RAISIN NUTS RECIPES

RAISIN NUT BREAD RECIPE | ALLRECIPES

Raisin Nut Bread Recipe | Allrecipes image

This easy to make bread is packed with raisins and walnuts. It's a great in the morning, with tea or for dessert.

Provided by sal

Categories Bread Quick Bread Recipes

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 1 - 9x5 inch loaf

Number Of Ingredients 10

Ingredients

2 cups all-purpose flour
? cup white sugar
1 tablespoon baking powder
½ teaspoon baking soda
¾ teaspoon ground cinnamon
1 egg, beaten
1 cup applesauce
3 tablespoons butter, melted
1.3 cups chopped walnuts
1 cup raisins

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, stir together flour, sugar, baking powder, baking soda and cinnamon. In a separate bowl, beat together egg, applesauce and butter. Stir applesauce mixture into flour mixture just until combined. Fold in walnuts and raisins; pour batter into prepared loaf pan.
Bake in preheated oven for 45 minutes, until a toothpick inserted into center of the loaf comes out clean. Allow to cool before slicing.

Nutrition Facts : Calories 272.7 calories, CarbohydrateContent 39.3 g, CholesterolContent 23.1 mg, FatContent 11.8 g, FiberContent 2 g, ProteinContent 4.9 g, SaturatedFatContent 2.8 g, SodiumContent 164.8 mg, SugarContent 13.6 g

RAISIN NUT BREAD RECIPE - FOOD.COM

Raisin Nut Bread Recipe - Food.com image

I always bought this bread to use with Turkey Tea Sandwiches #110177 but when I moved and could no longer find it, I combined different things from 3 recipes to come up with this one. I only use it for the turkey tea sandwiches. The combination of raisins, nuts and cream cheese with basil go so well together!!

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Cook Time 3 hours

Yield 1 loaf

Number Of Ingredients 13

Ingredients

3/4 cup warm milk
1/4 cup warm water
2 large eggs
4 tablespoons butter, softened
1/4 cup honey
1 1/2 teaspoons salt
3 tablespoons sugar
3 cups bread flour
1 cup whole wheat flour
2 1/2 teaspoons yeast
1 cup raisins
1/2 cup finely chopped walnuts
1/2 cup finely chopped sunflower seeds

Steps:

In the bread machine pan, place all ingredients (except the raisins and nuts) in the order suggested by the manufacturer.
Use the 'sweet' bread setting and 'light' crust color.
Bake according to your machine directions.
When the machine beeps during the kneading cycle, add the raisins and nuts a few at a time until they are kneaded into the dough.

Nutrition Facts : Calories 4103.1, FatContent 143.6, SaturatedFatContent 44.9, CholesterolContent 570.7, SodiumContent 4087.4, CarbohydrateContent 630.4, FiberContent 43.9, SugarContent 198.9, ProteinContent 108.1

More about "raisin nuts recipes"

OATMEAL RAISIN WALNUT COOKIES RECIPE - FOOD.COM

Make and share this Oatmeal Raisin Walnut Cookies recipe from Food.com.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 117.7 per serving

Cookies will be slightly browned around the edges. They will continue baking after removing from oven. Cool one minute in pan then transfer to cooling rack.

See details

OAT, RAISIN, AND NUT BARS RECIPE | REAL SIMPLE

From realsimple.com
Reviews 3
Total Time 1 hours 15 minutes
Calories 204 calories per serving

Storage suggestion:Keep the bars at room temperature, individually wrapped or between sheets of wax paper in an airtight container, for up to 5 days.

See details

MOM'S SOFT RAISIN COOKIES RECIPE: HOW TO MAKE IT

With four sons in service during World War II, my mother sent these favorite cookies as a taste from home to "her boys" in different parts of the world. These days, my 11 grandchildren are enjoying them as we did, along with my stories of long ago.— Pearl Cochenour, Williamsport, Ohio
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Desserts
Calories 170 calories per serving

Combine water and raisins in a small saucepan; bring to a boil. Cook for 3 minutes; remove from the heat and let cool (do not drain). , Preheat oven to 350°. In a large bowl, cream shortening and sugar until light and fluffy. Beat in eggs and vanilla. Combine flour, baking powder, baking soda, salt and spices; gradually add to creamed mixture and mix well. Stir in nuts and raisins. , Drop by teaspoonfuls 2 in. apart onto greased baking sheets. Bake 12-14 minutes or until golden brown. Remove to wire racks to cool.

See details

RAISIN PECAN OATMEAL COOKIES RECIPE | INA GARTEN | FOOD ...

From foodnetwork.com
Reviews 4.8
Total Time 30 minutes
Category dessert

Using a small ice-cream scoop or a tablespoon, drop 2-inch mounds of dough onto sheet pans lined with parchment paper. Flatten slightly with a damp hand. Bake for 12 to 15 minutes, until lightly browned. Transfer the cookies to a baking rack and cool completely.

See details

APPLE, RAISIN, WALNUT CAKE RECIPE: HOW TO MAKE IT

The girls and boys in my junior high home economics classes like this cake because it's not too sweet. I like it because it has high fiber and nutritional value—the apples are used unpeeled. Parents who have apple trees are always glad to donate the apples!
From tasteofhome.com
Reviews 4
Total Time 45 minutes
Category Desserts
Calories per serving

Beat eggs and oil together in a bowl until foamy; add sugar and vanilla and continue to beat. Add apples, beating slightly; set aside. Sift together flour, soda, salt, cinnamon and cloves; add raisins and walnuts to flour mixture. Add flour mixture to egg mixture; beat slightly. Bake at 350° in greased 13x9-in. baking pan. Check for doneness after 25 minutes. , To make frosting, melt butter in saucepan; stir in flour until mixture bubbles. Add milk, stirring with wire whisk until mixture thickens. Cool. Add sugar and vanilla to cooked mixture; mix until smooth and blended. Spread on cooled cake; sprinkle with nuts.

See details

10 BEST RAISIN NUT CAKE RECIPES | YUMMLY

baking soda, butter, raisins, Orange, hot water, flour, salt and 4 more Tiger Nut Cake El invitado de invierno powdered sugar, flour, horchata, nut flour, baking powder, sugar and 2 more
From yummly.com

See details

ROSY RAISIN NUT COOKIES RECIPE | ALLRECIPES

Jul 11, 2000 · Ingredients. 1 cup shortening. ½ cup white sugar. ½ cup packed brown sugar. 2 eggs. 1 teaspoon vanilla extract. 2?¾ cups all-purpose flour. ½ teaspoon baking soda. ¼ teaspoon salt. ¼ cup ketchup. ½ cup chopped walnuts.
From allrecipes.com

See details

20 RAISIN DESSERTS WE CAN’T RESIST - INSANELY GOOD

Dec 30, 2021 · Sometimes, you just can’t beat recipes that have been passed down through generations. This old-fashioned raisin cake is the perfect example. Made with spices, nuts, raisins, and vanilla, it’s a teatime tradition. Spread it with lots of butter and gobble it down while it’s warm. This luscious loaf won’t last long! 16. Cinnamon Raisin ...
From insanelygoodrecipes.com

See details

RECIPES WITH RAISINS | TASTE OF HOME

From tasteofhome.com

See details

OAT, RAISIN, AND NUT BARS RECIPE | REAL SIMPLE

In a large bowl, using a wooden spoon, mix together the butter, sugar, and vanilla until creamy. Stir in the oat mixture, raisins, and nuts until combined. Step 4. Press the oat-butter mixture evenly into the prepared pan. Bake until the edges are golden, 18 to 20 minutes. While still warm, cut into 15 bars. Let cool completely in the pan.
From realsimple.com

See details

20 RAISIN DESSERTS WE CAN’T RESIST - INSANELY GOOD

See details

RAISIN AND PINE NUT AGRODOLCE RECIPE - MICHAEL CHIARELLO ...

Directions. In a bowl, cover the raisins with the warm water and let stand until plumped, about 10 minutes. Drain. In a small skillet, toast the pine nuts over moderate heat until fragrant and ...
From foodandwine.com

See details

NUT RAISIN BREAD - RECIPE KEY

Aug 17, 2019 · Directions: 1. Mix dry ingredients and add milk and beaten egg then nuts and raisins. 2. Put in greased and floured loaf pan and let set 20 minutes.
From recipekey.com

See details

LOADED OATMEAL-RAISIN COOKIES RECIPE | FOOD NETWORK ...

Reduce the speed to low and gradually beat in the flour mixture. Beat in the oats, raisins, walnuts and coconut. Drop the dough by rounded tablespoons onto ungreased baking sheets. Bake until ...
From foodnetwork.com

See details

RECIPES - SUN-MAID

Raisins are a high-energy food, providing the natural sugars, potassium, fiber and tartaric acid necessary to keep digestive systems healthy. Plus they are the most concentrated, commonly available fruit source for snacking, baking, recipes and quick additions to salads and cereals. This booklet features a selection of recipes for healthier eating.
From sunmaid.com

See details

BEEF ROLLS WITH NUTS AND RAISINS. VERY TASTY RECIPES WITH ...

Tender and juicy, savory and appetizing, delicious and quite simple to prepare — these are the meat rolls I want to teach you how to make. For a holiday or f...
From m.youtube.com

See details

THE BOY WITH THE BREAD: HEARTY RAISIN NUT BREAD RECIPE ...

Mar 21, 2012 · 1. In a mixing bowl, dissolve yeast in the warm water until foamy, about 5 minutes. Add the milk, butter, honey, salt, cinnamon, sugar, eggs, and whole wheat flour. Beat until smooth. Stir in ...
From epicurious.com

See details

RAISIN NUT GRANOLA - SAVVY EATS

Jan 08, 2015 · 3 cups raw mixed nuts 6 tablespoons brown sugar 6 tablespoons coconut oil 6 tablespoons honey 1/2 teaspoon salt 1/2 cup raisins 1/2 cup golden raisins; Instructions. Preheat the oven to 350°F. Grease two 11" x 13" baking pans. Stir the oats and nuts together in a large bowl.
From savvyeat.com

See details

WALNUT RAISIN POUND CAKE - RECIPES | COOKS.COM

Home > Recipes > walnut raisin pound cake. Tip: Try raisin pound cake for more results. Results 1 - 10 of 25 for walnut raisin pound cake. 1 2 3 Next. 1. ... Put paper cups in each ... candied fruit cherries, raisins, and nuts with 1/2 ... flour to Dromedary pound cake mix. Blend in butter. Add ... in foil for storage.
From cooks.com

See details

BARTENDERY - RAISIN BARS RECIPES MOST SUITABLE FOR YOUR WISHES

Raisin Bars Recipe - Food.com best www.food.com. In a medium sauce pan over medium high heat add the sugar, raisins, water, butter, cinnamon, clove, nutmeg and salt. Bring to a boil and gently boil for 3 minutes. Remove from heat and let cool (about 20 minutes). Preheat oven to 350°.
From bartendery.com

See details