QUICK HORCHATA RECIPE RECIPES

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HORCHATA RECIPE | ALLRECIPES



Horchata Recipe | Allrecipes image

Horchata is a refreshing summer drink. I learned this recipe a couple years ago from a Mexican coworker, and I was immediately addicted!

Provided by Lindsay W

Categories     World Cuisine    Latin American    Mexican

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Yield 2 quarts

Number Of Ingredients 6

2 quarts hot water
½ cup white sugar
1?½ teaspoons ground cinnamon
1 cup long grain rice
1 cup milk
ice cubes, for serving

Steps:

  • Pour sugar, cinnamon, and rice into hot water; stir until sugar dissolves. Cover, and let stand at room temperature for at least 3 hours, but preferably overnight.
  • Stir in milk, then puree with a hand blender, or in batches in a standing blender until the rice resembles fine sand. Strain through several layers of cheesecloth, or through a very fine strainer. Serve over ice.

Nutrition Facts : Calories 149.1 calories, CarbohydrateContent 32.8 g, CholesterolContent 2.4 mg, FatContent 0.8 g, FiberContent 0.5 g, ProteinContent 2.7 g, SaturatedFatContent 0.4 g, SodiumContent 24.5 mg, SugarContent 14 g

QUICK HORCHATA COCKTAIL | BETTER HOMES & GARDENS



Quick Horchata Cocktail | Better Homes & Gardens image

For a nonalcoholic version, leave out the rum and substitute with rice or almond milk to taste.

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Total Time 10 minutes

Number Of Ingredients 10

2 tablespoons turbinado (raw) sugar (optional)
¼ teaspoon ground cinnamon (optional)
1 lime wedge (optional)
2 cups almond milk
2 cups rice milk
¼ cup superfine granulated sugar
1 teaspoon vanilla
½ teaspoon ground cinnamon
1 cup light-color rum
Ice cubes

Steps:

  • If desired, combine turbinado sugar and the 1/4 teaspoon cinnamon on a small plate. Rub rims of 10 martini glasses with the lime wedge. Dip rims of glasses into cinnamon-sugar to coat; set aside.
  • In a large pitcher combine almond milk, rice milk, superfine sugar, vanilla, and the 1/2 teaspoon cinnamon. Stir until sugar is dissolved; stir in rum.
  • Making one cocktail at a time, in a cocktail shaker shake 1/2 cup of the almond milk mixture with ice. Strain into a martini glass.

Nutrition Facts : Calories 112 calories, CarbohydrateContent 10 g, FatContent 1 g, ProteinContent 2 g, SodiumContent 28 mg, SugarContent 8 g

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