REACTIONS TO FISH OIL RECIPES

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SALMON TERRINE - ALLRECIPES



Salmon Terrine - Allrecipes image

Salmon, butter, Dijon mustard, and fresh tarragon are just some of what make this traditional French fare so delicious. This no-bake version is more like a spread, which is perfect for casual parties, and you can make it in any kind of crock or bowl. Pair it with toasted baguette slices for an appetizer or eat as a salad.

Provided by kimnantes

Categories     Pate

Total Time 3 hours 40 minutes

Prep Time 20 minutes

Cook Time 8 minutes

Yield 3 cups

Number Of Ingredients 12

5 cups water
2 teaspoons salt
1 (12 ounce) fresh salmon fillet
8 ounces smoked salmon, chopped
⅓ cup chopped green onion
2 tablespoons chopped fresh parsley
1 teaspoon chopped fresh tarragon, or to taste
7 tablespoons butter, softened
½ cup mayonnaise
1 tablespoon Dijon mustard
1 tablespoon fresh lemon juice, or to taste
½ teaspoon black pepper

Steps:

  • Bring water to a boil in a large saucepan and add salt. Add salmon fillet, reduce to a simmer, and cook until just cooked through, 6 to 8 minutes. Transfer salmon to a plate using a slotted spoon and let cool 10 minutes. Flake salmon into a large bowl, discarding skin, and toss with smoked salmon, green onion, parsley, and tarragon.
  • Whisk together butter, mayonnaise, mustard, lemon juice, and pepper in a bowl until smooth. Add mayonnaise mixture to salmon mixture and gently stir until well combined.
  • Cover and chill 3 hours. Serve with toasted baguette slices or crackers.

Nutrition Facts : Calories 202.3 calories, CarbohydrateContent 1 g, CholesterolContent 42.4 mg, FatContent 17.9 g, FiberContent 0.1 g, ProteinContent 9.3 g, SaturatedFatContent 6.1 g, SodiumContent 687.4 mg, SugarContent 0.2 g

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From en.m.wikipedia.org
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SALMON TERRINE - ALLRECIPES
Salmon, butter, Dijon mustard, and fresh tarragon are just some of what make this traditional French fare so delicious. Pair it with toasted baguette slices for an appetizer or eat as a salad.
From allrecipes.com
See details


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Mar 03, 2017 · DMSO Recipes for Eye health. Macular degeneration. Topical mixture: 30% as an eye drop every 6-8 hours OR 30% DMSO with 10% Omega-3. Oral dose: Start with 5 ml and increase to 15 ml every 6-8 hours. Also, take mega doses of fish oil (Omega-3). (Source: Dr. Harlow). Macular degeneration. Per Dr.Morton Walter DMSO …
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DRIED FISH - WIKIPEDIA
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From en.m.wikipedia.org
See details


FISH AS FOOD - WIKIPEDIA
Fish can be prepared in a variety of ways. It can be served uncooked (raw food, e.g., sashimi); cured by marinating (e.g., ceviche), pickling (e.g., pickled herring) or smoking (e.g., smoked salmon); or cooked by baking, frying (e.g., fish …
From en.m.wikipedia.org
See details


GARLIC AND HONEY: PROVEN BENEFITS, USES, RECIPES, AND SI…
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From healthline.com
See details


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Magnesium is to the body like oil is to a car’s engine and if we are deficient problems will arise. ... Over 300 enzymes require magnesium to perform biological reactions essential to tissue and organ function ... with high doses of fish oil or even better krill oil..and throw out the sun flower oil and use coconut oil …
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