RANCH DILL OYSTER CRACKERS RECIPES

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HIDDEN VALLEY RANCH OYSTER CRACKERS RECIPE - FOOD.COM



Hidden Valley Ranch Oyster Crackers Recipe - Food.com image

Make and share this Hidden Valley Ranch Oyster Crackers recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 6

3/4-1 cup salad oil
1 package ranch dressing mix
1/4 teaspoon lemon pepper
1/2-1 teaspoon dill weed
1/4 teaspoon garlic powder
12 -16 ounces oyster crackers

Steps:

  • Mix salad oil and dressing mix together.
  • Add remaining ingredients and stir to coat.
  • Place in a warm oven for 15-20 minutes.

Nutrition Facts : Calories 717.4, FatContent 48, SaturatedFatContent 7.3, CholesterolContent 0, SodiumContent 951.8, CarbohydrateContent 63.5, FiberContent 2.5, SugarContent 1.9, ProteinContent 8.1

HIDDEN VALLEY RANCH OYSTER CRACKERS



Hidden Valley Ranch Oyster Crackers image

Hosting a party? Be sure to try Hidden Valley’s Oyster Crackers, guaranteed to impress all of your guests.

Provided by Hidden Valley

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 8

Number Of Ingredients 5

¼ cup vegetable oil
2 tablespoons Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix Shaker
2½ tablespoons dill
¼ teaspoon lemon pepper
1 16-ounce box oyster crackers

Steps:

  • Preheat the oven to 250°F. In a small bowl, add the oil, ranch seasoning, dill, and lemon pepper and/or garlic powder. Stir until mixed through.
  • In a 1-gallon-size Glad® Zipper Bag, add the crackers and oil mixture. Seal the bag and toss until well-coated.
  • Spread the crackers on an ungreased half-sheet pan in a single layer. Bake for 15 to 20 minutes or until golden. Let cool before serving.

Nutrition Facts : Calories 0

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