutrition Facts : Calories 66.1 calories, CarbohydrateContent 1.1 g, CholesterolContent 62.9 mg, FatContent 5.4 g, ProteinContent 3.2 g, SaturatedFatContent 3.2 g, SodiumContent 70.2 mg, SugarContent 0.1 g
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