RASPBERRY LEMONADE PUNCH RECIPES

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RASPBERRY LEMONADE PUNCH RECIPE - FOOD.COM



Raspberry Lemonade Punch Recipe - Food.com image

Make and share this Raspberry Lemonade Punch recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 18 serving(s)

Number Of Ingredients 6

1 (12 ounce) can frozen raspberry-lemonade concentrate
3 cups water
3/4 teaspoon lime juice
12 ounces carbonated lemon-lime beverage
1 cup ice, crushed
1 cup fresh raspberry, garnish

Steps:

  • In a large punch bowl, combine raspberry lemonade concentrate, water and lime juice.
  • Stir in lemon-lime soda and crushed ice.
  • Garnish each glass with a fresh raspberry.

Nutrition Facts : Calories 11.2, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 2.8, CarbohydrateContent 2.8, FiberContent 0.5, SugarContent 2, ProteinContent 0.1

RASPBERRY-LEMONADE PUNCH | MARTHA STEWART



Raspberry-Lemonade Punch | Martha Stewart image

This easy punch can be made right before serving.

Provided by Martha Stewart

Categories     Drink Recipes

Yield Makes about 12 cups

Number Of Ingredients 4

8 cups (2 quarts) ginger ale
3/4 cup powdered lemonade mix
4 cups (16 ounces) frozen raspberries
4 cups ice

Steps:

  • In a large pitcher or punch bowl, mix the ginger ale and lemonade mix. Before serving, stir in the raspberries and ice.

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