REBLOCHON RECIPE RECIPES
TARTIFLETTE RECIPE - BBC FOOD
Try serving this French-style cheesy potato bake with pickled onions, gherkins and charcuterie.
Provided by The Hairy Bikers
Prep Time 30 minutes
Cook Time 30 minutes
Yield Serves 4
Number Of Ingredients 8
Steps:
- For the tartiflette, preheat oven to 200C/400F/Gas 7.
- Cook the potatoes in a saucepan of salted boiling water for 5-10 minutes, or until tender.
- Drain and set aside to cool slightly.
- Meanwhile, heat a frying pan until hot and fry the bacon, shallots and garlic for 4-5 minutes, or until golden-brown. Deglaze the pan with the white wine and continue to cook until most of the liquid has evaporated.
- Slice the potatoes thinly and layer into an ovenproof gratin dish with the bacon mixture. Pour over the double cream. Season with salt and lots of freshly ground black pepper. Layer the Reblochon slices on top.
- Bake in the oven for 10-15 minutes or until the cheese is golden-brown and bubbling.
TARTIFLETTE RECIPE - ANTHONY BOURDAIN | FOOD & WINE
Here’s more evidence that you can never have too much cheese, bacon, or starch. Slideshow: More Deliciously Cheesy Recipes
Provided by Anthony Bourdain
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 F. Place the potatoes in the pot, cover with water, and bring to a boil. Cook for about 20 minutes, or until the potatoes are easily pierced with the knife. Remove from the heat, drain, and let sit until they are cool enough to handle. Cut the potatoes into small dice and set aside.
- In the sauté pan, cook the bacon over high heat until browned. Drain, leaving 1 tablespoon of fat in the skillet and add the onion. Cook over moderately high heat for about 5 minutes until golden brown then add the bacon and wine and cook for another 5 minutes, stirring occasionally. Add the potatoes and season with salt and pepper.
- Remove the potato mixture from the heat and place half of it in the ovenproof dish. Spread half the cheese slices atop the potato mixture. Cover this with the other half of the potato mixture. Top with the remainder of the cheese. Bake in the hot oven for 20 minutes, or until golden brown and bubbling. Serve hot.
More about "reblochon recipe recipes"
TURNIP TARTIFLETTE RECIPE - BBC GOOD FOOD
We’ve swapped potatoes for turnips in this classic French dish, to make the most of a winter veg. Their pepperiness contrasts with the Reblochon cheese
From bbcgoodfood.com
Total Time 50 minutes
Category Dinner, Main course, Supper
Cuisine French
Calories 599 calories per serving
From bbcgoodfood.com
Total Time 50 minutes
Category Dinner, Main course, Supper
Cuisine French
Calories 599 calories per serving
- Lightly butter a medium, overproof casserole dish. Cover the base with half the turnips, then spoon over half each of the onion mixture, crème fraîche and cheese. Season, then repeat the layers. Bake in the oven for 25 mins until bubbling and deeply golden. Leave to stand for 5 mins, then serve with a green salad and some cornichons.
See details
TARTIFLETTE RECIPE | DELICIOUS. MAGAZINE
This tartiflette recipe is a traditional dish from the French Alps. Salad and pickles are essential accompaniments, and charcuterie will turn it into a proper meal.
From deliciousmagazine.co.uk
Total Time 2 hours 10 minutes
Cuisine French recipes
Calories 574kcals per serving
From deliciousmagazine.co.uk
Total Time 2 hours 10 minutes
Cuisine French recipes
Calories 574kcals per serving
- Cook the tartiflette for 1 hour 20-30 minutes until golden and crisp on top with the cream bubbling through. Remove from the oven and leave for 10 minutes before serving. Serve with charcuterie, pickles and a sharp dressed salad.
See details
VEGETABLE FRITTERS RECIPE | JAMIE OLIVER VEGETABLE RECIPES
This recipe works with all sorts of greens, and any cheese left on your cheeseboard. A soft variety, such as Brie or Reblochon, works particularly well.
From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 62 calories per serving
From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 62 calories per serving
- Shred the leftover cooked sprouts and greens. Peel and finely chop the garlic, and finely grate the lemon zest. Pick and finely chop the dill.
- Put the shredded sprouts and greens into a bowl. Crumble in the cheese and add the garlic, dill and lemon zest. Add a good pinch of sea salt and black pepper, then mix well.
- Crack in the eggs and mix to combine.
- Place a large frying pan over a medium heat and add a generous lug of oil. Once the oil is hot, carefully lower in heaped tablespoons of the mixture and flatten them out into little patties.
- Fry for 2 to 3 minutes, or until the egg is beginning to set, then carefully flip and fry on the other side for 2 more minutes, until the egg is completely cooked.
- Halve and serve the lemon on the side for squeezing over.
See details
VEGETABLE FRITTERS RECIPE | JAMIE OLIVER VEGETABLE RECIPES
This recipe works with all sorts of greens, and any cheese left on your cheeseboard. A soft variety, such as Brie or Reblochon, works particularly well.
From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 62 calories per serving
From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 62 calories per serving
- Shred the leftover cooked sprouts and greens. Peel and finely chop the garlic, and finely grate the lemon zest. Pick and finely chop the dill.
- Put the shredded sprouts and greens into a bowl. Crumble in the cheese and add the garlic, dill and lemon zest. Add a good pinch of sea salt and black pepper, then mix well.
- Crack in the eggs and mix to combine.
- Place a large frying pan over a medium heat and add a generous lug of oil. Once the oil is hot, carefully lower in heaped tablespoons of the mixture and flatten them out into little patties.
- Fry for 2 to 3 minutes, or until the egg is beginning to set, then carefully flip and fry on the other side for 2 more minutes, until the egg is completely cooked.
- Halve and serve the lemon on the side for squeezing over.
See details
CLASSIC FONDUE - DELICIOUS. MAGAZINE
Classic fondue is the original sharing dish. Our gooey fondue is quick and easy to make, the only hard bit is choosing what to accompany it. Happy dipping!
From deliciousmagazine.co.uk
Total Time 15 minutes
Cuisine French recipes
Calories 378kcals per serving
From deliciousmagazine.co.uk
Total Time 15 minutes
Cuisine French recipes
Calories 378kcals per serving
- Turn the heat down to low, stir in the kirsch and check the seasoning. Put the pan in the centre of the table on its lit fondue stand or a heatproof trivet (gently reheat the fondue if it thickens too much as it cools), with the accompaniments in easy reach of everyone.
See details
LEEK, CHEESE & POTATO PIE RECIPE - BBC GOOD FOOD
Celebrate leeks with our cheesy leek and potato pie, topped with a lovely crumbly pastry lid. Serve with a watercress salad for a satisfying supper
From bbcgoodfood.com
Total Time 1 hours 45 minutes
Category Dinner, Lunch, Main course, Supper
Calories 450 calories per serving
From bbcgoodfood.com
Total Time 1 hours 45 minutes
Category Dinner, Lunch, Main course, Supper
Calories 450 calories per serving
- Remove from the oven and allow to sit for 10 mins, then slice and serve with a watercress salad, if you like.
See details
RUKMINI IYER LEEK, LENTIL, AND FETA GRATIN | ONE-TIN ...
A creamy, cheesy, and deeply comforting dish, Rukmini Iyer's one-tin vegetarian gratin also happens to be packed with nutritious Puy lentils.
From thehappyfoodie.co.uk
Total Time 50 minutes
From thehappyfoodie.co.uk
Total Time 50 minutes
Preheat the oven to 180°C fan/200°C/gas 6. Put the butter and garlic into a roasting tin and pop into the oven to melt while you get on with slicing the leeks.
Mix the sliced leeks with the melted garlic butter, season well with the sea salt and black pepper, then return to the oven to roast for 20 minutes.
After 20 minutes, stir through the Puy lentils, crème fraîche and another good scatter of sea salt, then top with the feta cheese and breadcrumbs. Drizzle with the olive oil, then return to the oven for a further 20–25 minutes, until golden brown on top.
Serve the gratin hot, with a mustard or balsamic dressed green salad alongside.
See details
TARTIFLETTE RECIPE | REBLOCHON CHEESE RECIPE | TESCO REAL FO…
With smoky bacon, potatoes and Reblochon cheese, this easy French tartiflette recipe makes a great side dish to share. Simply combine the ingredients and bake until oozy and golden – …
From realfood.tesco.com
From realfood.tesco.com
See details
SKI CHALET SUPPER: TARTIFLETTE SAVOYARDE WITH REBLOCHON CH…
I discovered the recipe on the back of a box of Reblochon cheese; the cheese is the main protagonist in this delectable Savoyard recipe – made with cow’s milk, it’s soft washed cheese with a rind, …
From lavenderandlovage.com
From lavenderandlovage.com
See details
BOOTHS RECIPES | EASY RECIPE IDEAS, INTERNATIONAL ...
A collection of recipes for any occasion inspired by the wide variety of quality foods available in store. Browse our recipe …
From booths.co.uk
From booths.co.uk
See details
RECIPES - THE TELEGRAPH
Find recipes from our award-winning food writers and favourite chefs, and browse by ingredient or occasion for thousands of dish ideas, from easy dinners and vegetarian ideas to …
From telegraph.co.uk
From telegraph.co.uk
See details
TARTIFLETTE (FRENCH POTATO, BACON, AND CHEESE CASSEROLE ...
Followed the recipe to the letter including the Reblochon cheese that makes thin, crispy wafers when baked to complement the tast of the maple smoked bacon, onions and potato. Would do it again. …
From allrecipes.com
From allrecipes.com
See details
FONDUE SAVOYARDE RECIPE - THE SPRUCE EATS
Nov 11, 2021 · Fondue savoyarde sticks to the traditional definition and uses French cheeses, such as Comté, Beaufort, Reblochon, or Abondance. Before you dip in, know of a local …
From thespruceeats.com
From thespruceeats.com
See details
MICHELIN STAR RECIPES - GREAT BRITISH CHEFS
This collection of Michelin star recipes will both delight and provide inspiration for your next dinner party. From luxurious vegetarian recipes to simpler Michelin star food, there is a Michelin star recipe …
From greatbritishchefs.com
From greatbritishchefs.com
See details
CHICKEN STARTER RECIPES - GREAT BRITISH CHEFS
A tempting range of chicken starter recipes, from fun and flavourful wings to a rich chicken liver parfait ... Recipe Collection. Chicken salad. Recipe Collection. Chicken wing. Recipe Collection. Chicken. Recipe Collection. ... Chicken wings with Reblochon …
From greatbritishchefs.com
From greatbritishchefs.com
See details
FRENCH MAIN DISH RECIPES | ALLRECIPES
10 Snacks That Make Watching the Winter Olympics a Delicious Spectator Sport They're back! The 2022 Winter Olympics officially start on February 4 and run through February 20, as elite …
From allrecipes.com
From allrecipes.com
See details
DIANA HENRY RECIPES - THE TELEGRAPH
Feb 15, 2022 · Diana Henry is the Telegraph’s much-loved cookery writer, sharing recipes each week for everything from speedy family dinners to special menus that friends will remember for …
From telegraph.co.uk
From telegraph.co.uk
See details
FRENCH HORS D'OEUVRES - FOOD & WINE
Feb 12, 2019 · The Reblochon, a washed-rind cheese from France, can be replaced with a robust Taleggio from northern Italy or the smooth French soft-ripened cow’s-milk cheese Saint-André. Cooking with …
From foodandwine.com
From foodandwine.com
See details
THE SPLENDID TABLE - FEATURED RECIPES
The Splendid Table is public radio's culinary culture and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host …
From splendidtable.org
From splendidtable.org
See details
10 BEST BONELESS BEEF RIBS CROCK POT RECIPES - YUMMLY
Feb 08, 2022 · 176,652 Recipes. Last updated Feb 08, 2022. This search takes into account your taste preferences. 176,652 suggested recipes. Crock-Pot BBQ Boneless Beef Ribs Crock-Pot …
From yummly.com
From yummly.com
See details
HOW TO MAKE THE PERFECT CHEESE-AND-POTATO PITHIVIER – RECIPE
Feb 16, 2022 · Reblochon is not the easiest cheese to get hold of and, good as it tastes, its chief attraction is the obliging way it behaves when heated, so also bear in mind camembert, baron …
From theguardian.com
From theguardian.com
See details
WHAT TO SERVE WITH ROAST PORK: APPETIZERS, SIDE DISHES ...
Sep 17, 2020 · Are you looking for ideas on what to serve with roast pork? Pork roast is a fabulous main dish to serve at any gathering, from holiday celebrations to weekend dinners with family and …
From thespruceeats.com
From thespruceeats.com
See details
THE SPLENDID TABLE - FEATURED RECIPES
The Splendid Table is public radio's culinary culture and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host …
From splendidtable.org
From splendidtable.org
See details
10 BEST BONELESS BEEF RIBS CROCK POT RECIPES - YUMMLY
Feb 08, 2022 · 176,652 Recipes. Last updated Feb 08, 2022. This search takes into account your taste preferences. 176,652 suggested recipes. Crock-Pot BBQ Boneless Beef Ribs Crock-Pot …
From yummly.com
From yummly.com
See details
HOW TO MAKE THE PERFECT CHEESE-AND-POTATO PITHIVIER – RECIPE
Feb 16, 2022 · Reblochon is not the easiest cheese to get hold of and, good as it tastes, its chief attraction is the obliging way it behaves when heated, so also bear in mind camembert, baron …
From theguardian.com
From theguardian.com
See details
WHAT TO SERVE WITH ROAST PORK: APPETIZERS, SIDE DISHES ...
Sep 17, 2020 · Are you looking for ideas on what to serve with roast pork? Pork roast is a fabulous main dish to serve at any gathering, from holiday celebrations to weekend dinners with family and …
From thespruceeats.com
From thespruceeats.com
See details
HOME CHEESE MAKING SUPPLIES | CHEESE MAKING SUPPLY CO.
Want to make cheese at home, you have come to the right place. Each item in this collection of home cheese making supplies has been hand selected based on over 40 years of cheese making …
From cheesemaking.com
From cheesemaking.com
See details
HOW TO MAKE THE PERFECT FONDUE | CHEESE | THE GUARDIAN
Feb 09, 2017 · The recipe Saveur magazine obtained from a Swiss cheesemaker eschews alcohol altogether in favour of double cream. In combination with l’etivaz, “a fruity, floral, raw cow’s …
From theguardian.com
From theguardian.com
See details
CHEESE MOLDS AND CHEESE PRESSES | CHEESE MAKING SUPPL…
Cheese molds are used to form and consolidate curds, giving a finished cheese its desired shape. A cheese press evenly applies pressure, when a recipe calls for weight to be added to the curds. All of our cheese molds are dishwasher safe and our cheese …
From cheesemaking.com
From cheesemaking.com
See details
ANNEMARIE WILDEISENS KOCHEN
{"total":7457,"params":{},"aggregations":{"Eigenschaften":{"Schnell/einfach":{"count":2374,"active":false,"query":"features=Schnell%2Feinfach"},"Vegetarisch":{"count ...
From wildeisen.ch
From wildeisen.ch
See details
LA PETITE FROMAGERIE
Le Petite Fromagerie is the premier source of all things cheesy! We carefully handpick specialty cheeses from around the globe and here in the Philippines for our fellow curious and discerning …
From lapetitefromagerie.ph
From lapetitefromagerie.ph
See details
LIST OF POTATO DISHES - WIKIPEDIA
The potato is a starchy, tuberous crop.It is the world's fourth-largest food crop, following rice, wheat and corn. The annual diet of an average global citizen in the first decade of the 21st century …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
POTATO - WIKIPEDIA
The potato is a starchy tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas.The plant is a perennial in the nightshade family Solanaceae.. Wild potato species can be found throughout the Americas, from Canada to southern Chile. The potato …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
STATISTIQUES ET éVOLUTION DE L'éPIDéMIE DE CORONAVIRUS ...
Derniers chiffres du Coronavirus issus du CSSE 21/02/2022 (lundi 21 février 2022). Au niveau mondial le nombre total de cas est de 424 034 145, le nombre de guérisons est de 0, le nombre de …
From coronavirus.politologue.com
From coronavirus.politologue.com
See details
