QUINOA RICE COSTCO RECIPES
VORTEX PLUS – ULTIMATE BEEF JERKY – INSTANT POT RECIPES
Provided by Chop Secrets
Prep Time 250 minutes
Cook Time 180 minutes
Number Of Ingredients 8
Steps:
- Place meat in a zip-top bag and freeze for 1-2 hours to firm up the meat for cutting.
- Slice the meat against the grain into 1/8 inch - 1/4 inch strips.
- Mix remaining ingredients in a zip-top bag, then add steak and coat well. Marinate in the refrigerator for 3-6 hours.
- Remove the meat and pat dry. Divide the steak strips onto the cooking trays in an even layer.
- Place the drip pan in the bottom of the cooking chamber and insert one cooking tray in the top-most position and one tray in the middle position.
- Using the display panel, select DEHYDRATE, then adjust the temperature to 160 degrees and the time to 3 hours, then touch START.
- At 1.5 hours, switch the trays.
- When the Dehydrate program is nearly complete, test a piece of jerky by bending it at a 90-degree angle.
- If any moisture seeps out, return for an additional 20-30 minutes. If it bends, but there is no moisture seepage, it is done. If it cracks and breaks, it is overdone.
VORTEX PLUS – ULTIMATE BEEF JERKY – INSTANT POT RECIPES
Provided by Chop Secrets
Prep Time 250 minutes
Cook Time 180 minutes
Number Of Ingredients 8
Steps:
- Place meat in a zip-top bag and freeze for 1-2 hours to firm up the meat for cutting.
- Slice the meat against the grain into 1/8 inch - 1/4 inch strips.
- Mix remaining ingredients in a zip-top bag, then add steak and coat well. Marinate in the refrigerator for 3-6 hours.
- Remove the meat and pat dry. Divide the steak strips onto the cooking trays in an even layer.
- Place the drip pan in the bottom of the cooking chamber and insert one cooking tray in the top-most position and one tray in the middle position.
- Using the display panel, select DEHYDRATE, then adjust the temperature to 160 degrees and the time to 3 hours, then touch START.
- At 1.5 hours, switch the trays.
- When the Dehydrate program is nearly complete, test a piece of jerky by bending it at a 90-degree angle.
- If any moisture seeps out, return for an additional 20-30 minutes. If it bends, but there is no moisture seepage, it is done. If it cracks and breaks, it is overdone.
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From healthy-liv.com
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From slapdashmom.com
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From allrecipes.com
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Costco supports the responsible service and consumption of alcohol. Liquor Licence: NSW–LIQP770010247, LIQP770016625, LIQP770017058. ACT–14005609.
From costco.com.au
From costco.com.au
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From platingsandpairings.com
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From nbcnews.com
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From eatathomecooks.com
From eatathomecooks.com
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From ifoodreal.com
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From costcuisine.com
From costcuisine.com
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COSTCO WEIGHT WATCHERS SHOPPING LIST + FREE PRINTABL…
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From slapdashmom.com
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From hip2save.com
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From thekitchn.com
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From buzzfeed.com
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From eatthis.com
From eatthis.com
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From bibigousa.com
From bibigousa.com
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From eatthis.com
From eatthis.com
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From eatthis.com
From eatthis.com
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COSTCO AUSTRALIA
Costco supports the responsible service and consumption of alcohol. Liquor Licence: NSW–LIQP770010247, LIQP770016625, LIQP770017058. ACT–14005609.
From costco.com.au
From costco.com.au
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From pipingpotcurry.com
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From rachaelroehmholdt.com
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From mydarlingvegan.com
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From onceuponachef.com
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From homemadedogfood.com
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From southernliving.com
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