RANCH 99 HOT POT RECIPES
PRESSURE COOKER RANCH CHICKEN BREASTS | HIDDEN VALLEY® RANCH
Our pressure cooker ranch chicken breasts are both easy to make and satisfying. This recipe only uses three ingredients, so meal time is stress-free and delicious.
Provided by Hidden Valley
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6
Number Of Ingredients 3
Steps:
- Place chicken breasts in the bottom of the pressure cooker.
- Pour in the chicken broth and season with the Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix.
- Put the lid on and move the valve to the sealing position. Press Manual Pressure and set the timer to 10 minutes. The pressure cooker will also take about 10 minutes to come to pressure.
- When the cook time is up, let pressure release naturally for 5–10 minutes before releasing the remaining pressure. Check that the internal temperature is 165°F before serving.
Nutrition Facts : Calories 187
SLOW COOKER CREAMY RANCH CHICKEN RECIPE - HIDDEN VALLEY
Try our Slow Cooker Creamy Ranch Chicken for flavors you are sure to love. This one-pot miracle is a convenient dinner recipe that the whole family will love.
Provided by Hidden Valley
Total Time 185 minutes
Prep Time 5 minutes
Cook Time 180 minutes
Yield 8
Number Of Ingredients 5
Steps:
- Place the chicken breasts in the pot of a slow cooker. Sprinkle with Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix, then top with the butter and heavy cream. Cook on low heat for 2–3 hours until the chicken reaches an internal temperature of 165°F.
- Remove the cooked chicken breasts from the slow cooker, then increase the heat to high. Add the cornstarch to the leftover sauce inside the pot, and continuously whisk until the sauce becomes thickened, about 2 minutes. Ladle over the chicken and serve.
Nutrition Facts : Calories 0
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From hiddenvalley.com
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