READY TO EAT MAC AND CHEESE RECIPES
PIZZA MAC AND CHEESE | READY SET EAT
A delicious mash up of everyone's favorite comfort foods: pizza and macaroni and cheese
Provided by ReadySetEat
Total Time 70 minutes
Prep Time 25 minutes
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 400°F. Spray 13x9-inch baking dish with cooking spray. Melt butter in medium sauce pan over medium heat. Whisk in flour until smooth; cook 1 minute. Whisk in milk, salt and pepper; bring to a boil. Remove from heat and stir in Cheddar and American cheeses and uncooked noodles. Pour into baking dish . Top with drained tomatoes. Cover tightly with foil and bake 30 minutes.
- Remove foil and top with mozzarella cheese, onion, bell pepper and pepperoni. Bake an additional 15 minutes until bubbling. Let stand 5 minutes and serve.
Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 430
PRESSURE COOKER MAC AND CHEESE | READY SET EAT
The fastest, easiest, creamiest homemade mac and cheese you will ever eat with this pressure cooker mac and cheese recipe! An electric pressure cooker cooks macaroni in no time and the combination of evaporated milk, Blue Bonnet and 2 kinds of cheese make this mac and cheese one you will make over and over again!
Provided by ReadySetEat
Total Time 20 minutes
Prep Time 10 minutes
Yield 10
Number Of Ingredients 8
Steps:
- Spray inside of electric multicooker pot with cooking spray. Pour in macaroni, water, Blue Bonnet and salt.
- Lock lid in place and close pressure release valve. Select high pressure cook function and set the timer for 2 minutes. When time is up press cancel and allow for natural pressure release for 2 minutes. Carefully open valve to quick release remaining steam. Stir in evaporated milk and cheeses until melted and creamy.
Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 277
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This is delicious. A couple of options are to put velveeta slices on top before cooking, and we eat this with a homemade Russian dressing on top, which i don't expect anyone else to do!
From food.com
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From food.com
Reviews 5.0
Total Time 50 minutes
Calories 668.1 per serving
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SMOKY SWEET CORN MAC & CHEESE | READY SET EAT
If you want to serve the best side dish at your BBQ, make this Smoky Sweet Corn Mac and Cheese recipe! An easy one-pan mac and cheese dish made with smokey bacon and 3 flavorful cheeses that’s perfect for all your summer get togethers!
From readyseteat.com
Total Time 35 minutes
Cuisine American
Calories 261 per serving
From readyseteat.com
Total Time 35 minutes
Cuisine American
Calories 261 per serving
- Garnish smoky sweet corn mac and cheese with green onion and serve!
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PRESSURE COOKER CHILI MAC AND CHEESE | READY SET EAT
Enjoy two comfort dishes combined, chili and macaroni and cheese! Easy to make and easy clean up, thanks to the use of a multicooker in this one pot chili mac and cheese recipe.
From readyseteat.com
Total Time 30 minutes
Cuisine Southwestern
Calories 1230 per serving
From readyseteat.com
Total Time 30 minutes
Cuisine Southwestern
Calories 1230 per serving
- When time is up, allow for natural pressure release for 2 minutes before opening the pressure release valve to quick release the remaining steam; carefully remove lid. Stir in cream and cheeses until creamy and smooth.
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HOMEMADE MAC AND CHEESE RECIPES | READY SET EAT
Mac attack! There’s just something about ooey gooey homemade mac and cheese hot out of the oven. And really, even though there are two-ish main ingredients (noodles + cheese), you can’t go wrong with any of our homemade mac and cheese recipes, including vegan takes, flavorful mix-ins, pasta bakes, bite-sized appetizers, and more.
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"WORLD'S BEST" MAC & CHEESE - DAVID LEBOVITZ
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MACARONI & CHEESE | RESER'S FINE FOODS
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From foodfaithfitness.com
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