QUESADILLA ON BLACKSTONE GRIDDLE RECIPES

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BRISKET QUESADILLA ON A BLACKSTONE GRIDDLE! | FOODTALK



Brisket Quesadilla On A Blackstone Griddle! | Foodtalk image

Provided by That Guy Who Grills

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 4

Flour Tortillas
Shredded Smoked Brisket
Shredded Cheese
BBQ Sauce

Steps:

  • Prepare your Blackstone Griddle with a fresh bit of oil.
  • Shred your brisket to put into the quesadilla, I microwaved mine for about 30 seconds since it had been in the fridge overnight from being cooked the night before.
  • Spread out your tortilla and sprinkle with cheese, then top the cheese with brisket.
  • Top with more cheese and then drizzle with some bbq sauce.
  • Fold the tortilla in half around the meat and cheese.
  • Fire up your Blackstone to low-medium heat and add a bit of oil if necessary.
  • Once your griddle is warm place the folded in half tortilla onto the griddle and allow to cook.
  • When the side of the tortilla on the griddle is starting to brown flip the tortilla over to cook the other side.
  • Remove and serve when the other side is cooked as well.

BRISKET QUESADILLA ON A BLACKSTONE GRIDDLE! | FOODTALK



Brisket Quesadilla On A Blackstone Griddle! | Foodtalk image

Provided by That Guy Who Grills

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 4

Flour Tortillas
Shredded Smoked Brisket
Shredded Cheese
BBQ Sauce

Steps:

  • Prepare your Blackstone Griddle with a fresh bit of oil.
  • Shred your brisket to put into the quesadilla, I microwaved mine for about 30 seconds since it had been in the fridge overnight from being cooked the night before.
  • Spread out your tortilla and sprinkle with cheese, then top the cheese with brisket.
  • Top with more cheese and then drizzle with some bbq sauce.
  • Fold the tortilla in half around the meat and cheese.
  • Fire up your Blackstone to low-medium heat and add a bit of oil if necessary.
  • Once your griddle is warm place the folded in half tortilla onto the griddle and allow to cook.
  • When the side of the tortilla on the griddle is starting to brown flip the tortilla over to cook the other side.
  • Remove and serve when the other side is cooked as well.

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