QUICK BAKED POTATOES RECIPE - FOOD.COM
Make and share this Quick Baked Potatoes recipe from Food.com.
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 450 degrees Rinse potatoes, and pierce several times with tines of a fork.
- Place on a microwave-safe plate; cover with damp paper towels.
- Microwave at HIGH 8 to 10 minutes.
- Place potatoes in a large jelly-roll pan. Drizzle with olive oil, and sprinkle evenly with sea salt, turning to coat.
- Bake at 450° for 20 minutes or until tender, turning after 10 minutes. Serve with butter and pepper and toppings!
Nutrition Facts : Calories 359.7, FatContent 11.9, SaturatedFatContent 3.9, CholesterolContent 12.1, SodiumContent 5916.9, CarbohydrateContent 58.9, FiberContent 6.3, SugarContent 4.9, ProteinContent 7.1
OVEN BAKED FRIES & POTATO WEDGES - JUST A PINCH RECIPES
A tasty, healthier take on traditional french fries... Yum! These oven-baked fries are simple to make and full of flavor. They get crisp in the oven. The spices and oil almost form a crust. Parmesan and garlic really give these fries a kick of flavor. Perfect as a snack or side dish.
Provided by BonniE ! @ReikiHealsTheSoul
Categories Potatoes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 2
Number Of Ingredients 12
Steps:
- OVEN: Heat oven to 450 degrees. Baking time is 35 minutes. No need to turn the fries! MAKING OVEN FRIES: Spray a foil-lined baking sheet with cooking spray if you are using a regular cookie sheet. I use an Aire Gourmet baking sheet, and if you like these fries, it is worth the investment of buying one. Because olive oil does not smoke at high temperatures when using this baking sheet, and the fries are a gorgeous golden brown. (I prefer to use parchment paper, which I don't grease, and it makes the removal of the fries a snap to prepare from oven to serving bowl.)
- Soak the cut potatoes in ice water for at least 30 minutes. Don't skip this step as it makes them crisp.
- Blot cut potatoes on a clean tea towel to remove moisture.
- Combine all dry ingredients in a plastic bag.
- Add potatoes tossing and kneading lightly to coat.
- Drizzle with one tablespoon of olive oil. Tossing and kneading again to coat.
- Arrange potatoes in a single layer on the baking sheet.
- Bake for 35 minutes or until golden brown. No need to turn potatoes during cooking. Be sure to check them often to see how they are doing. Remove any potatoes into a paper towel-lined bowl that get done early so they don't get overdone. I also like to use parchment paper for easy cleanup! Enjoy!
- Here is how they look!
- MAKING POTATO WEDGES: Prepare your potatoes as you would for oven fries, except cut your potatoes into wedges and, follow the rest of the steps in the recipe. When it comes time to bake the wedges, put them on parchment paper to bake and allow a few minutes extra to make sure they are done. No need to turn during baking. Enjoy!
- Cook's Tip: Don't throw out the leftover fries, or wedges! Wrap them in tinfoil and refrigerate. Leftover fries and wedges make great tasting eggs! Here is how I make mine. Chop up the leftover fries or wedges and lightly brown them in a little olive oil, turn them over and grate a little cheese over the hot potatoes. I use about 1 tablespoon sharp cheddar. Push the potatoes to the side of the skillet and add two eggs, scramble them and gently fold into the potatoes, cook a minute and flip them over, cook one minute more and turn out onto a plate. Add salt and pepper if desired. Good eating! Enjoy!
- Update! Newest Version: When I am in a hurry, and we need potatoes really fast for a meal, I zap a large potato with peeling on in the microwave until almost done, then I cut it into chunks. I use a cast iron skillet and put olive oil in it, not much, put in the taters and season them with the same seasonings as the fries (except the Parmesan cheese because it scorches). As soon as they are nicely browned, I remove them to a stainless steel bowl (it keeps them hot) and toss them with the Parmesan cheese. Voila! You have delicious "roasted" potatoes with your meal. Great with bacon and eggs, too!
More about "quick oven baked potatoes recipes"
OVEN BAKED FRIES & POTATO WEDGES - JUST A PINCH RECIPES
A tasty, healthier take on traditional french fries... Yum! These oven-baked fries are simple to make and full of flavor. They get crisp in the oven. The spices and oil almost form a crust. Parmesan and garlic really give these fries a kick of flavor. Perfect as a snack or side dish.
From justapinch.com
Reviews 5
Category Potatoes
Cuisine American
From justapinch.com
Reviews 5
Category Potatoes
Cuisine American
- Update! Newest Version: When I am in a hurry, and we need potatoes really fast for a meal, I zap a large potato with peeling on in the microwave until almost done, then I cut it into chunks. I use a cast iron skillet and put olive oil in it, not much, put in the taters and season them with the same seasonings as the fries (except the Parmesan cheese because it scorches). As soon as they are nicely browned, I remove them to a stainless steel bowl (it keeps them hot) and toss them with the Parmesan cheese. Voila! You have delicious "roasted" potatoes with your meal. Great with bacon and eggs, too!
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BAKED SWEET POTATOES | VEGETABLE RECIPES | JAMIE OLIV…
Super sweet potatoes are a great substitute for white potatoes in this colourful dish, as they give us an extra health boost. They’re a non-starchy carb, meaning they count towards our 5-a-day, plus give us loads of nutrients including the mighty vitamin C.
From jamieoliver.com
Total Time 50 minutes
Calories 529 calories per serving
From jamieoliver.com
Total Time 50 minutes
Calories 529 calories per serving
- Preheat the oven to 180ºC/350ºF/gas 4.
- Scrub the sweet potatoes, pat dry, then rub with a little olive oil and a pinch of sea salt and black pepper. Roast on a baking tray for about 40 minutes, or until cooked through (or prick with a fork and cook in the microwave for 10 to 12 minutes, or until tender).
- Finely grate the lemon zest into a small bowl and mix in the yoghurt, turmeric and cumin. Leave at room temperature until needed.
- Scrub the carrot, radishes and beetroot, peel the onion and core the apple. In this order, carefully push the carrot, radishes, red onion, apple and beetroot through the grating blade of your food processor, or coarsely grate by hand, then tip into a bowl.
- Mix the veg with the lemon juice, 1 tablespoon of extra virgin olive oil and a good pinch of salt and pepper.
- A few minutes before your potatoes are ready, toast the seeds in a small frying pan on a medium heat for 2 minutes, or until smelling fantastic. At this point, add 1 tablespoon of maple syrup (if using) and let it bubble until it starts to thicken, then take off the heat. Carefully pour onto a sheet of greaseproof paper, leave to cool and don’t touch!
- Cut a cross in the top of your cooked potatoes and gently break them open with a fork, mashing a little of the inside as you go.
- Spoon over a good dollop of the spiced yoghurt, followed by the juicy grated salad, and the seeds. Serve with the rocket scattered over.
See details
BAKED SWEET POTATOES | VEGETABLE RECIPES | JAMIE OLIV…
Super sweet potatoes are a great substitute for white potatoes in this colourful dish, as they give us an extra health boost. They’re a non-starchy carb, meaning they count towards our 5-a-day, plus give us loads of nutrients including the mighty vitamin C.
From jamieoliver.com
Total Time 50 minutes
Calories 529 calories per serving
From jamieoliver.com
Total Time 50 minutes
Calories 529 calories per serving
- Preheat the oven to 180ºC/350ºF/gas 4.
- Scrub the sweet potatoes, pat dry, then rub with a little olive oil and a pinch of sea salt and black pepper. Roast on a baking tray for about 40 minutes, or until cooked through (or prick with a fork and cook in the microwave for 10 to 12 minutes, or until tender).
- Finely grate the lemon zest into a small bowl and mix in the yoghurt, turmeric and cumin. Leave at room temperature until needed.
- Scrub the carrot, radishes and beetroot, peel the onion and core the apple. In this order, carefully push the carrot, radishes, red onion, apple and beetroot through the grating blade of your food processor, or coarsely grate by hand, then tip into a bowl.
- Mix the veg with the lemon juice, 1 tablespoon of extra virgin olive oil and a good pinch of salt and pepper.
- A few minutes before your potatoes are ready, toast the seeds in a small frying pan on a medium heat for 2 minutes, or until smelling fantastic. At this point, add 1 tablespoon of maple syrup (if using) and let it bubble until it starts to thicken, then take off the heat. Carefully pour onto a sheet of greaseproof paper, leave to cool and don’t touch!
- Cut a cross in the top of your cooked potatoes and gently break them open with a fork, mashing a little of the inside as you go.
- Spoon over a good dollop of the spiced yoghurt, followed by the juicy grated salad, and the seeds. Serve with the rocket scattered over.
See details
BAKED POTATOES RECIPE - BBC GOOD FOOD
Crisp-skinned, fluffy jacket potatoes are a budget-friendly way to feed a crowd. Serve our easy baked potatoes with soured cream, cheese or baked beans
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Dinner, Side dish
Cuisine British
Calories 254 calories per serving
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Dinner, Side dish
Cuisine British
Calories 254 calories per serving
- Heat the oven to 220C/200C fan/gas 7. Rub a little oil over each potato and put on the top shelf of the oven. Bake for 20 mins, then turn down the oven to 190C/170C fan/ gas 5 and bake for 45 mins-1 hr more until the skin is crisp and the inside soft. Make a cross in the centre of each potato, dollop over the soured cream and serve.
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OVEN-BAKED SWEET POTATOES RECIPE - SOUTHERN LIVING
Preheat oven to 425°F. Liberally prick sweet potatoes all over using a fork. Place sweet potatoes on a baking sheet. Bake in preheated oven until very tender, 45 to 55 minutes. Cut a lengthwise slit …
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From southernliving.com
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THE ULTIMATE GUIDE TO TOASTER OVEN BAKED POTATOES
Mar 23, 2022 · Bake potatoes directly on the toaster oven rack or rack/pan combo for 20 to 30 minutes until they are knife tender and have a crispy golden skin. Want to Cook Them Faster Without Using The Microwave? Check out this post for Quick Baked Potatoes! With one simple change, you can bake potatoes …
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BAKED POTATOES - CLASSIC TOASTER OVEN RECIPE - CUISINA…
1. Place the rack in position B and preheat the toaster oven to 400ºF on bake setting. 2. Scrub the potatoes thoroughly and dry. 3. Lightly rub each potato with ¼ teaspoon of the olive oil. 4. Use a fork to prick potatoes…
From cuisinart.com
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OVEN-BAKED CHICKEN DRUMSTICKS WITH POTATOES RECI…
Toss sweet potatoes, potato, onion, oil, rosemary, thyme, 1/2 teaspoon pepper and 1/4 teaspoon salt in a large bowl. Spread evenly on the prepared pan. Add chicken to the bowl and sprinkle with 2 …
From eatingwell.com
From eatingwell.com
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OVEN ROASTED RED POTATOES RECIPE | ALLRECIPES
Adjustments: I cut my potatoes in quarters or smaller, I sprinkled with salt, pepper, and paprika before putting them in the oven, I played with the oven temp and baking time until I got them the …
From allrecipes.com
From allrecipes.com
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REYNOLDS OVEN BAG RECIPES - CHICKEN WITH CARROTS AND POTAT…
Aug 27, 2014 · Prep Oven Bag according to directions on the box. Fill oven bag with your favorite type of sausage and roughly chopped peppers and onions. Cook until sausage is well done and vegetables are fork-tender. Serve with fresh bread. If you are looking for an oven-baked chicken recipe, pick up a box of Reynolds Oven …
From savingyoudinero.com
From savingyoudinero.com
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OVEN BAKED POTATOES {STEAKHOUSE COPYCAT} | TASTES …
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OVEN-BAKED SWEET POTATOES RECIPE - SOUTHERN LIVING
Preheat oven to 425°F. Liberally prick sweet potatoes all over using a fork. Place sweet potatoes on a baking sheet. Bake in preheated oven until very tender, 45 to 55 minutes. Cut a lengthwise slit …
From southernliving.com
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THE ULTIMATE GUIDE TO TOASTER OVEN BAKED POTATOES
Mar 23, 2022 · Bake potatoes directly on the toaster oven rack or rack/pan combo for 20 to 30 minutes until they are knife tender and have a crispy golden skin. Want to Cook Them Faster Without Using The Microwave? Check out this post for Quick Baked Potatoes! With one simple change, you can bake potatoes …
From toasterovenlove.com
From toasterovenlove.com
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BAKED POTATOES - CLASSIC TOASTER OVEN RECIPE - CUISINA…
1. Place the rack in position B and preheat the toaster oven to 400ºF on bake setting. 2. Scrub the potatoes thoroughly and dry. 3. Lightly rub each potato with ¼ teaspoon of the olive oil. 4. Use a fork to prick potatoes…
From cuisinart.com
From cuisinart.com
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OVEN-BAKED CHICKEN DRUMSTICKS WITH POTATOES RECI…
Toss sweet potatoes, potato, onion, oil, rosemary, thyme, 1/2 teaspoon pepper and 1/4 teaspoon salt in a large bowl. Spread evenly on the prepared pan. Add chicken to the bowl and sprinkle with 2 …
From eatingwell.com
From eatingwell.com
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OVEN ROASTED RED POTATOES RECIPE | ALLRECIPES
Adjustments: I cut my potatoes in quarters or smaller, I sprinkled with salt, pepper, and paprika before putting them in the oven, I played with the oven temp and baking time until I got them the …
From allrecipes.com
From allrecipes.com
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REYNOLDS OVEN BAG RECIPES - CHICKEN WITH CARROTS AND POTAT…
Aug 27, 2014 · Prep Oven Bag according to directions on the box. Fill oven bag with your favorite type of sausage and roughly chopped peppers and onions. Cook until sausage is well done and vegetables are fork-tender. Serve with fresh bread. If you are looking for an oven-baked chicken recipe, pick up a box of Reynolds Oven …
From savingyoudinero.com
From savingyoudinero.com
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BAKED POTATO RECIPES | ALLRECIPES
Baked the ultimate baked potatoes with our baked, twice baked, hassleback potato recipes and more. Salt 'em, stuff 'em and bake 'em any way you want. We have plenty of suggestions.
From allrecipes.com
From allrecipes.com
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10 BEST BAKED SWEET POTATOES RECIPES - YUMMLY
Mar 20, 2022 · The Best Baked Sweet Potatoes Recipes on Yummly | Twice-baked Sweet Potatoes, Twice Baked Sweet Potatoes, Twice Baked Sweet Potatoes ... Quick Baked Sweet Potatoes Toaster Oven Love. sweet potato, salt, oil. Twice Baked Sweet Potatoes Aberdeen's Kitchen. nutmeg, sweet potatoes…
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From southernliving.com
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Aug 21, 2020 · How do I make a quick baked potato? There is a trick to making fast baked potatoes that aren't quite as good as fully baked but will still finish in the oven, and that's using your microwave to start out the cooking process fast. This does remove about 50 minutes of baking time! Pre-heat your oven …
From thekitchenmagpie.com
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OVEN ROASTED RED POTATOES RECIPE | ALLRECIPES
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From allrecipes.com
From allrecipes.com
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OVEN-BAKED CHICKEN DRUMSTICKS WITH POTATOES RECI…
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From eatingwell.com
From eatingwell.com
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REYNOLDS OVEN BAG RECIPES - CHICKEN WITH CARROTS AND POTAT…
Aug 27, 2014 · Prep Oven Bag according to directions on the box. Fill oven bag with your favorite type of sausage and roughly chopped peppers and onions. Cook until sausage is well done and vegetables are fork-tender. Serve with fresh bread. If you are looking for an oven-baked chicken recipe, pick up a box of Reynolds Oven …
From savingyoudinero.com
From savingyoudinero.com
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Mar 20, 2022 · The Best Baked Sweet Potatoes Recipes on Yummly | Twice-baked Sweet Potatoes, Twice Baked Sweet Potatoes, Twice Baked Sweet Potatoes ... Quick Baked Sweet Potatoes Toaster Oven Love. sweet potato, salt, oil. Twice Baked Sweet Potatoes Aberdeen's Kitchen. nutmeg, sweet potatoes…
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From thekitchenmagpie.com
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OVEN BAKED SWEET POTATO FRIES RECIPE - SIMPLY RECIPES
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Oven Baked Ahi Tuna Recipes. 8 hours ago Best Recipe For Oven Baked Ahi Tuna. 6 hours ago Healthy Tuna Bake Low Carb Recipe Cuisinevault. 1 hours ago Preheat the oven to 355°F (180°C) in preparation for the final bake.Mash the potatoes …
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From tfrecipes.com
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