QUICK TURKEY BRINE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CITRUS TURKEY BRINE RECIPE | ALLRECIPES



Citrus Turkey Brine Recipe | Allrecipes image

A great citrus brine recipe. This will leave your Turkey very moist. You could also use it on other poultry in smaller amounts.

Provided by MPRADO

Categories     Meat and Poultry    Turkey    Brine

Total Time 20 minutes

Prep Time 20 minutes

Yield 15 servings

Number Of Ingredients 9

1 cup salt
1 lemon, cut into wedges
1 orange, cut into wedges
1 medium onion, cut into wedges
3 cloves garlic
4 bay leaves
1 tablespoon dried thyme
1 tablespoon ground black pepper
1?½ gallons cold water

Steps:

  • Rub salt onto your turkey, and place remaining salt, lemons, oranges, onion, garlic, bay leaves, thyme and pepper into a large pot. Place the turkey in the pot, and fill with water. Refrigerate overnight. Discard brine after removing turkey.

Nutrition Facts : Calories 5.7 calories, CarbohydrateContent 1.3 g, CholesterolContent 0 mg, FatContent 0 g, FiberContent 0.4 g, ProteinContent 0.2 g, SaturatedFatContent 0 g, SodiumContent 6239.2 mg, SugarContent 0.3 g

INCREDIBLE TURKEY BRINE RECIPE | ALLRECIPES



Incredible Turkey Brine Recipe | Allrecipes image

This turkey brine will impart incredible flavor to your bird and keep it moist no matter how long you cook it. The allspice berries give this recipe a unique and wonderful flavor, so depending on how much of this flavor you want, you can add more or less berries. Kosher salt is the best option for any brine, but if you don't have any on hand, substitute the 1 1/4 cup of kosher salt for 1 cup of table salt. I once used this to brine a turkey that took 7 hours to cook, and it was still one of the most moist and juicy turkeys I ever made. This recipe will make enough to cover up to a 17 pound turkey.

Provided by Patrick

Categories     Meat and Poultry    Turkey    Brine

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 34 servings

Number Of Ingredients 10

2 gallons water
1?¼ cups kosher salt
? cup light brown sugar
¼ cup Worcestershire sauce
6 cloves garlic, chopped
4 sprigs fresh thyme
1 sprig fresh rosemary
1 tablespoon whole black peppercorns
1?½ teaspoons whole allspice berries
1 bay leaf

Steps:

  • Stir water, salt, brown sugar, Worcestershire sauce, garlic, thyme, rosemary, peppercorns, allspice berries, and bay leaf together in a large pot; bring to a boil. Set aside to cool completely before brining turkey.

Nutrition Facts : Calories 382.2 calories, CarbohydrateContent 97.2 g, FatContent 0.6 g, FiberContent 2.7 g, ProteinContent 2.1 g, SaturatedFatContent 0.2 g, SodiumContent 114785.2 mg, SugarContent 78.2 g

SMOKED TURKEY BRINE RECIPES FOR THE BEST TASTING SMOKED ...
Smoked Turkey Brine Recipes For Savory Smoked Turkey Thanksgiving 2005 Brine. This is the brine recipe I used for my Thanksgiving turkey of 2005. It turned out very tasty and moist. Give it a try and see what you think. The addition of ginger to the turkey brine was an experiment that went well.
From smoker-cooking.com
See details


HOW TO MAKE A QUICK BRINE WITH SALT & WATER | KITCHN
4/11/2021 · When most people think of brining, they picture brining a whole Thanksgiving turkey, but it’s such a great technique that we’ve started using it all year round for all sorts of different meats and even vegetables like cauliflower.We like to throw pork chops and chicken breasts in a quick brine for extra oomph before continuing on with the rest of the recipe.
From thekitchn.com
See details


APPLE CIDER TURKEY BRINE - THE SEASONED MOM
4/11/2020 · This apple cider turkey brine creates a moist, flavorful, and tender roasted turkey with a rich brown, crispy skin. You'll love the sweet and savory combination of apple cider, orange juice, onion, garlic, rosemary, thyme and bay leaves. It's the perfect holiday entrée for your Thanksgiving or Christmas table!
From theseasonedmom.com
See details


HOW TO BRINE A WHOLE TURKEY - BETTYCROCKER.COM
11/11/2019 · Remove turkey from brining bag, stockpot, or baking sheet. Safely discard brine. Either rinse your turkey under running water or let it sit in a pot or sink of cold water for 10 minutes to remove excess salt. After rinsing or soaking, thoroughly pat turkey dry with paper towels. Then, cook according to your preferred cooking method.
From bettycrocker.com
See details


A CHEF SHARES THE SECRET TO A PERFECT BRINED ROAST TURKEY
2/11/2021 · How to brine a turkey. First, clear some fridge space: a brined turkey does take up some room. You can use a large stockpot, however for many of us, a space-saving solution is a giant Ziploc bag (you can usually find it with the turkey supplies at your grocery around this time of year or on Amazon).Simply place the turkey in the bag with the brine to be sure it’s fully coated.
From camillestyles.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »