BEST ITALIAN ALFREDO SAUCE RECIPE - FOOD.COM
A perfect Alfredo sauce for hot pasta. It is very salty, very garlicy and very Italian! I hope you enjoy it as much as I do!
Total Time 10 minutes
Prep Time 2 minutes
Cook Time 8 minutes
Yield 2 cups of sauce, 2 serving(s)
Number Of Ingredients 9
Steps:
- In a medium saucepan whisk together cream cheese and salted butter over low heat until melted.
- Add feta and stir until combined. (feta will probably not melt completely).
- Mix in fresh garlic and milk stir until combined.
- Next add the salt to taste, and flour to thicken the sauce, you may need to add more flour if your sauce is too runny.
- Lastly stir in the garlic powder and parsley until completely combined. Pour over hot pasta and serve.
Nutrition Facts : Calories 396.8, FatContent 36.6, SaturatedFatContent 22.9, CholesterolContent 115.1, SodiumContent 1265, CarbohydrateContent 9.1, FiberContent 0.3, SugarContent 4.6, ProteinContent 9.3
BUTTERY ALFREDO SAUCE RECIPE | ALLRECIPES
This is a rich, creamy, Italian-style Alfredo sauce perfect for chicken and seafood pastas! I discovered this recipe after relentless searching for an authentic Alfredo sauce that doesn't use cream cheese.
Provided by Crystal R. Ward
Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Creamy Alfredo
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Melt the butter in a large pot over medium heat. Stir in the garlic and flour, and cook and stir until the garlic is fragrant but not browned, about 1 minute. Whisk in heavy cream and milk, whisking constantly until the mixture is hot and slightly thickened, about 10 minutes. Gradually stir in the Parmesan cheese and fontina cheese. Season with salt and black pepper. Continue to simmer until the cheese has melted and the sauce is thickened, stirring often, 20 to 30 more minutes.
Nutrition Facts : Calories 770.6 calories, CarbohydrateContent 6.2 g, CholesterolContent 253.5 mg, FatContent 77.3 g, FiberContent 0.1 g, ProteinContent 15.7 g, SaturatedFatContent 48.4 g, SodiumContent 735.5 mg, SugarContent 0.6 g
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