RECIPE FOR BACON QUICHE RECIPES

Name: Bacon and Cheese Quiche
Prep time: 10 min
Total time: 1 h 5 min
Yield: 8
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1 cup half-and-half or milk; 4 eggs, slightly beaten; 1/4 teaspoon salt; 1/4 teaspoon pepper; 8 slices bacon, crisply cooked, crumbled (3/4 cup); 1 cup shredded Swiss or Cheddar cheese (4 oz); 1/4 cup grated Parmesan cheese; 1 tablespoon chopped onion, if desired

BACON AND CHEESE QUICHE RECIPE - PILLSBURY.COM

Bacon and Cheese Quiche Recipe - Pillsbury.com image

Simplify breakfast with this beautiful bacon and cheese quiche. This family meal provides plenty of protein, creamy custard and a flaky crust. To save time on this easy quiche recipe, Pillsbury™ refrigerated pie crust makes an easy substitute for a crust made from scratch. This breakfast quiche recipe can be enjoyed hot from the oven or served in cold slices the next day.

Provided by Pillsbury Kitchens

Total Time 1 hours 5 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 9

Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 cup half-and-half or milk
4 eggs, slightly beaten
1/4 teaspoon salt
1/4 teaspoon pepper
8 slices bacon, crisply cooked, crumbled (3/4 cup)
1 cup shredded Swiss or Cheddar cheese (4 oz)
1/4 cup grated Parmesan cheese
1 tablespoon chopped onion, if desired

Steps:

Heat oven to 350°F. Place pie crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie.
In medium bowl, mix half-and-half, eggs, salt and pepper; set aside. Layer bacon, cheeses and onion in crust-lined plate. Pour egg mixture over top.
Bake 40 to 50 minutes or until knife inserted in center comes out clean. Let stand 5 minutes; cut into wedges.

Nutrition Facts : Calories 420 , CarbohydrateContent 29 g, CholesterolContent 150 mg, FatContent 3 , FiberContent 0 g, ProteinContent 12 g, SaturatedFatContent 12 g, ServingSize 1 Serving, SodiumContent 600 mg, SugarContent 2 g, TransFatContent 0 g

BACON & CHEDDAR QUICHE RECIPE - FOOD.COM

Bacon & Cheddar Quiche Recipe - Food.com image

Make and share this Bacon & Cheddar Quiche recipe from Food.com.

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

5 -6 slices cooked bacon
3 -4 green onions, chopped
3 eggs, slightly beaten
1/2 cup milk
1/4 teaspoon ground pepper
1 1/2 cups shredded cheddar cheese
1 cup half-and-half
1/2 teaspoon salt
1/2 teaspoon dry mustard
cayenne pepper
1 pie shell

Steps:

Crumble bacon in to the bottom of the pie shell.
Sprinkle shredded cheese over the bacon.
Saute green onions in bacon grease and sprinkle over cheese.
Beat eggs, half& half& milk together, then add remaining ingredients.
Pour into the pie shell and bake at 350 degrees for 45 minutes.

Nutrition Facts : Calories 407.7, FatContent 30.1, SaturatedFatContent 13.5, CholesterolContent 160.5, SodiumContent 741.8, CarbohydrateContent 17.7, FiberContent 1.4, SugarContent 0.7, ProteinContent 16.6

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