QUICK CHEESE DIP RECIPE RECIPES

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QUICK TACO DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME



Quick Taco Dip Recipe: How to Make It - Taste of Home image

This quick taco dip from Rhonda Biancardi of Blaine, Minnesota is a definite family favorite. In fact, she says, “This recipe has been made more times than I can count! It just looks very colorful to a table, and it never lasts long.

Provided by Taste of Home

Categories     Appetizers

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 12 servings.

Number Of Ingredients 9

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1 carton (8 ounces) French onion dip
1 envelope reduced-sodium taco seasoning
4 cups shredded lettuce
2 cups shredded cheddar cheese
1-1/2 cups chopped tomatoes
Sliced ripe olives, drained, optional
Tortilla chips

Steps:

  • In a large bowl, beat the cream cheese, sour cream, onion dip and taco seasoning until blended. Spread onto a 12-in. round serving platter. Top with lettuce, cheese, tomatoes and if desired, olives. Serve with tortilla chips.

Nutrition Facts : Calories 232 calories, FatContent 20g fat (12g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 482mg sodium, CarbohydrateContent 6g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 7g protein.

CHARLESTON CHEESE DIP RECIPE | TRISHA YEARWOOD | FOOD NETWORK



Charleston Cheese Dip Recipe | Trisha Yearwood | Food Network image

Provided by Trisha Yearwood

Categories     appetizer

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 10 servings

Number Of Ingredients 9

1/2 cup mayonnaise
One 8-ounce package cream cheese, softened
1 cup grated sharp Cheddar cheese
1/2 cup grated Monterey Jack cheese
2 green onions, finely chopped
1 dash cayenne pepper
8 butter crackers, crushed, such as Ritz
Corn chips, crackers or bagel chips, for serving
8 slices bacon, cooked and crumbled

Steps:

  • Preheat the oven to 350 degrees F.
  • In a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan. Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes.
  • Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, crackers or bagel chips.

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