PUMPKIN PIE TOPPING IDEAS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CLASSIC PUMPKIN PIE WITH A TRIO OF TOPPINGS RECIPE ...



Classic Pumpkin Pie with a Trio of Toppings Recipe ... image

A holiday classic pie is even better with a special topping. Click TIPS below for three incredible cream flavors: cinnamon-maple, caramel apple and sweet orange.

Provided by Pillsbury Kitchens

Total Time 4 hours 0 minutes

Prep Time 25 minutes

Yield 8

Number Of Ingredients 7

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
3/4 cup sugar
1 1/2 teaspoons pumpkin pie spice
1/2 teaspoon salt
1 can (15 oz) pumpkin (not pumpkin pie mix)
1 can (12 oz) evaporated milk
2 eggs, beaten

Steps:

  • Heat oven to 425°F. Place pie crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie.
  • In large bowl, beat filling ingredients with hand beater or wire whisk until well blended. Pour into crust-lined plate. Cover crust edge with strips of foil to prevent excessive browning.
  • Bake 15 minutes. Reduce oven temperature to 350°F; bake 40 to 50 minutes longer or until knife inserted near center comes out clean. Cool 30 minutes. Refrigerate at least 2 hours before serving. Store covered in refrigerator.

Nutrition Facts : Calories 270 , CarbohydrateContent 40 g, CholesterolContent 65 mg, FatContent 2 , FiberContent 1 g, ProteinContent 6 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 340 mg, SugarContent 25 g, TransFatContent 0 g

BROWN FAMILY'S FAVORITE PUMPKIN PIE RECIPE | ALLRECIPES



Brown Family's Favorite Pumpkin Pie Recipe | Allrecipes image

This pumpkin pie has a walnut streusel topping that is optional. Serve with whipped topping or ice cream.

Provided by Cindy B.

Categories     Desserts    Pies    Pumpkin Pie Recipes

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours 0 minutes

Yield 1 - 9 inch pie

Number Of Ingredients 14

1 (15 ounce) can pumpkin puree
1 (14 ounce) can sweetened condensed milk
2 egg yolks
1 teaspoon ground cinnamon
½ teaspoon ground ginger
½ teaspoon ground nutmeg
½ teaspoon salt
2 egg whites
1 (9 inch) unbaked pie shell
2 tablespoons all-purpose flour
¼ cup packed brown sugar
1 teaspoon ground cinnamon
2 tablespoons butter, chilled
1 cup chopped walnuts

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C).
  • In a large bowl, mix together the pumpkin, sweetened condensed milk, and egg yolks. Stir in 1 teaspoon cinnamon, ginger, nutmeg, and salt. In a large glass or metal bowl, whip egg whites until soft peaks form. Gently fold into pumpkin mixture. Pour filling into pie shell.
  • Bake for 15 minutes in the preheated oven. While the pie is baking, prepare the streusel topping: In a small bowl, combine the flour, brown sugar, and 1 teaspoon cinnamon. Blend in the cold butter with a fork or pastry blender until the mixture is crumbly. Mix in the chopped nuts. Sprinkle the topping over the pie.
  • Reduce the heat to 350 degrees F (175 degrees C). Bake an additional 40 minutes, or until set.

Nutrition Facts : Calories 463.4 calories, CarbohydrateContent 52.3 g, CholesterolContent 75.5 mg, FatContent 25.5 g, FiberContent 3.8 g, ProteinContent 9.9 g, SaturatedFatContent 7.8 g, SodiumContent 491.5 mg, SugarContent 35.7 g

More about "pumpkin pie topping ideas recipes"

BEST PUMPKIN CARAMEL PIE RECIPE - HOW TO MAKE PUMPKIN ...
Caramel Pumpkin Pie is the perfect Thanksgiving dessert.
From delish.com
Total Time 7 hours
Category Thanksgiving, dessert
Cuisine American
  • On a lightly floured surface, roll pie dough out to a 12” circle. Transfer to a 9” pie plate and gently press dough into sides of pan. Refrigerate 10 minutes.  Remove pie from fridge, and trim edges to a 1” overhang. Tuck edges underneath to be flush with edge of pie plate, then crimp edges. Pour caramel into bottom of pie crust and smooth into an even layer. Freeze for 20 minutes.  Adjust an oven rack to center position, and place a large baking sheet on the rack. Preheat oven to 375°. In a large bowl, combine pumpkin puree, heavy cream, and sugar. Add eggs and vanilla, and whisk until combined. Stir in pumpkin pie spice and a pinch of salt.  Pour pumpkin filling over frozen caramel, and place on preheated baking sheet. Bake until the crust is deeply golden and only the center of the filling is slightly jiggly, about 1 hour 15 minutes. Turn off oven and slightly prop door open. Let pie cool in oven 1 hour. Remove pie from oven, and let cool to room temperature, then refrigerate until well chilled, at least 4 hours.  Spread whipped cream over center of pie and drizzle with caramel to serve.
See details


CRUSTLESS PUMPKIN PIE RECIPE - BETTYCROCKER.COM
Add a twist to pumpkin pie by using orange peel, skim milk and eggs whites instead of whole eggs.
From bettycrocker.com
Reviews 4.5
Total Time 5 hours 20 minutes
Calories 185 per serving
  • Bake 50 to 55 minutes or until knife inserted in center comes out clean. Cool 15 minutes. Refrigerate about 4 hours or until chilled.
See details


PUMPKIN PIE - HY-VEE RECIPES AND IDEAS

Can pumpkin pie get any more perfect? Not unless you top it off with fresh whipped topping, that is.

Watch it being made by a first-timer on I Think I Burnt the Water at HSTV.com.


From hy-vee.com
Reviews 3.8
Calories 260 per serving
  • 5.

    Serve topped with whipped topping, if desired.

See details


14 DIFFERENT DELICIOUS AND CREATIVE PUMPKIN PIE TOPPINGS ...
Oct 12, 2018 · Crunchy pumpkin pie toppings. Golden walnut crunch topping. Mix 1 cup coarsely chopped walnuts with 2/3 cup firmly packed brown sugar. Drizzle with 3 tablespoons melted butter or margarine; stir until mixture is uniformly moistened. Sprinkle over cooled pumpkin pie. Broil about 5 inches from heat for l to 2 minutes or until topping is bubbly.
From clickamericana.com
See details


PUMPKIN PIE TOPPING IDEAS - HEB.COM
Pumpkin Pie Rice Krispy Treats : Pumpkin Truffle Pops : Pie in a Jar: Pumpkin whoopies bring flavorful bites in a fun cookie sandwich. It's even better with some spiced whipped cream as the filling. Add pumpkin to your usual marshmallow treat recipe for a fall twist. Just warm one-fourth cup pumpkin with butter, then fold in marshmallows and follow instructions on the box.
From heb.com
See details


PUMPKIN PIE TOPPING IDEAS | HOW TO TOP YOUR FROZEN BAKED ...
Nov 20, 2017 · Close your eyes and enjoy, because pumpkin and chocolate are a new classic. With a sprinkling of chopped pecans. These can be either plain roasted, or they could be candied, your choice. A little crunch on top adds a nice counterpoint to the creamy pie. If you’re feeling festive, you could create a Pumpkin Pie Toppings Bar for your guests. Cut the baked pie and plate the pieces, and then offer all the toppings so guests can pick a plate and select their own personalized pie toppings.
From shockinglydelicious.com
See details


PUMPKIN PIE WITH STREUSEL TOPPING - MY FOOD AND FAMILY
Use Your Oven. To prepare streusel topping in the oven, mix 1/4 cup chopped PLANTERS Walnuts, 1/4 cup packed brown sugar, 2 Tbsp. flour, and 1 Tbsp. butter or margarine until coarse crumbs form. Spread onto rimmed baking sheet. Bake in 400°F oven 3 to 5 min. or until golden brown. Cool completely. Break into small pieces.
From myfoodandfamily.com
See details


STREUSEL TOPPED PUMPKIN PIE RECIPE - TODAY
Nov 03, 2016 · 1/2 tablespoon pumpkin pie spice. 1 pie shell. Streusel. 1/4 cup brown sugar. 2 tablespoons flour. 2 tablespoons butter. 1 teaspoon cinnamon. 1/2 cup pecan pieces. Streusel Topped Pumpkin Pie.
From today.com
See details


BROWN FAMILY'S FAVORITE PUMPKIN PIE RECIPE | ALLRECIPES
Nov 16, 1998 · Bake for 15 minutes in the preheated oven. While the pie is baking, prepare the streusel topping: In a small bowl, combine the flour, brown sugar, and 1 teaspoon cinnamon. Blend in the cold butter with a fork or pastry blender until the mixture is crumbly. Mix in the chopped nuts. Sprinkle the topping over the pie.
From allrecipes.com
See details


PUMPKIN PIE RECIPE USING MOLASSES - SHARE-RECIPES.NET
From share-recipes.net
See details


PUMPKIN PIE WITH SPICED MERINGUE TOPPING RECIPE | SANDRA ...
Directions. Preheat the oven to 350 degrees F. Put the frozen pie crust onto a baking sheet. Using a hand mixer beat the cream cheese and sour cream until smooth. Add the pumpkin and beat to ...
From foodnetwork.com
See details


PUMPKIN PIE WITH PECAN TOPPING - EASY THANKSGIVING RECIPES
Dec 02, 2021 · How to make this praline pumpkin pie recipe with pecan topping. Preheat oven to 375ºF. Press the pie crust into a deep dish pie plate. This recipe makes a lot of filling, so a very large, very deep pie plate is best. Blend the egg, pumpkin, sweetened condensed milk, sugar, and pumpkin pie spice with a whisk in a large bowl.
From feelslikehomeblog.com
See details


PUMPKIN PIE WITH TOASTED MARSHMALLOW TOPPING
Nov 19, 2015 · 8. For the marshmallow topping, sprinkle the gelatin over the 1/4 cup cold water in a small bowl. In a small saucepan fitted with a candy thermometer, heat the remaining 1/3 cup water with the corn syrup and sugar.
From davidlebovitz.com
See details


PUMPKIN PIE RECIPE | HALLMARK IDEAS & INSPIRATION
Aug 07, 2017 · Preheat oven to 425°F. Mix together pumpkin purée, sugar, pumpkin pie spice, salt, evaporated milk and eggs. Pour into prepared piecrust. Bake for 15 minutes. Then reduce temperature to 350°F and bake for an additional 40 to 50 minutes or until a knife inserted into the filling comes out clean. Cool pie on a rack for at least 2 hours.
From ideas.hallmark.com
See details


CREAMY PUMPKIN PIE WITH A CRUNCHY WALNUT TOPPING!
Sep 18, 2019 · For the filling: Beat the pumpkin, cream, brown sugar, eggs, pumpkin pie spice, and salt until smooth and creamy. Arrange the pie crust in a 9-inch pie plate. Crimp the edges. Pour the filling carefully into the pie plate. Bake at 350 degrees for 30 - 45 minutes or until filling is nearly set. If the crust starts to brown, tent with foil.
From bunsinmyoven.com
See details


6 UNIQUE PUMPKIN PIE RECIPES TO PUT A TWIST ON YOUR ...
Nov 09, 2017 · 2. Apple Butter Pumpkin Pie with Streusel Topping. This custard pie mixes all that’s right with Fall- apples, pumpkin and tons of spices to warm you right up! And that’s just not your garden variety streusel topping either, it’s made with pecans! If you’re looking to spice up your pumpkin pie this year, this is the recipe to do it.
From lifeasmama.com
See details


EASY PUMPKIN CRISP RECIPE - PUMPKIN PIE CRISP - EATING ON ...
Oct 04, 2021 · Spray a 9X13 pan with non stick cooking spray. In a bowl, whisk the eggs and sugars together. Stir in the pumpkin, milk, spices and vanilla extract until smooth. Pour the pumpkin mixture into the pan. In a separate bowl, mix together the oats, flour, brown sguar, baking powder, cinnamon and butter.
From eatingonadime.com
See details


10 BEST CREAM PIE TOPPING RECIPES | YUMMLY
Dec 26, 2021 · Apple-cinnamon Muffins With Streusel Topping Promise. granulated sugar, baking soda, granny smith apples, eggs, whole wheat flour and 9 more. Savory Eclairs with Crispy Parmesan Topping. On dine chez Nanou. flour, whole milk, salt, grated Parmesan cheese, eggs, water and 4 more.
From yummly.com
See details


KETO PUMPKIN PIE WITH STREUSEL TOPPING | THAT LOW CARB LIFE
Oct 04, 2021 · Preheat oven to 350 degrees. Add the filling ingredients to a large mixing bowl and whisk well to combine. Spray a 9 inch standard plate with non-stick spray. Pour filling into pie plate. Bake for 45 minutes. Filling will still be somewhat jiggly. Add the topping ingredients to a small mixing bowl and stir to combine.
From thatlowcarblife.com
See details


PUMPKIN PIE RECIPE USING MOLASSES - SHARE-RECIPES.NET
Pumpkin Pie, LowCarb & SemiKeto – Black Tie Kitchen. Just Now Directions - Pie Filling Preheat the oven to 350°F / 180°C. Crack the eggs into a large bowl. Add the heavy cream, almond milk, bourbon, maple syrup, molasses, ginger, cinnamon, salt, and sugar substitute. Mix well, then add the pumpkin puree and mix until you have an even mixture.. Rating: 4.7/5(3)
From share-recipes.net
See details