RECIPE CRAB IMPERIAL RECIPES
CRAB IMPERIAL RECIPE | FOOD NETWORK
Provided by Food Network
Categories main-dish
Total Time 37 minutes
Prep Time 12 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Saute green pepper in butter until translucent, but not brown.
- Add to crabmeat, salt and pepper. Stir in mustard, mayonnaise and Worcestershire sauce. Put in buttered casserole. Top with bread crumbs, a few pats of butter, and sprinkle with crab boil seasoning. Bake for 25 minutes in a preheated 375 degree F. oven.
OLD BAY CLASSIC CRAB IMPERIAL | OLD BAY
Crab Imperial istypically served in crab or scallop shells. If these shells are not available, use individual baking dishes or a 1-quart baking dish.
Provided by Old Bay
Prep Time 10 minutes
Cook Time 12 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F. Mix Crab Cake Mix and 1/2 cup of the mayonnaise in large bowl. Add crabmeat; toss until well mixed.
- Melt butter in medium saucepan in low heat. Add flour; stir with wire whisk until blended. Gradually add milk whisking until well blended. Bring to boil stirring constantly. Gently stir in crab mixture. Spoon mixture into 6 greased 6-ounce baking dishes or shells. Or spoon into shallow 1-quart baking dish.
- Beat egg in medium bowl. Add remaining 1/2 cup mayonnaise; mix well. Spread over crab mixture. Sprinkle with Old Bay Seasoning or paprika if desired.
- Bake 10 to 12 minutes or until bubbly and top is lightly browned.
Nutrition Facts : Calories 398 Calories
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