REALLY GOOD TEA RECIPES
EASY CHAI TEA RECIPE | REAL SIMPLE
With our easy chai tea recipe, you can make coffeeshop-quality chai tea at home and enjoy it anytime. In this video, we'll show you step-by-step exactly how to make it using just a few ingredients: whole milk, black tea, and some spices you probably already have in your pantry.
Provided by Sara Quessenberry
Total Time 20 minutes
Yield Makes 4 cups
Number Of Ingredients 8
Steps:
- Place the cardamom, cloves, and peppercorns in a resealable plastic bag and crush with a heavy skillet.
- Place the crushed spices in a medium saucepan, along with the cinnamon sticks, ginger, milk, and 2 cups water; bring to a boil. Remove from heat, add the tea bags, cover, and let steep for 10 minutes.
- Strain into cups. To each cup, add 2 teaspoons sugar or more, to taste.
Nutrition Facts : Calories 108 calories, CarbohydrateContent 14 g, CholesterolContent 12 mg, FatContent 4 g, ProteinContent 4 g, SaturatedFatContent 2 g, SodiumContent 54 mg, SugarContent 14 g
CHAI TEA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Perfect for cold nights, this masala chai tea recipe incorporates spices that make it so delicious, you'll want to drink it every day. —Kelly Pacowta, Danbury, Connecticut
Provided by Taste of Home
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place cloves and peppercorns in a large bowl; with the end of a wooden spoon handle, crush spices until aromas are released., Add the tea bags, sugar, ginger, cinnamon stick and boiling water. Cover and steep for 6 minutes. Meanwhile, in a small saucepan, heat the milk., Strain tea, discarding spices and tea bags. Stir in hot milk. Pour into mugs.
Nutrition Facts : Calories 92 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 49mg sodium, CarbohydrateContent 10g carbohydrate (10g sugars, FiberContent 0 fiber), ProteinContent 4g protein.
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