RECIPE CHEESE FONDUE RECIPES

BEST FORMULA THREE-CHEESE FONDUE RECIPE | ALLRECIPES

Best Formula Three-Cheese Fondue Recipe | Allrecipes image

We tried a couple of recipes; this was voted the best! The Gruyere gives a very sweet and nutty flavour to the fondue, the sharp Cheddar makes it tangy, and the Emmentaler blends it all. Cooking the flour first helps the mixture not to be so pasty and powdery.

Provided by AhLimP

Categories Cheese Fondue

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 24 servings

Number Of Ingredients 6

Ingredients

1 cup white wine
1 tablespoon butter
1 tablespoon all-purpose flour
7 ounces Gruyere cheese, cubed
7 ounces sharp Cheddar cheese, cubed
7 ounces Emmentaler cheese, cubed

Steps:

Bring the wine to a boil in a small saucepan.
Meanwhile, melt the butter in a medium saucepan over medium low heat. Whisk in the flour, and cook for about 5 minutes, stirring constantly to avoid sticking and burning.
Once the flour is cooked, stir the wine into the flour mixture slowly. Use a whisk to smooth the mixture. Slowly add cubes of Gruyere, Cheddar, and Emmentaler cheese; stir until cheese is melted. Transfer cheese mixture to fondue pot. Keep warm over low flame.

Nutrition Facts : Calories 112.9 calories, CarbohydrateContent 0.7 g, CholesterolContent 26.6 mg, FatContent 8.3 g, ProteinContent 6.9 g, SaturatedFatContent 5.1 g, SodiumContent 119.8 mg, SugarContent 0.2 g

CHEESE FONDUE - ALLRECIPES

Cheese Fondue - Allrecipes image

I've been making this fondue since the early '70s. Always so good!

Provided by deleteduser

Categories Cheese Fondue

Yield 5 servings

Number Of Ingredients 7

Ingredients

1 cup dry white wine
½ pound shredded Swiss cheese
½ pound shredded Gruyere cheese
2 tablespoons all-purpose flour
¼ teaspoon salt
¼ teaspoon ground nutmeg
1 (1 pound) loaf French bread, cut into 1 inch cubes

Steps:

Simmer wine in fondue pot. Add Swiss cheese, Gruyere cheese, 1/4 pound at a time. Stir after each addition of cheese until melted. Stir in flour. When all the cheese has melted, stir in salt and nutmeg. Serve with cut-up French bread.

Nutrition Facts : Calories 669.8 calories, CarbohydrateContent 56.9 g, CholesterolContent 91.2 mg, FatContent 28.9 g, FiberContent 2.3 g, ProteinContent 36.5 g, SaturatedFatContent 17 g, SodiumContent 939.8 mg, SugarContent 3.6 g

More about "recipe cheese fondue recipes"

HOW TO MAKE EASY CHEESE FONDUE AT HOME | CHEESE FON…

Tyler Florence's classic Cheese Fondue recipe is super easy. With a mix of Swiss and Gruyere cheese as the base, it'll be perfectly creamy; serve with chunks of bread, apples and vegetables for a party favorite.
From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category appetizer
Cuisine european

Arrange an assortment of bite-sized dipping foods on a lazy Susan around fondue pot. Serve with chunks of French and pumpernickel breads. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots and asparagus. Spear with fondue forks or wooden skewers, dip, swirl and enjoy!

See details

SWISS CHEESE FONDUE RECIPE - BBC FOOD

Cheese, kirsch and a hint of garlic. How did this ever fall out of fashion? Pick up a fondue set at the charity shop and get stuck in.
From bbc.co.uk
Reviews 3.6

Using the fondue prongs, dip the bread cubes into the cheese and serve.

See details

CHEDDAR CHEESE FONDUE (COURTESY OF THE MELTING POT) …

Make and share this Cheddar Cheese Fondue (Courtesy of the Melting Pot) recipe from Food.com.
From food.com
Reviews 4.5
Total Time 15 minutes
Calories 247.3 per serving

remove mixing fork.

See details

CHEDDAR CHEESE FONDUE (COURTESY OF THE MELTING POT) …

Make and share this Cheddar Cheese Fondue (Courtesy of the Melting Pot) recipe from Food.com.
From food.com
Reviews 4.5
Total Time 15 minutes
Calories 247.3 per serving

remove mixing fork.

See details

CHEESE FONDUE RECIPE - BETTYCROCKER.COM

Intimidated by fondue? Shake it off, and follow this cheese fondue recipe to add one more party skill to your already impressive repertoire. With this easy cheese fondue recipe, the possibilities are endless and oh-so-tasty! It's a new, fun way to bring the family around the table as fall approaches.
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
Calories 610 per serving

Spear bread and fruit with fondue forks; dip and swirl in fondue with stirring motion. If fondue becomes too thick, stir in 1/4 to 1/2 cup heated wine.

See details

CLASSIC CHEESE FONDUE RECIPE - NYT COOKING

This traditional Swiss fondue – the sort you might have encountered in an Alpine ski lodge circa 1972 – calls for an equal amount of Gruyère cheese, for its depth of flavor, and Emmenthaler, for its supple texture; a shot of kirsch, for its cherry aroma and alcoholic oomph; and a little garlic, for bite. It takes all of 15 minutes, and will emerge as magnificently creamy, smooth and velvety as custard, but with a funky, deep flavor that dazzlingly enriches anything you dunk in the pot: bread cubes, apple slices, clementine sections, nuggets of salami, pretzels, tofu. It is even marvelous spooned onto a romaine lettuce salad in place of dressing.
From cooking.nytimes.com
Reviews 4
Total Time 15 minutes
Cuisine french
Calories 495 per serving

Meanwhile, in a large bowl, toss cheeses with cornstarch. Add a handful at a time to simmering wine, stirring until first handful melts before adding next. Reduce heat to medium and stir constantly until cheese is completely melted. Add kirsch, if using, and heat until bubbling, about 1 to 2 minutes. Season with salt, pepper and nutmeg, if desired. Serve with crusty bread and other accompaniments. (See variations below)

See details

BEST CHEESE FONDUE RECIPE - HOW TO MAKE CHEESE FONDUE

With a medley of three cheeses and a strong pour of white wine, you can't go wrong with this classic Cheese Fondue recipe: serve with crusty bread, apples, and whatever your heart desires!
From delish.com
Reviews 1.7
Total Time 25 minutes
Category low sugar, nut-free, vegetarian, Christmas, dinner party, New Year's Eve, winter, appetizers, side dish
Cuisine French

In a bowl, toss cheeses with cornstarch. Rub garlic cloves all over the inside of a sauce pan, then discard. Over medium heat, add wine to saucepan and bring to a simmer. Add cheese mixture in four batches, whisking constantly and letting cheese melt completely between additions. Add mustard and stir just until fondue begins to bubble, about 3 minutes. Season with salt and pepper. Serve hot with bread, cherry tomatoes, apples, and cornichons.

See details

GERMAN CHEDDAR AND BEER FONDUE RECIPE - FOOD NETWORK

From foodnetwork.com
Reviews 4
Total Time 22 minutes
Category appetizer
Cuisine european

In the same pan, bring the cooking water back to a boil and add the mini franks and sliced wursts. Cook, uncovered until all the liquid has evaporated. Add 1 tablespoon butter to the pan to crisp the casings. Pile wursts and dogs near fondue. Complete the dipping selections with dishes of pickles, onions and cubed bread.

See details

BEEF FONDUE RECIPE | MYRECIPES

In this classic French dish, cubes of beef are cooked in sizzling oil, then dipped into a horseradish-spiked sour cream sauce or bottled barbecue sauce. (Be careful serving it to young children.) On the side, serve slices of French bread and a hot vegetable, such as steamed green beans or broccoli.
From myrecipes.com

Remove fondue pot from the stove and set it over Sterno or a candle. Spear a piece of meat on a fork or skewer and dip it into the hot oil. (The oil should bubble furiously; if it doesn't, it isn't hot enough. Return the fondue pot to the stove for a few minutes over high heat and try again.) For medium beef, cook about 5 to 8 minutes. When the beef is cooked, remove from hot fork and place on plate to cool. Serve with dipping sauces.

See details

WHIPPED CREAM CHEESE RECIPE: HOW TO MAKE IT

When I want a break from butters or jams, I like to whip up this simple spread. All of the variations are wonderful and taste great on toasted breads. —Rita Addicks, Weimar, Texas
From tasteofhome.com
Total Time 10 minutes
Category Appetizers, Side Dishes
Calories per serving

In a small bowl, beat the cream cheese. Gradually beat in milk until light and fluffy. Serve on toast, English muffins or bagels.

See details

FRUIT AND CHEESE BOARD RECIPE: HOW TO MAKE IT

Who says cheese and sausage get to have all the fun? Make this fruit charcuterie board a party go-to with any that are in season. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Appetizers
Calories 304 calories per serving

On a large platter or cutting board, arrange fruit, almonds and cheeses. Place honey in a small jar; tuck jar among fruit.

See details

CHEESE FONDUE | NIGELLA'S RECIPES | NIGELLA LAWSON

Put the chopped or grated cheese into the fondue pot with the wine and heat gently, stirring frequently, until boiling on the hob, by which time the cheese should have melted. Turn the pot down to a simmer. Slake the cornstarch with the Kirsch in a small bowl, and add to the fondue …
From nigella.com

See details

CLASSIC CHEESE FONDUE RECIPE {NO ... - MEL'S KITCHEN CAFE

04/01/2021 · This classic cheese fondue can still be made start to finish in the pot and we use the gel to keep the flame going. I don’t know how I ever lived without it. It’s made fondue nights a thousand times better if that’s even possible. Sidenote: Since I don’t cook with alcohol, I’ve always made non-alcoholic fondue recipes…
From melskitchencafe.com

See details

CHEDDAR CHEESE FONDUE - FAVORITE FAMILY RECIPES

08/02/2020 · Cheese Fondue. Okay, I’ll admit it. I’m a bit obsessed with cheese fondue. Not only because it’s delicious (and it is) but there is so much you can do with this dip recipe. There are fairly few ingredients to this recipe…
From favfamilyrecipes.com

See details

CHEESE FONDUE | MAKE EASY CHEESE FONDUE AT HOME ...

26/12/2021 · Why I Love This Fondue Recipe. Cheese fondue carries with it such a fun, communal aspect. Hosting friends for fondue is a fabulous way to celebrate the holidays as a group. You can also make this recipe for a special occasion, Christmas dinner, or New Year’s Eve. Though it sounds fancy, this fondue …
From wellplated.com

See details

CHEESE FONDUE RECIPE - MARTHA STEWART

Rub inside of a fondue pot with garlic; discard garlic. Pour cider or wine into pot, and place over medium-low heat. When liquid starts to bubble, start adding …
From marthastewart.com

See details

MELTING POT CHEDDAR CHEESE FONDUE RECIPE - COPYKAT RECI…

11/02/2011 · Cheddar Cheese Fondue is the Best Tasting Fondue! This Melting Pot Cheddar cheese fondue is made with medium-aged cheddar and …
From copykat.com

See details

BEER CHEESE FONDUE RECIPE (DELICIOUS & EASY) - CRAFT BEERING

Go straight to the Recipe Card or; Read on for relevant information and tips with step-by-step pictures (2 mins total). A Cozy Melting Pot Beer Sauce. Cheese fondue is a melted cheese sauce with origins in French speaking Switzerland. Many regard it as a quintessential Swiss dish along with raclette and rosti.. It started as a way for Swiss peasants to make the most of stale bread, aged cheese …
From craftbeering.com

See details

SWISS & CHEDDAR CHEESE FONDUE - BUTTER WITH A SIDE O…

27/12/2019 · Swiss & Cheddar Cheese fondue is an easy appetizer recipe that is perfect for holiday dinners, parties and family gatherings! This delicious fondue recipe comes together in just a few minutes with a few simple ingredients – it is so easy to make and everyone loves it! Swiss and Cheddar Cheese Fondue is one ofView Recipe
From butterwithasideofbread.com

See details

THE 13 BEST FONDUE RECIPES, FROM CHEESE TO CHOCOLATE ...

15/06/2017 · Good news—vegans can fondue too with this plant-based cheese. Get This Recipe Since 1995, Epicurious has been the ultimate food resource …
From epicurious.com

See details

THREE CHEESE FONDUE - THE BAKERMAMA

13/01/2022 · Fondue must be served over heat to maintain its smooth and creamy texture. Don’t overcook the fondue or it will get clumpy. If the fondue starts to thicken, stir in a tablespoon of white wine at a time until dipping consistency. Cheese fondue …
From thebakermama.com

See details

DORSET CHEDDAR FONDUE RECIPE

03/02/2022 · If you have a fondue set, put the mixture in the pot, light the burner and stir every so often. If serving in a dish or bowl, preheat the dish in a low oven so the cheese …
From telegraph.co.uk

See details

MACARONI CHEESE | NIGELLA'S RECIPES | NIGELLA LAWSON

23/02/2011 · Pour the cheese sauce over the macaroni, stir well, and season with salt and pepper to taste. Tip into a 25.5 cm/10 inch-diameter dish (wide and …
From nigella.com

See details

CHEESE FROM SWITZERLAND, GRUYèRE, FONDUE, RACLETTE - EM…

Traditional cheese from Switzerland, cheese pairings, recipes and more from the premier Swiss cheese company in the USA. Discover traditional Gruyère and Emmentaler, Kaltbach, Fondue…
From emmiusa.com

See details

WHAT TO DIP IN CHEESE FONDUE - 13 BEST FOODS FOR FONDUE ...

29/07/2019 · There are many ways to make a cheese fondue, and if I'm being honest, you don't even really need a recipe—just a few basic guidelines to keep in mind. But, if you're not ready to start riffing just yet, there are a couple of great recipes to get you started that play around with different cheese…
From food52.com

See details