RASPBERRY JAM GLAZE RECIPES
RASPBERRY GLAZE RECIPE | MYRECIPES
Provided by MyRecipes
Number Of Ingredients 2
Steps:
- Combine raspberry jam and water in a small glass bowl. Microwave at HIGH 10 to 15 seconds or until smooth.
RASPBERRY HAM GLAZE RECIPE: HOW TO MAKE IT
If you want to put a different twist on your holiday ham, try this delicious glaze. The raspberry jam adds sweet flavor to your salty ham.—Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield about 2/3 cup.
Number Of Ingredients 5
Steps:
- In a saucepan, combine the apple juice, lemon juice and cornstarch; stir until smooth. Stir in half of the jam. Cook and stir over medium heat until thickened and bubbly. Stir in butter and remaining jam. Cook and stir until the butter is melted. During the last 10 minutes of the ham's baking time, spoon glaze over the entire ham.
Nutrition Facts : Calories 35 calories, FatContent 1g fat (1g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 7mg sodium, CarbohydrateContent 7g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 0 protein. Diabetic Exchanges 1/2 starch.
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There is almost no entrée as easy as a baked ham. We just love how flavorful and versatile it is, and it's impressive enough to serve a crowd. The sweet, tangy glaze makes it extra-special—and can be whipped up in seconds. It features raspberry jam, Dijon mustard, ground black pepper, and red wine vinegar, that's it! You may find yourself making it over and over again, serving it with pork, lamb, or chicken thighs. Otherwise, for this recipe, all that's left to do is bake the ham in the oven while occasionally brushing it with the glaze. We recommend serving it with a lightly dressed salad of mixed greens alongside to complete the meal.
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Total Time 65 minutes
Category Dinner
Calories 80 kcal per serving
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RASPBERRY HAM GLAZE RECIPE: HOW TO MAKE IT
If you want to put a different twist on your holiday ham, try this delicious glaze. The raspberry jam adds sweet flavor to your salty ham.—Taste of Home Test Kitchen, Greendale, Wisconsin
From tasteofhome.com
Reviews 2.7
Total Time 20 minutes
Calories 35 calories per serving
From tasteofhome.com
Reviews 2.7
Total Time 20 minutes
Calories 35 calories per serving
- In a saucepan, combine the apple juice, lemon juice and cornstarch; stir until smooth. Stir in half of the jam. Cook and stir over medium heat until thickened and bubbly. Stir in butter and remaining jam. Cook and stir until the butter is melted. During the last 10 minutes of the ham's baking time, spoon glaze over the entire ham.
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