QUESO CON GOUDA RECIPE -
Just goes to prove that Queso can be made with almost any cheese. The important factor in making good queso is to use a processed cheese (like Velveeta) for at least one of the cheese choices. A mixture of smoked Gouda and regular Gouda is recommended and gives this a subtle smoke flavor that really adds depth. If necessary, this can be made using 8 oz of regular Gouda. Developed for RSC #11.
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 cups
Number Of Ingredients 12
Steps:
- Heat the oil in a medium size pan, saute the shallots and garlic until soft, stir in the chili peppers.
- Add the milk starting with 3/4 cup and adding the additional 1/2 cup as needed for proper consistency; add tomatoes, cayenne pepper, and cheese.
- Heat over low heat until cheese melts; season as desired with salt and pepper.
- Serve warm with tortilla chips, hamburger patty, hamburger steak or chicken.
Nutrition Facts : Calories 509.9, FatContent 35.1, SaturatedFatContent 20.4, CholesterolContent 107.6, SodiumContent 1547.8, CarbohydrateContent 21.7, FiberContent 2.2, SugarContent 12.4, ProteinContent 29.9
SMOKY GOUDA CHEESE DIP RECIPE | ALLRECIPES
Oh my gosh, is this good! Rich and savory with just a little bit of heat. Even if you've never been a Gouda fan, this will make a believer out of you. I can't bring it anywhere without people begging for the recipe. Serve warm with baguette slices, crackers, or pita chips. Give it a try!
Provided by Irish Kathleen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 12 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix mayonnaise, smoked Gouda, Gouda with chipotle peppers, onion, and bacon together in a bowl; spread into a baking dish.
- Bake in preheated oven until mixture is bubbly and lightly browned along the edges, 15 to 20 minutes.
Nutrition Facts : Calories 441.7 calories, CarbohydrateContent 3 g, CholesterolContent 59.4 mg, FatContent 43.1 g, FiberContent 0.2 g, ProteinContent 11.4 g, SaturatedFatContent 11.2 g, SodiumContent 686.1 mg, SugarContent 1.5 g
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