ORIGINAL RANCH® PORK CHOPS | HIDDEN VALLEY® RANCH
Original Ranch® Pork Chops
Provided by Hidden Valley
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6
Number Of Ingredients 4
Steps:
Preheat the oven to 450°F.
- In a small bowl, stir the seasoning mix with a dash of paprika. Season the chops on both sides with salt and pepper; then sprinkle on both sides with the seasoning mixture.
Place a rack in the middle of a baking sheet. Arrange the chops on top. Bake the pork chops for 20 minutes, turning once, until browned or an internal temperature of 160°F is reached. Serve immediately.
Nutrition Facts : Calories 0
CINNAMON AND SUGAR PORK RINDS RECIPE | ALLRECIPES
These sound awful but taste pretty good - especially if you are on a low carb diet. Adjust cinnamon and sugar substitute amounts to your taste.
Provided by DRLMCOBB
Categories Desserts Candy Recipes
Total Time 3 minutes
Prep Time 2 minutes
Cook Time 1 minutes
Yield 2 servings
Number Of Ingredients 4
Steps:
- Spread the pork rinds out in a large baking dish. In a small bowl, stir together the cinnamon and sweetener. Drizzle melted butter over the pork rinds while shaking the dish to evenly distribute the butter on all sides of the rinds. Sprinkle with the cinnamon and sweetener, stirring to coat.
Nutrition Facts : Calories 261.7 calories, CarbohydrateContent 1.9 g, CholesterolContent 57.5 mg, FatContent 20.4 g, FiberContent 1.2 g, ProteinContent 17.6 g, SaturatedFatContent 10.5 g, SodiumContent 603.1 mg, SugarContent 0.1 g
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