QUICK AND EASY CHICKEN CACCIATORE RECIPES

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QUICK AND EASY CHICKEN CACCIATORE - MCCORMICK



Quick and Easy Chicken Cacciatore - McCormick image

This quick and easy version of Chicken Cacciatore is ready to serve in 30 minutes. If serving over pasta, start the water for boiling before you prepare the chicken and vegetables.

Provided by McCormick

Prep Time 10 minutes

Cook Time 20 minutes

Yield 5

Number Of Ingredients 10

1 tbsp olive oil
1 pound boneless skinless chicken breasts cut into 1/2-inch strips
1 medium onion, chopped
1 medium green bell pepper cut into thin strips
1 tsp McCormick® Garlic Salt
1/2 tsp McCormick® Black Pepper, Ground
1 can (14 1/2 ounces) diced tomatoes undrained
1 can (8 oz) tomato sauce
1 1/2 tsps McCormick® Perfect Pinch® Italian Seasoning
1 tsp sugar

Steps:

  • Heat oil in large skillet on medium-high heat. Add chicken, onion, bell pepper, garlic salt and pepper; cook and stir 5 to 7 minutes.
  • Stir in tomatoes, tomato sauce, Italian seasoning and sugar. Reduce heat to low; cover and simmer 10 minutes.
  • Serve over cooked pasta and sprinkle with grated Parmesan cheese, if desired.

Nutrition Facts : Calories 185 Calories

CACCIATORE CHICKEN RECIPE - BBC GOOD FOOD



Cacciatore chicken recipe - BBC Good Food image

Jazz up chicken breasts with an Italian tomato sauce with rosemary and garlic, baked like a casserole - it's a healthy choice, too

Provided by Good Food team

Categories     Dinner, Main course

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4

Number Of Ingredients 8

1 onion sliced
2 garlic cloves sliced
1 tsp olive oil
400g can chopped tomato
2 tbsp chopped rosemary leaves
4 chicken breasts
small handful basil leaves
favourite seasonal vegetables to serve (optional)

Steps:

  • Fry the onion and garlic in the oil until softened. Add the tomatoes, rosemary and seasoning, and cook for 10-15 mins until thickened.
  • Heat oven to 180C/160C fan/gas 4. Put the chicken on a baking tray, top with the sauce and bake for 15-20 mins until cooked through. Serve scattered with basil, with your favourite veg, if you like.

Nutrition Facts : Calories 171 calories, FatContent 2 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 6 grams carbohydrates, SugarContent 4 grams sugar, FiberContent 2 grams fiber, ProteinContent 32 grams protein, SodiumContent 0.3 milligram of sodium

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