RAS EL HANOUT SPICE MIX RECIPE RECIPES

Name: Ras El Hanout - Moroccan Spice Mix
Prep time: 10 min
Total time: 10 min
Yield: 8 tablespoons
Ingredients: 2 teaspoons ground nutmeg; 2 teaspoons ground coriander; 2 teaspoons ground cumin; 2 teaspoons ground ginger; 2 teaspoons turmeric; 2 teaspoons salt; 2 teaspoons cinnamon; 1 1/2 teaspoons sugar; 1 1/2 teaspoons paprika; 1 1/2 teaspoons ground black pepper; 1 teaspoon cayenne pepper; 1 teaspoon cardamom powder; 1 teaspoon ground allspice; 1/2 teaspoon ground cloves

RAS EL HANOUT - MOROCCAN SPICE MIX RECIPE - FOOD.COM

Ras El Hanout - Moroccan Spice Mix Recipe - Food.com image

Ras el Hanout ( "top of the shop" ) is a spice mixture from Morocco that can contain anywhere from 10-100 different spices. After checking cookbooks & searching online I decided on this combination for this spice mix.

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 tablespoons

Number Of Ingredients 14

Ingredients

2 teaspoons ground nutmeg
2 teaspoons ground coriander
2 teaspoons ground cumin
2 teaspoons ground ginger
2 teaspoons turmeric
2 teaspoons salt
2 teaspoons cinnamon
1 1/2 teaspoons sugar
1 1/2 teaspoons paprika
1 1/2 teaspoons ground black pepper
1 teaspoon cayenne pepper
1 teaspoon cardamom powder
1 teaspoon ground allspice
1/2 teaspoon ground cloves

Steps:

Mix all the spices together.
Store in an airtight container.

Nutrition Facts : Calories 19.2, FatContent 0.7, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 583.9, CarbohydrateContent 3.8, FiberContent 1.4, SugarContent 1.1, ProteinContent 0.5

RAS EL HANOUT RECIPE | ALLRECIPES

Ras el Hanout Recipe | Allrecipes image

This spice mix is often called for in many Moroccan dishes.

Provided by NATHALIE1

Categories World Cuisine African North African Moroccan

Total Time 5 minutes

Prep Time 5 minutes

Yield 8 teaspoons

Number Of Ingredients 12

Ingredients

1 teaspoon salt
1 teaspoon ground cumin
1 teaspoon ground ginger
1 teaspoon ground turmeric
¾ teaspoon ground cinnamon
¾ teaspoon freshly ground black pepper
½ teaspoon ground white pepper
½ teaspoon ground coriander seed
½ teaspoon ground cayenne pepper
½ teaspoon ground allspice
½ teaspoon ground nutmeg
¼ teaspoon ground cloves

Steps:

Mix salt, cumin, ginger, turmeric, cinnamon, black pepper, white pepper, coriander, cayenne pepper, allspice, nutmeg, and cloves in a small bowl until evenly blended. Store in an airtight container up to 1 month.

Nutrition Facts : Calories 4.4 calories, CarbohydrateContent 0.8 g, FatContent 0.2 g, FiberContent 0.3 g, ProteinContent 0.1 g, SaturatedFatContent 0.1 g, SodiumContent 194.5 mg, SugarContent 0.1 g

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