RECIPE COOKIE RECIPES

Name: Edible Cookie Dough
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Cookie Dough Dessert
Ingredients: 8 tbsp. unsalted butter (1 stick), room temperature; 1 cup brown sugar, packed; 2 tbsp. heavy cream; 1 tsp. vanilla extract; 1/2 tsp. kosher salt; 1 cup flour; 1/2 cup chocolate chips

EDIBLE COOKIE DOUGH RECIPE WITH CHOCOLATE CHIPS | BEN ...

Edible Cookie Dough Recipe With Chocolate Chips | Ben ... image

Edible Cookie Dough

Provided by Ben & Jerry's

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2

Number Of Ingredients 7

Ingredients

8 tbsp. unsalted butter (1 stick), room temperature
1 cup brown sugar, packed
2 tbsp. heavy cream
1 tsp. vanilla extract
1/2 tsp. kosher salt
1 cup flour
1/2 cup chocolate chips

Steps:

Gather all your ingredients.
Heat treat the flour to ensure it is safe to eat. Do not skip this step as untreated flour can contain contaminants and is not safe to eat. Place the flour in a microwave safe bowl and microwave on high in 30 second intervals while stirring in between. Use an instant read thermometer to ensure that the flour reaches 165 degrees farenheit throughout.
In a stand mixer or using a hand mixer, beat together the butter and sugar until light and fluffy.
Add the vanilla, cream, and salt. Mix to combine. Then add the heat treated flour and mix to incorporate.
Fold in the chocolate chips.
Serve and enjoy! Store in an airtight container in the refrigerator.

Nutrition Facts : Calories

M & M COOKIE RECIPE (ORIGINAL '70'S ... - JUST A PINCH RECIPES

M & M Cookie Recipe (Original '70's ... - Just A Pinch Recipes image

If you are of "a certain age", you'll remember these cookies waiting for you after school in the '70's. Bring back some childhood memories by pouring a glass of cold milk and enjoying these today.

Provided by Family Favorites @Quinnn

Categories Cookies

Prep Time 10 minutes

Cook Time 10 minutes

Number Of Ingredients 9

Ingredients

2 1/4 cup(s) flour
1 teaspoon(s) salt
1 teaspoon(s) baking soda
1 cup(s) shortening (can use butter, but they will flatten more)
1 cup(s) brown sugar
1/2 cup(s) sugar
2 large eggs
2 teaspoon(s) vanilla
2 cup(s) m & m's (reserve 1/2 cup for decorating)

Steps:

Preheat oven to 350 degrees. Lightly grease baking sheets or use parchment paper.
In medium bowl, whisk together flour, salt and baking soda.
In large bowl, beat shortening (or butter), and sugars with electric mixer on medium speed until light and fluffy. Beat in eggs and vanilla until creamy.
Stir in flour mixture until just blended. By hand, stir in 1 1/2 cups M & M's. Drop by rounded tsp. onto cookie sheet. Press several additional M & M's onto the tops of cookies.
Bake for 9-12 minutes until golden or until cookies are just set in center.

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